There's a lot of fresh and cured meat here from several German and Eastern European culinary traditions. Homemade pickles like sauerkraut are another perk.
We tried to find the precise diameter of the Bosna Express hamburger, but it was too mouth-watering to wait! #48 on our 100 Dishes to Eat Now
Here, Antonetta "Toni" Binanti and her crew serve old-world German delicacies. Watch classically trained pastry chef Cristina Nastasi make a traditional Black Forest cake: En savoir plus .
If you've been missing that cozy, friendly, neighborhood coffee feel, then look no further. Delicious coffee, goods baked right before your eyes, all with a smile by staff you can't help but love.
Houdini serves 12'' Neapolitan-style pizzas with simple topping combinations, like pancetta and basil, and tomato with garlic and oregano. The menu also includes two salads and three desserts.
Sunny Anderson says the Jagerschnitzel & Spaetzle, at Zum Stammtisch in Glendale, NY, is to die for on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. En savoir plus .
Super quiet, closes early. You can definitely tell they're getting themselves together now, though. Beautiful bar and booths, I just hope it doesn't get filled with people worse than myself.
