Since 1925, the best sandwich in LA. [Eater 38 Member] En savoir plus .
If you're not sure, try the Lasagna Bolognese, the Meatball Parmesan sliders, the Shrimp Scampi, and of course, the Portobello Fries. En savoir plus .
This Brazilian locale’s famous yucca fries are legendary in Culver City. And their $7.95 lunch special features grilled meat, fish, or vegetables with rice, black beans, and fried plantains. En savoir plus .
On Food Network's The Best Thing I Ever Ate, Susan Feniger recommends the Pasta Mama and other eclectic American dishes, at Hugo's in Los Angeles, CA. Find more tips at Food Network Local. En savoir plus .
Ink, the new restaurant by 'Top Chef' champion Michael Voltaggio, features cutting-edge cuisine that is exciting and very much the chef's unique vision. En savoir plus .
We like the two G's: the Guadalajara Dog, made with relish, onions & tomatoes, and topped with sour cream, and the Guac Dog. DEEEE-lish. En savoir plus .
Chicken and waffles, an unlikely sounding combination, but apparently they’ve been serving up this Southern curiosity since 1975. – Anthony Bourdain, No Reservations En savoir plus .
Come here for the signature Short Order burger, which is loaded with grass-fed beef, Morbier, griddled mushrooms, mustard-mayo, and bibb. En savoir plus .