Cacio e Vino

Cacio e Vino

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Restaurant italien$$$$
East Village, New York
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  • Francisca N.Icône de cœur sur l'image de l'utilisateur
    Great restaurant!! The service is very friendly, the pasta was amazing (one of the best I ever had) and the Canolo at the end was just the cherry at the top of the cake!
  • Stephanie Y.
    Stephanie YangMai 11, 2014
    Cacio e piselli is hands down the best pasta dish here. It's no longer on the menu but they will still make it if you ask nicely. 
  • Selena D.
    Selena DelgadoAvril 10, 2013
    I found this restaurants ambiance to be warm and hospitable. Our server was from Venice and was super sweet. Some of the freshest and most delectable Italian cuisine in the neighborhood.
  • The Corcoran Group
    The Corcoran GroupFévrier 11, 2011
    If you’re in the mood for delicious Sicilian cuisine, then definitely give this place a try. We recommend the Gnocchi Con Sugo Di Moscardini.
  • Jeff S.Icône de cœur sur l'image de l'utilisateur
    Jeff SolomonOctobre 22, 2017
    Try any pasta dish. All their pasta is homemade and is excellent. Nice happy hour specials as well before 5pm.
  • Stefano G.Icône de cœur sur l'image de l'utilisateur
    Stefano GuidolinAvril 6, 2014
    Authentic Sicilian food!! Everything is super good, from appetisers to desserts. My favourite is pasta cacio e piselli, very simple yet delicious!
  • Paige C.Icône de cœur sur l'image de l'utilisateur
    Paige CFévrier 5, 2019
    Everything here was so delicious. Their arancini, lamb ragu, and kale salad stood out from everything we ordered.
  • Whits EndIcône de cœur sur l'image de l'utilisateur
    Whits EndAoût 13, 2014
    Really great looking food. Tasty pasta. But strange... 1/2 lobster pasta but no lobster in this shell and I couldn't get an answer about whether there was supposed to be or it was for decoration only
  • Lauren S.
    Lauren SKNovembre 6, 2014
    A secret favorite in the east village. Once had a professor take our class here after a performance. Great memories.
  • Lauren F.Icône de cœur sur l'image de l'utilisateur
    Lauren FlemingAoût 11, 2019
    $9 brunch! The frittata was excellent and the pizza was bigger than expected!
  • Dontré C.
    Dontré ConerlyJuin 21, 2014
    Be prepared to take a siesta--the food, here, takes FOR.EV.ER! 35 minutes to shuck oysters? 40 mins to cook pasta? Outrageous!
  • Kelsey L.Icône de cœur sur l'image de l'utilisateur
    Kelsey LAoût 13, 2016
    Found a crumpled tissue at the bottom of my drink and they didn't even apologize. Then had to wait a super long time for the food -- again without any apology or comment from the staff. Don't go here.
  • Stella F.
    Stella F.Janvier 8, 2014
    Authentic Sicilian food! Great service and really warm atmosphere. Let's try it!
  • Dean P.
    Dean PraetoriusSeptembre 22, 2013
    Quieter than most of the surrounding places, but twice as good. Pick a pasta, any pasta.
  • Michael F.
    Michael FieldingMars 16, 2012
    it's only cash or American Express, but it's well worth it for truly authentic Sicilian cuisine.
  • Tina Z.Icône de cœur sur l'image de l'utilisateur
    Tina ZJuin 16, 2018
    Red beer gnocchi was melt-in-your-mouth delicious
  • Nicole R.Icône de cœur sur l'image de l'utilisateur
    Nicole RocchioMai 20, 2019
    Cacio y Pepe prepared in the cheese wheel - make sure to try this
  • Christine C.
    Christine ClarkNovembre 19, 2013
    Eggplant Parm app was excellent. I'm definitely getting it again.
  • Tim V.
    Tim VetterAoût 21, 2011
    Bring a friend, share an angeletti. It's highbrow spaghetti-O's in a comically wonderful presentation.
  • Sable W.
    Sable WorthySeptembre 8, 2013
    Get the special. whatever it is- this pasta is delish
  • Gianna L.Icône de cœur sur l'image de l'utilisateur
    Gianna LohnnJuin 5, 2016
    The spaghetti in the cheese wheel is incredible
  • Ann M.
    Ann McDermottJanvier 7, 2011
    The food was good but boy were those portions small!! With prices like this and portions like that we'll be going across the street to Cucina de Pesce!
  • Riddhi P.
    Riddhi PatelMars 23, 2013
    Portions are more than enough. Very fresh food!
  • RobIcône de cœur sur l'image de l'utilisateur
    RobJuillet 7, 2013
    The service is stellar and the food is delicious!
  • Amy C.Icône de cœur sur l'image de l'utilisateur
    Amy CummingsAvril 9, 2017
    Cute spot, the food was good, the cacio e pepe was a bit underwhelming though.
  • Amanda T.
    Amanda TheilerAvril 25, 2015
    $13-15, takes reservations on saturday nights!!!!
  • Viviana P.Icône de cœur sur l'image de l'utilisateur
    Viviana PardoJuin 8, 2014
    Loved it! Pasta was delicious!
  • Ladysocrates2Icône de cœur sur l'image de l'utilisateur
    Ladysocrates2Septembre 28, 2014
    Fusilli with shrimp
  • Grace S.
    Grace S.Avril 24, 2010
    Love their pizza and their ring pasta with a bread crust over the bowl. Yum!!
  • Whits EndIcône de cœur sur l'image de l'utilisateur
    Whits EndAoût 13, 2014
    Get pulsd voucher. $29 for 2x$13 pastas and bottle of wine.
  • Ali F.
    Ali FeinsteinAoût 7, 2013
    A payment nightmare. Gave us the wrong bill, would only take 2 credit cards, then said only Amex. Be prepare to come with cash and patience.
  • Ladysocrates2Icône de cœur sur l'image de l'utilisateur
    Ladysocrates2Septembre 28, 2014
    Tonnarelli with seafood
  • Veronica G.Icône de cœur sur l'image de l'utilisateur
    Veronica GrowJuin 17, 2016
    It's good here to avoid the Satdines
  • Lance L.
    Lance LacoffFévrier 3, 2013
    Good Sicilian cuisine but painfully slow service and wine served way too warm.
  • Athena C.
    Athena ChangMars 16, 2013
    Try the Anelletti Alla Palermitana -
  • Athena C.
    Athena ChangMars 15, 2013
    Try the Grilled Calamari -
  • Athena C.
    Athena ChangMars 15, 2013
    Try the Octopus Salad -
  • kawaiiko
    kawaiikoOctobre 12, 2013
    Food is great, but the service is slow!!! Be prepared to take two hours for dinner.
  • Greg E.
    Greg ElliottJuillet 23, 2009
    get the manzo. great skirt steak!
  • Sarah C.
    Sarah ConleySeptembre 1, 2010
    Eat everything!
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