À proximité:
Un peu d’inspiration:
Barbuto
(Fermé)Restaurant italien, Bar et Restaurant américain$$$$
West Village, New York
Les experts de Food Network et The Wall Street Journal recommandent cet endroit
336 Conseils et avis
Trier par :
- Populaires
- Actifs récemment
Off menu cacio e pepe and carbonara are always available.
Trevor JohnAoût 4, 2012Great brunch. The calamari salad was amazing as well as the mixed greens with garlic and red pepper.
Jackie LauFévrier 1, 2013Try the Zuppa Inglese - #Kahlua soaked cake, Caramel Cream, Milk Chocolate & Hazelnuts #fatboystatus
- Tim TayshunJuillet 26, 2017If you are looking for some great authentic Italian food. This is the spot for you!
How To Make It In AmericaFévrier 5, 2010Home of a top-five-caliber roast chicken and gentle prices, this Ital. is especially good in warm weather, when the garage door walls of the restaurant go up.
- Waxman is friendly & entertaining. Love the outdoor seating. Steak and spaghetti carbonara are my fab dishes
Jessica S.Novembre 22, 2011Chicken is amazing, as well as the ragu. Its the perfect place for people watching during the warm weather.
GourmetLiveOctobre 29, 2010The hottest dish in Manhatten today is…roast chicken? It may seem like a simple dish, but when done right- as it is at Barbuto- it can also be just about perfect.
Francisco EcheverriSeptembre 4, 2013Definitely go for the chicken with a side of corn or potatoes. It's glorious!
Megan JohnsonJuillet 9, 2013The roast chicken is awesome, the mixed greens side is terrible and I love greens. Drowning in oil.
Teresa WNovembre 13, 2012roast chicken is good, but at the end of the day... it's still just chicken. must order the bruschetta, though!
Michelle SOctobre 13, 2018Johnathan Waxman restaurant on 2018 best thing I ever ate - carbonara- alton brown
Spicy sausage, eggs and toast for brunch is delicious. A shrubbery!
Benjamin Udink ten CateOctobre 11, 2018Had The scallop salad, was quite nice. Was served all dishes I ordered at once. Not a good place for solo dinner
Pinar DenizAoût 9, 2015Really rude staff.Tried to give us a table under direct sunlight.Then made us sit at the bar, although there were spare tables afterwards.Most of the items on the menu wasn't available. Even NO BREAD!
- pasta carbonara, speck + eggs for brunch, steak + spring onions
Tom AlfieMai 18, 2016Pretty good, but the pasta is exactly what it suggests it will be: a first course. No good if you're really hungry.
Chefs FeedAoût 22, 2014Bill Telepan, chef of Telepan, eats here on his nights off. He loves the Pollo al forno. En savoir plus
Lunch menu pizza changes daily and is often the best pizza you'll ever eat.
DGMayneMai 17, 2010This is one of the best dinner experiences I have had in New York City. The Pork Tenderloin dish is ridiculous...get on that!!!
595 Photos
- À propos
- Blog
- Entreprises
- Villes
- Développeurs
- Aide
- Carrières
- Cookies
- Vie privée
- Choix en matière de confidentialité
- Conditions
- Français
Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Fermé définitivement (Plus d'informations)
- lun.–jeu.
- Midi–15:30
- 17:30–23:00
- ven.–sam.
- Midi–15:30
- 17:30–Minuit
- dim.
- Midi–15:30
- 17:30–22:00
(212) 924-9700
Caractéristiques
Cartes de crédit
Oui (y compris American Express et MasterCard)
Terrasse
Oui
Accès mobilité réduite
Oui
Parking
Rue
Toilettes
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
En voir plus
Tu aimeras peut-être aussi
- 8.9
"Amazing sit-down restaurant with even more amazing pizza. Make sure to get the Nutella calzone for dessert. Seriously."
HashtagNYU - 8.9
"Beautiful restaurant with a lovely outdoor space, and fantastic service. We ordered the Chicories salad, Angle Hair Francese, Spinach-Ricotta Ravioli, and the Sea Bass - all delicious!"
Alex Hunter - 9.0
"Un lugar muy romántico y con excelente servicio. // Prueben la "Panna Cotta con Balsámico" es deliciosa."
Alberto Cuevas
Lieux dans lesquels les gens aiment aller après Barbuto
- 9.5
"Superbe endroit mêlant la nature à l'architecture moderne, aussi beau de jour qu'à la tombée de la nuit (éclairé). Un chouette concept au sein de la ville!"
Philippe Vanbellingen - 8.4
"Although the Biergarten is open year-round, we love it best for summer drinking. With communal seating, ping pong tables, unique beers on draft and pretzels for noshing, it's a fun al fresco hangout."
@thirsty
- 9.2
"Incontournable. Près des grands architectes"
Odile Roujol
Apparait sur 2 413 listes
The Tastes that Make the City: New York Edition
Crée par The Tastes that Make the City
50 éléments • 2 757 fans
Be a Local in the West Village
Crée par Foursquare City Guide
30 éléments • 369 fans
Crée par New York Habitat
44 éléments • 316 fans