Every time we visit, we turn up cute, affordable finds. Make sure to ask about the secret stash hidden in the back of the store. En savoir plus .
On Food Network's Giada's Weekend Getaways, host Giada DeLaurentiis samples sushi and fresh seafood at Hamasaku Restaurant, in Los Angeles, CA. Find more tips at Food Network Local. En savoir plus .
The calamari are big ones, napkin ring-size and very tender. The dough is pale instead of crisp and golden. They come with an excellent aioli, silky and delicious. En savoir plus .
"...a brick-and-mortar expansion of the truck in Little Tokyo, and while you have to drive to it instead of the other way around, it's usually easier to grab a pork-belly bun or three.." - J. Gold En savoir plus .
The best hummus ever, scattered with pine nuts. Stuffed grape leaves with garlicky yogurt sauce. Muhammara, the spicy dip of crushed walnuts. En savoir plus .
Few appetizers are as perfect as the shrimp fritters. Battered vegetables deep-fried tempura style have meltingly rich, soft centers to contrast with shrimp shells as crackly as potato chips. En savoir plus .