High Cotton Restaurant

High Cotton Restaurant

Restaurant américain et Restaurant de cuisine du sud des États-Unis$$$$
French Quarter, Charleston
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8.3/10
224
publication d'évaluations
  • Étoiles
    Les experts de The Wall Street Journal et Eater recommandent cet endroit
    • The Wall Street Journal
    • Eater
Icône conseils et avis74 Conseils et avis
Filtre :
  • convient aux couples
  • convient pour les grandes occasions
  • groupe
  • romantique
  • branché
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  • Populaires
  • Actifs récemment
  • Charleston Area CVB
    Charleston Area CVBAvril 29, 2015
    Order the Picnic Plate for a tasty introduction to local cuisine, including smoked salmon deviled eggs, housemade pâtés, ham, pimento cheese, BBQ peanuts, and pickles.
  • The Wall Street Journal
    Park at the wood-paneled bar and order a cocktail made with the restaurant's private-label spirits. (The Southern Mule, with vodka, lime juice and Blenheim ginger beer, has a kick to it.) En savoir plus
  • Ron J.Icône de cœur sur l'image de l'utilisateur
    Ron JeramiahSeptembre 29, 2016
    Quaint setting with awesome food. Filet was awesome, drinks on point - try you a Charleston Cocktail. A must do in C-town.
  • Eater
    EaterJuillet 9, 2012
    This Charleston classic has regional cuisine dishes like Buttermilk Fried Oysters, Carolina Peach Salad and Shrimp and Grits. High Cotton is also known for their delicious steaks and Sunday brunch.
  • TiffanyIcône de cœur sur l'image de l'utilisateur
    TiffanyAvril 22, 2018
    The “Best Dirty Martini” in Charleston! We were there for 6 days kept coming back no one else beat out HC cocktails! Great ambiance not crazy busy,definitely a flow and very relaxing with great jazz!
  • Ryan J.Icône de cœur sur l'image de l'utilisateur
    Ryan JohnsonAoût 7, 2014
    A visité ce lieu plus de 5 fois
    Great happy hour specials, 4-6pm. Cheap craft beers and handmade cocktails. 3 piece jazz band during the week in the bar area is exceptionally nice.
  • Jill S.
    Jill ShatzenSeptembre 3, 2012
    Seth is the best waiter ever and also the nicest person in general. As an out-of-town northerner, I love that southern hospitality. Also, you wouldn't think to order it but the margarita is excellent.
  • christine w.
    christine walshFévrier 24, 2013
    Still dreaming about the espresso martini I had here.... After delish picnic plate, filet mignon, fried brussel sprouts & Pinot noir. Only tables in right side dining room can hear live music.
  • Marydeth J.
    Marydeth JudgeAoût 31, 2013
    Awesome yellowfin tuna melt on pretzel roll. For those of you who like to keep it healthy, you can get a small salad rather than fries. Slow service, so don't expect a quick lunch.
  • Jean M.
    Jean MadayOctobre 28, 2012
    Definitely try the Charleston Cocktail - sweet goodness. Katies Last Word is definitely a strong sipping martini. Truffle infused popcorn was a worthy recommendation
  • SarahIcône de cœur sur l'image de l'utilisateur
    SarahAoût 17, 2019
    Amazing coffee, excellent service. Get the macchiato muffin and crab cake Benedict.
  • Odo
    OdoJanvier 22, 2013
    Nice food, regional cuisine, the pork belly was outstanding as the swordfish. Part of the Maverick Kitchens group same as SNOB. Full review... En savoir plus
  • PaulIcône de cœur sur l'image de l'utilisateur
    PaulAoût 23, 2017
    Great food, service and music. Salmon, shrimp and grits's and peach cobbler. All were great!
  • SarahIcône de cœur sur l'image de l'utilisateur
    SarahJuin 7, 2018
    Brunch is amazing! Crab Benedict to die for. Plus great coffee! One of my favorite spots downtown.
  • Matt S.
    Matt S.Avril 13, 2013
    Try their barnraiser cocktail. It ours a fundraiser to help rebuild the industries damaged in the recent fire. Whiskey, local-made ginger ale and bitters, it's quite tasty!
  • Jess C.Icône de cœur sur l'image de l'utilisateur
    Jess ColemanJanvier 11, 2016
    Duck with apples is a perfect blend of flavors. Recommended.
  • JR -.
    JR -Décembre 27, 2014
    fried oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut holes for brunch!
  • Matthew P.Icône de cœur sur l'image de l'utilisateur
    Matthew PhillipsMars 26, 2015
    Creative cocktails, superb wait staff. Great views out to East Bay Street.
  • Katie S.
    Katie StoneJuillet 13, 2013
    Korey with a K does a mean cocktail with cucumber! Lisa and Korey have a very welcoming personality! Love it.
  • Brooke D.Icône de cœur sur l'image de l'utilisateur
    Brooke DerbyMai 20, 2016
    The ambiance was fabulous! Loved the French onion soup-it was divine!
  • Exclusive Resorts
    Exclusive ResortsSeptembre 19, 2011
    Stop here for brunch and enjoy the live jazz musicians while you eat some of the best low country food in the south!
  • David N.Icône de cœur sur l'image de l'utilisateur
    David NeumeyerMai 25, 2019
    Crudo, beet salad, steamed clams, fish tacos were all excellent
  • Kimberly L.
    Kimberly LightMai 7, 2013
    Definitely quintessential southern atmosphere and food, fabulously delicious!!! Get the donut holes!!!
  • Mary S.
    Mary ShadboltFévrier 21, 2014
    great cocktails! service was lovely, beautiful place, perfect for anniversary dinner!
  • Bruce T.Icône de cœur sur l'image de l'utilisateur
    Bruce TyndallJuin 30, 2015
    Fancy but don't let that deter you. Some of the best food in town.
  • Daniel A.Icône de cœur sur l'image de l'utilisateur
    Daniel AllardJuin 11, 2018
    Amazing service, food and atmosphere. Our waitress Lisa was awesome!
  • Micheál O.Icône de cœur sur l'image de l'utilisateur
    Micheál O'LoughlinJuillet 2, 2021
    Shrimp and grits. Carpaccio was great. Nice cocktails.
  • Ben K.
    Ben K.Avril 27, 2010
    Drink a Charleston Cocktail, like an Arnold Palmer with sweet tea vodka. Delicious! Also recommend the Buttermilk Fried Oysters, they are huge!
  • Jim S.
    Jim SullivanAoût 18, 2014
    In a town of very good restaurants High Cotton still stand out!
  • valerie S.
    valerie SchlangNovembre 1, 2010
    apple tart with cinnamon ice cream was amazing! ice wine with it was unnecessary as it was too sweet, coffee or espresso would have been better
  • Ted S.Icône de cœur sur l'image de l'utilisateur
    Ted SwedallaDécembre 24, 2017
    The swordfish and shrimp & grits were great!
  • Crystal K.Icône de cœur sur l'image de l'utilisateur
    Crystal KornickeyDécembre 2, 2012
    A visité ce lieu plus de 5 fois
    The Buffalo pork belly bites are sinful! I enjoyed very much
  • Lisa H.
    Lisa HinchliffeNovembre 9, 2014
    Great cocktails, food and jazz. A lovely evening of options.
  • Candice W.
    Candice WhetselJuin 12, 2013
    Everything we ate was amazing, but I did love the fried brussels sprouts
  • Clara W.
    Clara WestJuin 9, 2013
    Almond Pain Perdue is one of the best dishes I have ever had.
  • Melinda K.
    Melinda KateJanvier 11, 2012
    Cindy and Corey are wonderful and are are precise with their service. Excellent service
  • Reserve123.com
    Reserve123.comSeptembre 8, 2011
    Great wine list and servers who know wine pairings- perfect place for a date night.
  • Ab
    AbMai 8, 2016
    Decent food. Shrimp and grits was solid.
  • Larry S.Icône de cœur sur l'image de l'utilisateur
    Larry SampsonOctobre 22, 2014
    Excellent classic cocktails. Don't miss the top shelf Manhattan
  • Melissa M.Icône de cœur sur l'image de l'utilisateur
    Melissa Michaud NishanDécembre 14, 2015
    Food was good, ambiance cool.. Very busy!
  • Michael K.
    Michael KrollNovembre 12, 2012
    If you like bourbon, order the Smokey Rose cocktail - $5 during happy hour.
  • Robyn
    RobynJanvier 20, 2015
    A visité ce lieu plus de 5 fois
    Great jazz trio in the bar--not bad for a Monday.
  • Kate S.
    Kate SteeleFévrier 23, 2013
    Delicious. Get the fried brussel sprouts!
  • Lewis L.
    Lewis LehmanMars 8, 2012
    Come by for happy hour. They do a great job all around!
  • Crystal K.Icône de cœur sur l'image de l'utilisateur
    Crystal KornickeyDécembre 2, 2012
    A visité ce lieu plus de 5 fois
    The Buffalo pork belly bites are sinful!
  • Justin W.
    Justin WhamJuin 21, 2013
    Ask for Delia!! She is the best server ever!!!!
  • Tamkinat F.
    Tamkinat FirozJuillet 4, 2013
    Lamb was good. Watermelon peach salad has too much salt, we returned it. Fried Brussel sprouts were good. I wouldn't come back here. Nothing special
  • Liz
    LizSeptembre 25, 2011
    Sunday brunch is the best in town- get the crab cake Benedict!
  • Lou P.Icône de cœur sur l'image de l'utilisateur
    Lou PaskalisDécembre 29, 2019
    Brunch is top notch
  • Stephanie H.
    Stephanie HavlikJuin 7, 2014
    Things to try donut holes and shrimp & grits!
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