Start the day with a crepe at Charleston Crêpe Company. After that, try the pickled okra from Fresh Pickle Works or shrimp and grits from Tasty Brunch. En savoir plus .
$30 all-you-can-eat steamed oysters. This Charleston institution is off the beaten path right on the edge of James Island. Be sure to visit right at sunset - some of the best views in Charleston.
Sit outside. Order a rum runner and a giant burger. Feel the cool Folly Beach breeze. People watch.
The industrial-eclectic bar has more than 40 beers on tap, and unlike many drinking spots in town, it isn't packed with college kids. En savoir plus .
Tucked away from the tourists and the flip-flop clad college students is a mossy escape from the hot, Carolina sun. Walk down the narrow alley and stroll back in time.
Do not miss Sunday brunch here! Cubano Benny + hominy (add pimento cheese!) + one of their beautifully crafted cocktails = a phenomenal start to any Sunday Funday!
Weekday Happy Hour 4pm - 7pm $5 Moscow mules, or greyhounds. House red, white, and cava for $5 and $4 draft beers
Classic bar food happy hour weekdays from 4 to 7p.m. $4 bar snacks like buffalo pork rinds and boiled peanuts, as well as a rotating draft, canned beer, white wine, and red wine — all for just $4.
Makes for a super chill stop after a day on the beach - feels like visiting a friend’s backyard. The menu is a mix-up of warm weather favorites like Cuban beans and rice, bun cha, and plenty of tacos.
A visit to Taco Boy is all about the experience. The interiors are open and full of fun details. It offers a long list of tacos with unexpected fillings. Enjoy the patio and a frozen screwdriver.
Happy Hour - Daily, Monday through Friday from 4pm 'til 7pm: $2.50 domestic drafts, $3.50 well drinks, $4 house wine, and $2 Fireball shots
