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Cosme

Restaurant mexicain$$$$

Flatiron District, New York

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Cosme

8.7^/10

1 339

publication d'évaluations

Les experts de The New Yorker et Eater recommandent cet endroit

280 Conseils et avis

Filtre :

convient aux couples
convient pour les grandes occasions
branché
animé
groupe
chic
authentique
romantique
convient pour une fin de soirée
intime
meringues
uni tostada
husk merengue
cobia al pastor
burrata cheese
corn
spacious
mezcal
margaritas
bone marrow
(15 more)

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Populaires
Actifs récemment

Marie La RueAoût 19, 2019
New Mexican cuisine. Incredibly creative dishes. Sleek decor & staff. Small portions. Expensive.
Ernest RileyJuin 11, 2016
Atmosphere, staff, food (the duck)
Elisabeth FrederickMars 28, 2016
Great burrata. Skip the margarita
SK ParkJuillet 7, 2015
Love the Uni tostada
Ali EisnerJuin 6, 2015
Do it right. Get the duck.
Michael AnthonyJuillet 4, 2017
Best dish = Al Pastor. It's not pork...
Angelina ZeppieriJuin 23, 2019
Carnitas, tacos, meringue for dessert
Ardit BejkoDécembre 2, 2017
The avocado lemon agua fresca is otherworldly.
Kevin BurgAoût 18, 2017
It's all about the duck carnitas.
Elizabeth BursteinAvril 14, 2017
Super expensive small plates restaurant. Lobster and pork were amazing, the broccoli dish was meh
Anthony MaggioAvril 14, 2019
Very expensive for sub-par food. Chips were bad. Duck carnitas was good but not worth the price. Nearly $200 for 2 people without drinks.
Alberto SaffadiMai 2, 2018
La atención, el ambiente y su comida
⠀Janvier 4, 2015
Be sure to order this dessert
Navin ManglaniMars 25, 2016
Food, particularly some of the veggie options.
Laura Del WarbieJuillet 30, 2017
The scallop dish is to die for.
Jenny LJuillet 25, 2019
It’s good food but not a great value for the money.
DavidNovembre 21, 2022
The duck carnitas is awesome!
DanNovembre 17, 2019
Food was solid (not amazing) and very expensive
César Catalán SánchezSeptembre 19, 2015
Excelentes tostadas de erizo
Byron KMars 30, 2018
WiFi password: welcome!
Dom VenegasNovembre 19, 2014
A visité ce lieu plus de 5 fois
Try the Anti Histamine with Tequila Ocho Reposado.
Eliot ShepardOctobre 1, 2014
Good pay phone game here, bring quarters
Laurent BDécembre 12, 2014
Duck carnitas are outstanding.
Rahul GuptaAoût 14, 2016
Everything
Shane McGregorJanvier 19, 2018
Amazballs food drink and atmosphere
Sam WinnickMars 4, 2015
The duck is incredible!
Ricardo LunaAvril 4, 2016
Good Mexican top notch food.
Andrew MillerSeptembre 17, 2016
Food was very good. Service was just kind of bizarre...waitstaff a bit uncomfortable and not very friendly.
BettyFévrier 2, 2019
That corn husk merengue. Mm. Mmm. Mmmm.
Kinjil MathurAoût 28, 2015
really small plates. lack of innovation and left feeling hungry. over hyped and over priced.
Miguel HernandezOctobre 1, 2022
Duck carnitas & Scallops
Philip RaeOctobre 22, 2017
Atmosphere, food & service.
Sagy MirandaNovembre 11, 2014
They should have the option reservations with open table app.
Ryan AmbsMars 9, 2018
What a ridiculous place. Overpriced with laughable portions and bland taste.
DJ JensenNovembre 19, 2016
Acoustics are difficult. We sat at a 5-top in a corner and couldn't hear the waiter or each other. Also, our waiter wasn't very attentive.
Sebastian Behar PiqueroDécembre 20, 2015
The duck is amazing!!!
Nicholas M.Mai 29, 2018
Duck, everything
Kathleen CorlessJuillet 5, 2015
We came for brunch and wouldn't recommend. The portions are small, the sauces heavy handed, some good flavors but no standouts.
Yami AlonsoDécembre 9, 2019
It’s hard to judge the food with such a cryptic menu. The service was awful with a very rude very impatient waiter. I would give it a shot again
christina leigh morganSeptembre 6, 2019
Corn husk merengue FTW 🙌
Rock RainesJanvier 27, 2020
Really overpriced but I appreciate the effort
KristaJuin 8, 2016
Uni tostada
Michael BossermanJuillet 11, 2018
Quality - the duck is key.
TeddyJuin 28, 2017
Get the duck!
CliftonDécembre 10, 2014
Get. The. Duck. Tacos. 😍🐦
Xu SunJuin 18, 2018
The duck is pretty good
Carlos BaezAvril 12, 2017
Cobia Al pastor. Woooow.
Julie SosciaSeptembre 9, 2018
Try the enmoladas.
Andrea CantúJanvier 18, 2016
Duck carnitas a-ma-zing!! 😱
Wendy LinFévrier 12, 2017
Think it's a little overrated sans the corn dessert...

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