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Harry's
Restaurant-grill et Restaurant américain$$$$
Financial District, New York
Les experts de The Wall Street Journal et The Corcoran Group recommandent cet endroit
123 Conseils et avisFiltre :
- groupe
- convient aux couples
- convient pour les grandes occasions
- authentique
- intime
- (15 more)
Trier par :
- Populaires
- Actifs récemment
MaddieMars 9, 2013Disappointed with Saturdays brunch service largely for the terrible waiter who I'd rate a solid D. Oh well. Not going again
Order a Bulliet Burbon neat from Tara or Chris. Tell 'em Kyle sent ya.
Best Steak Sandwich in Manhattan, HANDS DOWN!
Annie HaOctobre 15, 2011Potatoes undercooked. Poached eggs were cold. Very unbalanced egg florentine. Steak was tuff.
MicheleMars 19, 2011If you looking the Italian restaurant this is wrong place. Pizza is burned and sucks
Rebecca MazzaJuin 20, 2016The champagne brunch is a great deal but I think I'd like it more of the portions were smaller. The wait staff are all dressed nicely but the service doesn't match
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Ouvert jusqu'à 01:00 (Plus d'informations)
- lun.–ven.
- 11:30–01:00
- sam.
- 11:00–02:00
- dim.
- 11:00–16:00
(212) 785-9200
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Happy hour
Boissons
Vin, Bar Complet
En voir plus
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- 8.7
"le saumon est splendide"
sarah clara - 9.3
"This place lives up to its reputation, one of the best steaks you’ll ever try hands down! Lively ambiance, very classy. Dry aged ribeye steak, carbonara pasta, American cheeseburger & creamed spinach✨"
AlAnoud A AlGhunaim - 9.1
"Excellent steak service courtois et poli"
Philippe Lemieux
Lieux dans lesquels les gens aiment aller après Harry's
- 7.5
"Clam chowder was amazing. Fresh veggies and a multitude of REALLY tender clams."
Jen Hays - 9.2
"I wouldn't say the best bar in America, but it's a great spot. Solid beer selection and the cocktails are on point. Check out $15 meat pie and an ale on Tuesdays."
Aaron Batchelder - 5.8
"Great lunch menu. The food is very good. Get the cream of spinach soup, pork tenderloins with greens and mash. Fish and chips with tartar and malt vinegar is fantastic."
Judy Cari
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