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Lil' Frankie's

Lil' Frankie's

Restaurant italien et Pizzeria$$$$
East Village, New York
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8.7/10
1 248
publication d'évaluations
Icône conseils et avis50 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • pizza
  • animé
  • intime
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  • Tahani R.Icône de cœur sur l'image de l'utilisateur
    Tahani RenaudSeptembre 3, 2017
    Les pizze sont bonnes mais cependant pas excellentes, et les entrées sont très chères (15$ pour 3 bouts de mozza)... Les serveurs sont très avenants et sympas !
  • Ms H.
    Ms HeleneJuin 30, 2016
    Homestyle Italian food, rustic and under seasoned but tasty and pastas loaded with cheese. Best part was dessert-flourless choc cake and tiramisu with berry coulis but skip pannacotta
  • Kayleigh H.Icône de cœur sur l'image de l'utilisateur
    Kayleigh HarringtonOctobre 24, 2016
    Whatever you do, get the burrata. The spaghetti limone, and the rigatoni were also unbelievable. Even the olives and olive oil for the table are amazing. Come hungry.
  • Sarah S.Icône de cœur sur l'image de l'utilisateur
    Sarah SpagnoloFévrier 21, 2015
    Busy, cash only, they'll only seat you when your entire party arrives, and hold your table for 15 minutes max. Order the roasted eggplant; they carve it up at the table.
  • Marie
    MarieOctobre 8, 2014
    I love it here! Everything is tasty and fresh. The rigatoni with baby meatballs is awesome as is the margherita pizza. Dishes are perfect for sharing. The Sixpoint Lil' Frankie's pale ale is a winner.
  • Karen C.Icône de cœur sur l'image de l'utilisateur
    Karen CooperJuin 27, 2017
    Wow, all the stars! I lived in Italian Switzerland for 4 years and must say, the pasta here was perfection, as was the Panna Cotta (and I'm a total panna cotta snob). I will be back. Like every day.
  • KarimaIcône de cœur sur l'image de l'utilisateur
    KarimaFévrier 6, 2016
    Cozy vibes, the pizza is fantastic and reasonable, the nutella calzone/focaccia is amazing and they have an unbeatable 3 for 1 brunch drink situation on the weekends.
  • Theophilus London
    Theophilus LondonOctobre 21, 2011
    Oh man. You gotta talk to the owner Frank. Say ‘listen, Frank, I got a little hot date here, you gotta open up the back room for us.’ There’s a private room in the back with a private menu.
  • KE
    KEAoût 11, 2016
    Burrata pizza was out of this world. It's always lively and packed when I've been around 9:30-10pm. The back gets loud but the bar is perfect for sharing din and drinks. Cocktails are strong 💪
  • Yaseen R.Icône de cœur sur l'image de l'utilisateur
    Yaseen RoccaNovembre 6, 2014
    Outstanding pizza that oozes simplicity & genius. Burrata starter: ditto. Best tiramisu we ever had; probably the most authentically home-made dessert you can ever eat outside home; must try.
  • DonnaIcône de cœur sur l'image de l'utilisateur
    DonnaMars 19, 2015
    Beyond great pasta and pizzas they're very inventive with their veggie sides: blackened eggplant and portobello arugula salad are both awesome ways to balance a heavy delicious ragu or gnocchi
  • Loriah P.Icône de cœur sur l'image de l'utilisateur
    Loriah PopeSeptembre 9, 2018
    We took advantage of the 3-4-1 (3 for 1 brunch drinks) and also got the steak and eggs and the eggs polpette. Delicious! Will definitely be coming back for pizza too!
  • Rachel P.Icône de cœur sur l'image de l'utilisateur
    Rachel PortSeptembre 30, 2016
    Spaghetti limone, all of the pizza, the eggplant appetizer... you can't go wrong here!!
  • Keren A.Icône de cœur sur l'image de l'utilisateur
    Keren AtzlanJuin 26, 2021
    Wonderful for a birthday party or big group. The salads were garbage but everything else was fire. Mushroom and artichoke definite. Great veggies all around. Goat cheese pizza dipped in red sauce mm
  • Dina A.Icône de cœur sur l'image de l'utilisateur
    Dina A.Mars 7, 2019
    Consistently amazing. Spaghetti limone and the margherita pizza are my go tos. Wish their wine list was a bit better but they’ve been switching it up recently which I appreciate!
  • ᴡ Y.Icône de cœur sur l'image de l'utilisateur
    ᴡ YoungJuillet 8, 2017
    One of the best authentic Italian food I've tried in the city. Be sure to try spaghetti with clams- it's always on the special menu. And the pizza here, amazing!
  • Susan S.
    Susan S.Juin 25, 2018
    Cash only but such tasty food! The truffle pizza is insanely delicious. The roasted eggplant appetizer was my absolute favorite and the gnocchi was excellent as well.
  • Alyssa A.
    Alyssa A.Janvier 18, 2013
    Roasted eggplant appetizer is so yummy! If you can handle a bit of a kick, make sure to get it drizzled with the spicy olive oil.
  • DoubleDeuceIcône de cœur sur l'image de l'utilisateur
    DoubleDeuceDécembre 14, 2014
    A visité ce lieu plus de 5 fois
    First note: Don't ever sit in the back by the kitchen. Second note: The truffle shavings aren't worth the $18. Third note: Do come here, it's an awesome spot, good food, cozy atmosphere.
  • Juditmoi M.
    Juditmoi MorenoMai 26, 2018
    Por lo general hay que hacer fila ( esperar mesa). La pizza es increíble buena, el servicio es muy bueno. Bueno para una ocasión especial.
  • Rob F.Icône de cœur sur l'image de l'utilisateur
    Rob ForgioneDécembre 3, 2017
    The rigatoni with ricotta is amazing. The antipasto is great, but very large (too much food as an appetizer for two people, even at the smallest size). Good chianti.
  • Sara .Icône de cœur sur l'image de l'utilisateur
    Sara 🌈⚔🍾Janvier 12, 2015
    Amazing! Real brick oven pizza and authentic Italian dishes. I had the salame piccante pizza, which was great. I will definitely go back to try the others!
  • Mike M.
    Mike McMasterSeptembre 23, 2013
    Ask the waiters what is good here, they're eager to make recommendations. We had the tomato and cheese appetizer that our waiter paired with wine. The grilled eggplant was also awesome!
  • Gianna N.
    Gianna NebbiaOctobre 20, 2019
    I felt most of our entrees were eh, including my chicken parm sandwich. Just not as delicious as they look/sound. Same with the pizzas and “mushroom polenta” which was really just eggs Benedict.
  • Ben M.Icône de cœur sur l'image de l'utilisateur
    Ben MackeyNovembre 15, 2014
    The Green Eggs and Ham is a solid alternative to the Eggs Polpettini for brunch.
  • Phil G.Icône de cœur sur l'image de l'utilisateur
    Phil GrossMai 4, 2016
    My favorite of Frank Prisinzano's E. Villy Italian hotspots - also the only one that serves pizza - you can't go wrong with any za or one of the homemade pastas!
  • Diego J.Icône de cœur sur l'image de l'utilisateur
    Diego JiménezJuillet 22, 2017
    A hole in the wall with solid rock music, al dente pasta, attentive service and delicious bread.
  • Alerrandro C.Icône de cœur sur l'image de l'utilisateur
    Alerrandro CorreaMai 15, 2015
    A pizza é boa, bem no estilo italiano. Uma dá para 2 se não comer muito. O destaque são as cervejas. A Sixpoint Sweet Action é muito boa.
  • Ina L.Icône de cœur sur l'image de l'utilisateur
    Ina LiMai 30, 2015
    Lemon pasta is so refreshing and chewy. Perfect for summer! Also love their juicy pizza with crispy crust. Wait gets long after 7
  • Kirsten P.
    Kirsten PeisselOctobre 14, 2015
    A visité ce lieu plus de 5 fois
    Can't go wrong with the baby meatballs, at dinner or with baked eggs at brunch. Also, the pizza Bianca with mushrooms.. Guaranteed to leave fat and happy.
  • shal923hIcône de cœur sur l'image de l'utilisateur
    shal923hJuin 27, 2015
    A visité ce lieu plus de 5 fois
    Try picking 1 or 2 appetizers from their specials menu. They've always turned out to be exceptional. (I've tried the burrata, stracciatella, grilled octopus...)
  • Grace B.Icône de cœur sur l'image de l'utilisateur
    Grace BarrMars 21, 2018
    Spaghetti Limone (amazing!!!! So lemony) and spicy salami pizza
  • Marco G.Icône de cœur sur l'image de l'utilisateur
    Marco GomesJuillet 4, 2017
    The best margherita pizza I had in NYC, comparing with Motorino, Eataly and some other places.
  • Lee H.
    Lee HoffmanDécembre 29, 2017
    The rigatoni and meatballs is one of the best I’ve had. The chicken parm is awesome!
  • Eric F.Icône de cœur sur l'image de l'utilisateur
    Eric FernándezOctobre 17, 2021
    The egg plant as an entry and the napoletana pizza 👌🏻👌🏻👌🏻 awesome 5/5.
  • Francisco D.Icône de cœur sur l'image de l'utilisateur
    Francisco De La CruzJuin 25, 2012
    A visité ce lieu plus de 10 fois
    I love this place! though I'm on my second lambrusco reggiano, but yeah..the staff is super friendly, the food is great and the spirits get you there. what more can you ask???
  • Jonathan Y.
    Jonathan YehJuin 15, 2012
    A sunny Friday evening with 1st ave full of people on the street in this trendy downtown neighborhood. I enjoyed fresh salad (nothing canned) and a sausage pizza. Simply fantastic!
  • Alexis C.Icône de cœur sur l'image de l'utilisateur
    Alexis CandeeJuillet 27, 2018
    A visité ce lieu plus de 25 fois
    Everything! Personal faves: pizza margherita, spaghetti limone and brick oven chicken. Gets the mussels if they’re on special.
  • Luis C.Icône de cœur sur l'image de l'utilisateur
    Luis ContrerasAvril 10, 2018
    Rigatoni con bolitas de carne, muy bueno. Buen ambiente, oscuro pero acogedor. Solo pago en efectivo!
  • Leah G.Icône de cœur sur l'image de l'utilisateur
    Leah GeogheganFévrier 1, 2015
    Pizza Bianca was delicious...white pizza with truffle oil. Great place for big parties...they have a semi-private back room that's super cozy
  • Joe K.Icône de cœur sur l'image de l'utilisateur
    Joe KileyNovembre 22, 2016
    Go for truffle week in November if you can. Otherwise the Gnocci and Buratta are awesome choices
  • StayNYC R.
    StayNYC RentalsOctobre 17, 2018
    Bring a crew and coat your stomach with very good pizza and spaghetti, without spending too much money. They’ll even let you book a table online for your group of 20. Lil’ Frankies never fails.
  • Jordan M.Icône de cœur sur l'image de l'utilisateur
    Jordan MJanvier 18, 2017
    Great for a group dinner! Spaghetti limone is particularly good 🍝🍋🍝🍋
  • Bond Street
    Bond StreetOctobre 7, 2016
    "I mean, Frankie is a character - he’s been around forever, and of course the food is fucking amazing." - Colin Tunstall and Morgan Collett, co-founders - Saturdays En savoir plus
  • Jack G.
    Jack GashiMars 12, 2014
    Had the b-day here. Deal was really good for all you could eat and drink, love the food, but had to wait 40 mins to get seated. 20+ ppl in middle of the place awkwardly sweating. Beware when reserving
  • markus g.Icône de cœur sur l'image de l'utilisateur
    markus gerdemannJuin 17, 2016
    Great pizza, fabulous pasta and good wine! All you need! The seasonal lobster ravioli are something else
  • Lucie P.Icône de cœur sur l'image de l'utilisateur
    Lucie PustovaOctobre 30, 2016
    Wine selection will impress everyone, including your wine-snob friend. Try the daily pasta and handmade gnocchi.
  • Erin S.Icône de cœur sur l'image de l'utilisateur
    Erin SheaJanvier 19, 2018
    A visité ce lieu plus de 5 fois
    Love, love, love, everything about this place. Quaint and crowded but the food and service is worth the wait.
  • Polina W.Icône de cœur sur l'image de l'utilisateur
    Polina WeitzDécembre 24, 2019
    Fun casual spot. Great pizza, for the thin crust lovers. Pasta portions are huge. Service is a bit slow.
  • Jarel H.
    Jarel HillAvril 13, 2019
    Spaghetti limone was great. Split the pizza into spicy pepperoni and meatballs. A top manhattan spot
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