The Monday brunch revealed that every menu item contains sausage. Crispy chicken and waffles? It’s chicken sausage. A light, tender veggie frittata topped with fennel fronds? Vegetarian sausage. En savoir plus .
It has the most ambitious charcuterie program in Chicago and served as the launching board for one of Chicago’s most talented young chefs, Jared Van Camp. En savoir plus .
Thought you'd want to know: Maria’s Packaged Goods & Community Bar has been nominated for Best New Bar in Time Out Chicago’s 2011 Eat Out Awards. Vote now! En savoir plus .
The Continuous Negroni at Berkshire Room is one of the 100 best things we ate this year. http://tmout.us/rLOtk En savoir plus .