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Hometown Bar-B-Que

Restaurant de cuisine au barbecue$$$$

Red Hook, Brooklyn

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Hometown Bar-B-Que

9.3^/10

1 641

publication d'évaluations

1er Restaurants de cuisine au barbecue à Brooklyn
Les experts de Bon Appetit Magazine et Eater recommandent cet endroit

348 Conseils et avis

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groupe
animé
décontracté
authentique
convient pour les familles
convient pour une fin de soirée
cuisine sans gluten
bon rapport qualité-prix
barbecue
brisket
beef ribs
cornbread
spicy food
sandwiches
collard greens
potato salad
spacious
cole slaw
baked beans
restaurants
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S BJuillet 8, 2018
The best barbecue I have ever had. Brisket is insane and beef ribs - amazing. Hot wings are also a must!
Amanda RellaSeptembre 27, 2017
Cool spot for some BBQ. Atmosphere is pretty fun. Food portions are very large so expect to take some home with you. A little out of the way if you're coming from Manhattan.
Brittany LannanMai 30, 2015
Beef rib, pulled pork, brisket. Skip the chicken and coleslaw. Mac n cheese is pretty good too. Don't take too long to order at the bar or else the bartender will get sassy
Tasting TableSeptembre 26, 2014
Order the beef ribs. They are massive—extremely rich, pleasingly salty meat under a black cloak of pepper. Right down to the bone, the flavors of smoke are sweet and lush and long. En savoir plus
Rob WawrzynczakAoût 26, 2017
Outstanding. Beef rib, brisket and lamb belly all fantastic. Make sure you get the Mac and cheese and beans.
José DucósOctobre 3, 2016
The line moves slow but worth the wait. Be sure to ask for some bread slices with your meat. It's free!
Christine LFévrier 13, 2017
The brisket and bacon were incredibly tender, and the Vietnamese wings were on point 👌 And, don't forget the corn bread!
Will HarahanAoût 23, 2018
The brisket, pickles, and cornbread were all fantastic. The staff was accommodating and there was no line when I came which was a pleasant surprise. I’ll be back.
Lyn HastingsSeptembre 28, 2014
The beef rib is like a prehistoric dinosaur bone dripping with juicy goodness. Great char on the outside. The coleslaw made a perfect combo. Totally worth the line!
MariDécembre 14, 2015
Great brisket. Good spare ribs. Skip the sausage. If you like queso definitely get the Mac and cheese.
CITY GRITAoût 9, 2014
Order like a pro - Brisket, Beef Ribs, Hot Links, Smoked Chicken Wings, Collards, Mac & Cheese, Cornbread and the Robicellis’s Chocolate Pudding Pie for dessert.
Rasheda EdnessAvril 12, 2016
My buddy put me on to this spot and yes I enjoyed the food but it was way too heavy 4 me. I just can't eat like that anymore. Highly recommend if u r a big eater
Todd BBQDécembre 8, 2013
Just had the mist incredible BBQ beef rib possible in my life. Fall off the bone is just the beginning. The smoke flavor and Carmelites crispy end are just wonderful.
Adam SmithAoût 19, 2016
Order the brisket. Order the Italian sausage. Order the beans. Order the pickles. Order the slaw. Have a cold beer. Eat, drink, be happy.
Rachel LandeMai 11, 2014
Amaziness-food, atmosphere and live music. Brisket melts in your mouth and sides just as good. Wanted to try beef ribs, but ran out. Will be coming back.
Lee SimpsonMai 2, 2017
Everything here is amazing and the dudes that run the food counter are awesome. Jerk Ribs are worth a look and the brisket is aces.
DavideSeptembre 17, 2018
Tender brisket and juicy spare ribs. The cornbread was delicious too. Be ready for a long queue over the weekend, but it's totally worth it.
F. BastardSeptembre 20, 2019
A tie with Hill Country for best brisket in the city. Succulent, smoky, and peppery. The pit beans with burnt ends are really good too!
First We FeastAoût 3, 2014
Go on a Friday or Saturday night to catch live country-blues bands on stage while you prepare to do battle with a platter full of glistening meats. En savoir plus
Kate FurmanJuillet 20, 2015
Try the brisket, pastrami bacon, and lamb belly. Get a side of whiskey pickles to cut the grease.
Sam GilMars 26, 2017
Beef rib is what's worth the trip + long wait. Brisket really good with the sauce. Chicken also solid.
jake furstFévrier 6, 2015
so dang good. ribs, brisket, mac, collards were all excellent. have one person wait in food line while other goes to the bar to get your dranks.
F. BastardDécembre 9, 2019
The lamb belly in the banh mi was tasty but so oily it drenched the bread in lamb fat; I couldn't finish it. Next time, I'll stick with the (excellent) brisket.
Gracie SchamusSeptembre 23, 2018
Everything but the potato salad!! That was a bit strange for me. The Korean sticky ribs, the beans, everything was #1 in the history of barbecue for me:))
Colin M. FordAvril 2, 2017
A visité ce lieu plus de 5 fois
There is no doubt that this is the best BBQ in the entire city. It even smells right. If you buy a t-shirt you'll smell like a wood fire for a week.
Yan PJuin 20, 2019
The beef ribs are amazing. Just keep in mind that they are about $30 each. Well worth it, but know before you go.
Sonny KwokMars 14, 2017
The beef rib and brisket is why you're going all the way out there, but it's not for the faint of heart
Eva DragoMai 24, 2016
Best TX BBQ in NYC, according to many. Go on a weeknight when there's live music. Can't miss the brisket, pulled pork, and cornbread.
Russell HirschornJanvier 8, 2017
Everything was good, nothing was wow. Spare ribs ok, brisket good, lamb belly unique. Collard greens and mac nice. The little service they offer was complete crap. Dont go out of your way.
Brian AcevesMars 1, 2019
The best you can do for yourself is get two large orders of the Mac and Cheese. One is not enough. Even if you’re like “oh one’s enough”.
Selom AAvril 13, 2016
The brisket and the lamb belly. Cornbread was nothing special...yet (just a recipe tweak ;)). Great array of sauces and love the musicians they book.
Leah HammerschlagOctobre 21, 2015
The lamb Bahn mi is amazing, worth the trip. The brisket was good w sauce but I like Fette Sau's better. Wings are great too.
Nick TurbideAoût 3, 2018
Don’t miss: lamb belly, brisket (every order comes with burnt ends 🤤), smoked wings, bbq beans, slaw and the cornbread with honey.
What's Good HereMai 1, 2015
Start with the brisket or spare ribs, but be sure to get a side of Texas Style Queso Mac & Cheese. Very rich and creamy.
Chad HornerMars 5, 2018
absolutely worth the trip to Red Hook. show up a bit before noon on a weekend to beat the insane lines!
Boris BaldingerAvril 26, 2014
This is the most awesome BBQ place I have been so far. Hard to get to from Manhatten, but totally worth it. The. Eef rips are just yum!
J CrowleyAvril 6, 2014
A visité ce lieu plus de 5 fois
The line from the top of the ramp is about a 45-50 min wait. So grab a beer my friend. Good things come to those who dream about BBQ
Jonathan L.Janvier 8, 2015
A visité ce lieu plus de 10 fois
Brooklyn bbq joints are highly overrated, but not this place. Their beef rib, which came out of a dinosaur, is delicious. Debating pork belly or pulled pork? Pulled pork is the better option. Enjoy
Thomas MoJuin 14, 2015
Brisket was not as fatty as some other places, but the thick black crust was like no other place. Deserves it's spot as NYC's best brisket. Lamb belly was also good.
What's Good HereMai 1, 2015
Beef Brisket Tacos - Salsa Verde, Pickled Red Onion, Sour Cream, Cilantro. They're good with a little of the house BBQ sauce drizzled on them.
Kelsey✨Avril 24, 2017
The line can be intimidating, but grab a drink (or 2) from the bar and stick it out. The brisket is worth the wait
David BrahlerJuillet 19, 2015
Get the brisket, lamb belly, sticky ribs, collard greens, Mac and cheese, and beans.
Patrick FaganOctobre 19, 2013
Good BBQ brisket ...mix the hit sauce with the sticky sauce for enhanced flavor on the meat..a bit in the pricier side but Billy the owner is a good guy!!
Alex PyatetskyJuillet 17, 2017
On a national scale, 8/10. All meats done well - texture, bark, smokiness, etc. Complaint = sauces. All too sweet. No proper vinegar option. Sauce dep't reminds of American Chinese food at times.
Dan PyatetskyOctobre 29, 2019
Everything is great, but the unexpected favorites are lamb belly and Oaxacan chicken. Obviously get brisket/ribs/beef rib too.
MarcJuillet 28, 2014
TT Top Jerk Chicken: Half a rack of tender oak-smoked baby-back ribs that have soaked up a hot and sweet jerk marinade ($15). They're finished on charcoal
ChrîsAvril 15, 2016
The brisket, collard greens, mac and cheese. Delish cornbear and sriracha wings. Grab a bloody mary. Your clothes will wreak of smoke FYI.
💋Shoshi💋Septembre 16, 2017
Jerk ribs and the cornbread are really good. Also there hot wings
Jamie DumbillJuillet 27, 2017
Great BBQ lived up to the hype be prepared to wait in line for a while! Highly recommend the brisket.
Martin JonassonMai 30, 2019
Amazing BBQ and be ready to queue for it. Try brisket, ribs, potato salad, cornbread and mac & cheese.

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