- groupe
- service notable
- service de qualité
- personnel accueillant
- chaleureux
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- Populaires
- Actifs récemment
- Food NetworkAoût 4, 2014The short rib KoJa is a Korean and Japanese twist on a classic burger. The meat is marinated in a house blend that includes sugar, sake, and Korean shingo pear. All put in a rice-cake bun. En savoir plus
- WhiskeyAvengerJuin 16, 2018I dream of the Kamikaze Fries. They are a unique flavor profile that I wish other places would steal. I need this in my life more.
- Food NetworkAoût 4, 2014oJa short ribs are kiwi-marinated, then placed between two rice patties. Guy couldn't believe his taste buds. This is "Asian food at its best," he said. En savoir plus
- Kamikaze fries are a must. If you like dessert, then also get the Mochimisu...best tiramisu ever!
- Norris TranAoût 2, 2012The bulgogi ricewich. The fries. The mochimisu are all winners. Must try if you haven't already. Sriracha sauce is available too. (3 of 4 petals via Fondu) En savoir plus
- Peter ParkMars 9, 2017You know it's not authentic Korean... No Korean would name their truck "KoJa" LOL. (Ask your Korean friend what this means)
- I'm not a huge fan of mochi, but the Mochimisu is delicious! So is the Korean BBQ Chicken with Pineapple
- Michelle HolmbergAoût 1, 2013taking one order at a time then waiting for the food to come out for that order before taking the next when there are 5 ppl in the truck is not an efficient process at all that took way too long
- TV Food MapsSeptembre 3, 2014Check out Koja Kitchen as seen on Diners, Drive-ins and Dives En savoir plus
- Last time visiting. I've been waiting in line for 45 minutes and still haven't placed my order.