D.O.C. Wine Bar

D.O.C. Wine Bar

Restaurant italien et Bar à vins$$$$
Williamsburg, Brooklyn
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D.O.C. Wine Bar
8.1/10
177
publication d'évaluations
Photos93 Photos
MenuMenu
Wine List 6Main Menu 8
Sparkling Wines
Prosecco Extra Dry, Nv, D.O.C., Veneto
3.50
Franciacorta Cuvée Prestige, Ca Del Bosco, Nv, D.O.C., Lombardia
80.00
Spumante Gran Cuvée Brut, Bellavista 2000 D.O.C.G., Lombardia
225.00
Cuvée Franciacorta Annamaria Clementi, Ca Del Bosco 2004 D.O.C.G., Lombardia
285.00
Lambrusco Grasparossa, Pederzana 2012 D.O.C., Emilia Romagna
3.50
Spumante Gran Cuvée Brut, Bellavista 1999 D.O.C.G., Lombardia
235.00
Spumante Gran Cuvée Pas Opere, Bellavista 1999 D.O.C.G., Lombardia
275.00
Orange Wines
Renosu Bianco, Vermentino / Moscato Di Sennori, Dettori Nv, I.G.T., Sardegna
5.00
Dettori Bianco Vermentino, Dettori 2006 I.G.T., Lombardia
49.00
Kaplaja, Malvasia / Tocai / Chardonnay, Damijan 2003 D.O.C., Friuli
79.00
Carjcante, 100% Caricante, Gulfi 2009 D.O.C., Sicilia
80.00
Donnaluna, 100% Fiano, De Conciliis 2011 D.O.P., Campania
4.00
Valcanzjria, 50% Char 45% Carricante 5% Albanello, Gulfi 2009 D.O.C., Sicilia
69.00
Perella, 100% Fiano, De Conciliis 2008 D.O.P., Campania
80.00
Anfora, 100% Ribolla Gialla, Gravner 2002 I.G.T., Friuli
180.00
Rosés
Rosaenovae Rosato, Terredora 2014 D.O.C., Campania
4.00
White Wines
Lugana, 100% Trebbiano, Roveglia 2014 D.O.C., Lombardia
4.00
Muller Thurgau, San Michele 2013 D.O.C., Trentino
4.00
Greco Di Tufo, Terredora 2012 D.O.C., Campania
52.00
Cinque Terre, 100% Vermentino, Terenzuola 2013 D.O.C., Liguria
55.00
Meroi, 100% Sauvignon, Meroi 2014 D.O.C., Friuli
60.00
Vieris, 100% Chardonnay, Vie Di Romans 2013 D.O.C., Friuli
60.00
Sylvaner Riserva Praepositus, Abbazia Di Novacella 2009 D.O.C., Trentino
69.00
I Vigneri Etna Bianco Vignadimillo, 100% Caricante, Salvo Foti 2013 I.G.T., Sicilia
89.00
Vignai Da Duline, 100% Chardonnay, Duline 2010 V.D.T., Friuli
85.00
Cialla Bianco, 60% Ribolla 30% Verduzzo 10% Picolit, Ronchi Di Cialla 1999 D.O.C., Friuli
95.00
Capichera Vendemmia Tardiva Vermentino, Capichera 2001 D.O.C.G., Sardegna
120.00
Miani Tocai Buri, Miani 2007 D.O.C., Friuli
189.00
100% Falaghina, Terredora 2013 D.O.C., Campania
4.00
Karagnanj Vermentino Di Gallura, Tondini 2013 D.O.C.G., Sardegna
4.00
Anas Cetta Langhe, 100% Nascetta, Cogno 2011 D.O.C., Piemonte
53.00
Sp68, Albanello / Zibibbo, Arianna Occhipinti 2014 D.O.C., Sicilia
57.00
Sciala, 100% Vermentino Gallura Superiore, Surrau 2013 D.O.C.G., Sardegna
60.00
Grappoli Del Grillo, Marco De Bartoli 2013 I.G.T., Sicilia
69.00
Piere, 100% Sauvignon, Vie Di Romans 2010 D.O.C., Friuli
70.00
Bianco San Zuan, 100% Friulano, Ronco Del Gnemiz 2009 D.O.C., Friuli
95.00
Morus Alba, 60% Malvasia Istriana 40% Sauvignon, Duline 2010 V.D.T., Friuli
85.00
Malvasia Sol, 100% Malvasia, Ronchi Del Gnemiz 2009 D.O.C., Friuli
95.00
Roncus Vecchie Vigne, 70% Malvasia 20% Tocai 10% Ribolla Gialla, Roncus 2001 D.O.C., Friuli
140.00
Red Wines
Montepulciano D'abruzzo, Capestrano 2012 D.O.C., Abruzzo
3.00
Nero D'avola, Fondo Antico 2013 D.O.C., Piemonte
4.00
Colpetrone, 100% Sagrantino, Tenute Del Cerro 2009 D.O.C.G., Umbria
4.00
Taroni, 50% Cannonau 40% Nebbiolo 10% Sangiovese, Tondini 2012 D.O.C., Sardegna
50.00
Tiernu, 100% Bovale, Cantina Di Mogoro 2010 D.O.C., Sardegna
51.00
Bolgheri Rosso, 40% Cabernet Sauvignon 40% Merlot 20% Syrah, Guiociardini Strozzi 2011 D.O.C., Toscana
56.00
Roagna Langhe Rosso, 100% Nebbiolo, Proagna 2009 D.O.C., Piemonte
59.00
Pinot Nero Campo Romano Langhe, 100% Pinot Nero, Poderi Colla 2011 D.O.C., Piemonte
60.00
Benozzo, 100% Sagrantino, Campo Della Maesta 2011 I.G.T., Umbria
61.00
Salicaria, 80% Sangiovese 20% Merlot, Fattoria Del Cerro 2005 I.G.T., Toscana
69.00
Barolo Classico, 100% Nebbiolo, Castel Boglione 2011 D.O.C.G., Piemonte
74.00
Buio Buio, 100% Carignano Del Sulcis, Mesa 2010 D.O.C., Sardegna
79.00
Amativo, 60% Primitivo 40% Negroamaro, Cantele 2010 I.G.T., Puglia
65.00
Cerasuolo Di Vittoria Classico, 40% Frappato 60% Nero D'avola, Cos 2010 D.O.C.G., Sicilia
69.00
Amarone Classico, Corvina / Rondinella / Molinara , Le Preare 2011 D.O.C.G., Veneto
71.00
Zanna, 100% Montepulciano D'abruzzo Riserva, Illuminati 2008 D.O.C., Abruzzo
75.00
Cima, 100% Massareta, Cima 2005 I.G.T., Toscana
79.00
Binomio, 100% Montepulciano D'abruzzo, La Valentina, 2008 D.O.C., Abruzzo
81.00
Podere Dan Cristoforo, 100% Petit Verdot, San Cristoforo, 2010 I.G.T., Toscana
85.00
Lagrein Porhyr Riserva, Terlan, 2005 D.O.C., Alto Adige
90.00
Praepositus Lagrein Riserva, Abbazia Di Novacella 2003 D.O.C., Alto Adige
99.00
Brunello Di Montalcino, Collemattoni 2007 D.O.C.G., Toscana
110.00
Taurasi, 100% Aglianico Radici Riserva, Mastroberardino 1999 D.O.C.G., Campania
120.00
Gravello, Gaglioppo / Cab Sauv, Librandi 2004 I.G.T., Calabria
130.00
Ronchi Di Cialla, 00% Schioppettino, Ronchi Di Cialla 1997 D.O.C., Friuli
135.00
Sagrantino Di Montefalco "Collepiano", Caprai 2003 D.O.C., Umbria
139.00
Sfurzat 5 Stelle, 100% Nebbiolo, Nino Negri 2003 D.O.C., Lombardia
145.00
Kairos, 15 Varietals, Zyme 2006 I.G.T., Veneto
149.00
Montevetrano, 100% Aglianico, Imparato 2003 I.G.T., Campania
169.00
Barolo Single Vinyard Riserva, 100% Nebbiolo, Borgogno 1996 D.O.C.G., Piemonte
199.00
Fratta, 77% Cab 23% Merlot, Maculan 2003 I.G.T., Veneto
210.00
Marciliano, 100% Cab Sauv, Falesco 2001 I.G.T., Umbria
250.00
Barbaresco "Starderi", La Spinetta 1999 D.O.C.G., Piemonte
289.00
Barolo "Le Vigne", Luciano Sandrone 2000 D.O.C.G., Piemonte
270.00
Torbido, 100% Nebbiolo Unfiltered, Cascina Ebreo 2000 V.D.T., Piemonte
330.00
Sagrantino Di Montefalco 25 Anni, Caprai 1998 D.O.C.G., Umbria
380.00
Amarone Della Valpolicella Classico, G. Quintarelli 1997 D.O.C., Veneto
600.00
Cannonau Di Sardegna, Dorgali 2013 D.O.C., Sardegna
3.00
Terredora, 100% Aglianico, Terredora 2012 I.G.T., Campania
4.00
Ronchi, 100% Ribolla Nera, Ronchi Di Cialla 2011 D.O.C., Friuli
55.00
Mandrolisai Superiore, Cannonau Muristeddu and Monica, Mandrolisai 2006 D.O.C., Sardegna
51.00
Amaranto, 100% Sangiovese, Podere San Cristoforo 2012 I.G.T., Toscana
55.00
Mamuthone, 100% Cannonau Di Sardegna, Sedilesu 2011 D.O.C., Sicilia
57.00
Le Sughere, 20% Merlot 20% Cabernet Sauvignon 60% Sangioveto, Rocca Di Frassinello 2011 I.G.T., Toscana
59.00
Cifra, 100% Cabernet Franc, Duemani 2012 I.G.T., Toscana
60.00
Biodynamic
Amativo, 60% Primitovo 40% Negroamaro, Cantele 2010 I.G.T., Puglia
65.00
Amarone Classico, Corvina / Rondinella / Molinara, Le Preare 2011 D.O.C.G., Veneto
71.00
Zanna, 100% Montepulciano D'abruzzo Riserva, Illuminati 2008 D.O.C., Abruzzo
75.00
Cima, 100% Massareta, Cima, 2005 I.G.T., Toscana
79.00
Salicaria, 80% Sangiovese 20% Merlot, Fattoria Del Cerro 2005 I.G.T., Toscana
69.00
Sassaia Monferrato Rosso, Cab Sauv / Nebbiolo / Barbera, Bergaglio 2008 D.O.C., Piemonte
69.00
Barolo Classico, 100% Nebbiolo, Castel Boglione 2011 D.O.C.G., Piemonte
74.00
Buio Buio, 100% Carignano Del Sulcis, Mesa 2010 D.O.C., Sardegna
79.00
Amarone Della Valpolicella Classico, Campo Leon, Latium 2010 D.O.C., Veneto
81.00
Don Antonio, 100% Nero D'avola, Morgante 2011 I.G.T., Sicilia
82.00
Taurasi, 100% Aglianico Fatica Contadina, Terredora 2006 D.O.C.G., Campania
90.00
Tuderi, 100% Cannonau, Dettori 2003 I.G.T., Sardegna
90.00
Biodynamic
Brunello Di Montalcino, La Poderina 2008 D.O.C.G., Toscana
99.00
Il Bosco, 100% Syrah Di Manzano, Podere Il Bosco 2005 I.G.T., Toscana
110.00
La Poja, 100% Corvina Veronese, Allegrini 2003 I.G.T., Veneto
120.00
Litra, 90% Cabernet 10% Nero D'avola, Abazzia S. Anastasia 2004 I.G.T., Sicilia
134.00
Barbera D'asti Bricco Dell'uccellone, Braida 2013 D.O.C., Piemonte
135.00
Naima, 100% Aglianico, De Conciliis 2003 I.G.T., Campania
140.00
Paolo Bea Sagrantino Di Montefalco Pagliaro, Bea 2007 D.O.C.G., Umbria
149.00
Brunello Di Montalcino, Col Di Lamo 2004 D.O.C.G., Toscana
169.00
Barolo Carobric, Scavino 2003 D.O.C.G., Piemonte
179.00
Turriga, 85% Cannonau 15% Malvasia Nera Carignano and Bovale, Argiolas 2000 I.G.T., Sardegna
200.00
Tignanello, 80% Sangiovese 15% Cab Sauv 5% Cab Franc, Antinori 2007 I.G.T., Toscana
240.00
Barbaresco "Valeirano", La Spinetta 1999 D.O.C.G., Piemonte
289.00
Barolo "Le Vigne", Luciano Sandrone 1999 D.O.C.G., Piemonte
270.00
Valpolicella, Dal Forno 2002 D.O.C., Veneto
330.00
Barolo "Le Rocche Del Falletto", Giacosa 2003 D.O.C.G., Piemonte
350.00
Barbaresco "Santo Stefano", Giacosa 2008 D.O.C.G., Piemonte
400.00
Barbaresco, Gaja 1997 D.O.C.G., Piemonte
600.00
Dessert Wines
Dessert Wines
Antipasti
Pane Carasau
8.00
Typical bread from Sardinia toasted with EVOO, sea salt, & rosemary
Polpette
16.00
Meatball with tomato sauce and pecorino
Zuppetta Di Calamari E Piselli Piccantina
18.00
Lightly spicy Calamari and sweet pea stew with toasted sourdough bread
Vitello Tonnato
18.00
Thinly sliced roasted Veal with tuna, mayo, cappers and white wine sauce
Olive Miste
8.00
Mix olives marinated with herbs
Polpette Vegane
16.00
Vegan meatball (mushrooms, lentils, seitan, potatoes in a light tomato sauce)
Melanzane Alla Parmigiana
16.00
Baked eggplant with tomatoes sauce with mozzarella and parmigiano cheese
Zuppa Di Zucca
12.00
Butternut squash soup
Crostoni
Grilled slice of country bread covered with a selection of homemade toppings
Pistacchio Pesto
13.00
Our special Sicilian pistachio pesto with mascarpone
Alici
13.00
Mediterranean white anchovies marinated in white vinegar
Taglieri
Selections of Italian specialty cheeses and delicious cold cuts
Tagliere Doc
21.00
Mixed cheeses and cold cuts with mix olives
Carpaccio Bresaola
17.00
Paper thin slices of bresaola (cured beef) with shaved parmesan and arugula
Insalate
Burrata
18.00
Burrata with seasonal tomatoes and fresh basil
Portobello & Caprino
16.00
Warm roasted Portobello mushroom, goat cheese, spinach and toasted almonds
Cavolo Nero
15.00
Tuscan kale with pears, walnuts aged parmesan & red wine vinegar
Panzanella
14.00
Typical tuscan salad with tomatoes, cucumber, red onion, Basil and country bread soaked in red wine vinegar and EVOO
Pasta
Ask about our gluten-free pasta options
Malloreddus
22.00
Typical Sardinian pasta w/ homemade pork sausage, tomato sauce & pecorino
Fregola Al Pistacchio
23.00
Typical Sardinian pasta with pistacchio pesto and mascarpone cheese
Spaghetti Spaghetti
23.00
With Baby Clams, Parsley and Garlic
Trofie Ubriacona
21.00
Fresh pasta twists cooked in red wine reduction and served with caramelized onion, parmesan & fresh goat cheese
Lasagna Fatta in Casa (Bolognese O Ricotta E Spinaci)
24.00
Spaghetti Alle Vongole (Cooked al Dente)
Ravioli Burro & Salvia O Al Pomodoro
21.00
Homemade spinach and ricotta ravioli. Choose from (butter & sage and parmigiano) or (tomatoes sauce)
Secondi
Paillard Di Pollo Alla Griglia
24.00
Grilled Chicken Paillard with Radicchio, Arugula and Cherry tomato salad, Balsamic dressing
Bistecca (Tagliata Rucola E Grana)
39.00
Sliced grilled Organic grass-fed ribeye, fresh cherry tomatoes, rucola and shaved Grana cheese
Capesante Con Asparagi E Pomodorini
28.00
Sautéed Scallops asparagus and cherry tomatoes
Costolette Di Agnello
33.00
Grilled Organic Australian grass-fed Lamb Chops served with Sautéed Brussel Sprouts and Maldon salt
Branzino Al Vermentino
32.00
Sautéed Striped Bass Filet with Vermentino, served with Artichokes, cherry tomatoes and olives. Over Pane carasau bread
Sides
Cavolini Di Bruxelles
9.00
Sautéed Brussel Sprouts
Purea Di Patate
9.00
Mashed potatoes
Spinaci
9.00
Sautéed Spinach with garlic
Dolci
Tiramisu
10.00
Our famous homemade tiramisu
Italian Cheesecake
10.00
Served with fresh strawberry sauce
Creme Caramel
10.00
Creme caramel with crispy butter cookies
Torta Caprese
10.00
Flowerless chocolate almond tarte served with vanilla gelato
Affogato Al Caffè
10.00
Vanilla Ice Cream "Drowned" in Espresso
Le logo de notre fournisseur de menu

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Icône de boussole
D.O.C. Wine Bar
83 N 7th St (at Wythe Ave)
Brooklyn, NY 11249
États-Unis
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Icône d'information
Our Executive Chef changes our Sardinian menu seasonally. With over 100 wines on our list, it's just to hard to say "no."
Icône d'horloge
Ouvert jusqu'à Minuit (Plus d'informations)
  • lun.–jeu., dim.
    • 18:00–23:00
  • ven.–sam.
    • 18:00–Minuit
Icône de téléphone
(718) 963-1925
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Icône Facebook
DOCWineBarNY
Icône Twitter
@docwinebar
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Icône du lieu
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Caractéristiques
Réservations
Non
Cartes de crédit
Oui
Wifi
Gratuit
Terrasse
Oui
Nourriture et boisson
Menus
Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Cocktails
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