Liverpool House

Liverpool House

Restaurant$$$$
Le Sud-Ouest, Montréal
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8.6/10
209
publication d'évaluations
Icône conseils et avis50 Conseils et avis
Filtre :
  • intime
  • convient pour les grandes occasions
  • animé
  • bon rapport qualité-prix
  • huître
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  • Actifs récemment
  • ALT Hotels
    ALT HotelsAvril 7, 2014
    Pour le design particulier, le menu cuisine du marché et les huîtres. // Unique design, fresh oysters and an inspired menu of marketplace cuisine.
  • Cyril B.Icône de cœur sur l'image de l'utilisateur
    Cyril BernierAoût 8, 2021
    Le flétan était succulent, le sandwich au foie gras aussi!
  • Fanny C.
    Fanny C.Mai 13, 2011
    Les cocktails sont originaux, délicieux et débutent bien la soirée ! Commencez avec un apéro !!
  • Eater
    EaterOctobre 7, 2013
    Art adorns the walls, the wine list invariably compels and plates like foie gras parfait with roasted prunes, calf's liver à la Montréalaise and raspberry trifle with sprinkles. [Eater 38 Member]
  • S M.
    S MSeptembre 2, 2014
    Foie gras breakfast sandwich made me do a rain dance. Order 3 per person; 1 for now, 1 for later and 1 for your neighbor! Also, must get the lobster pasta. 2 of the #bestthingieverate
  • L. Q.Icône de cœur sur l'image de l'utilisateur
    L. Q.Janvier 15, 2020
    It was so worth it: the menu is shorter than its sis restaurant Joe Beef, but the quality is great. The vibe is more laid back and I enjoyed every aspect of it. They even have THE lobster spaghetti.
    A voté pour il y a Il y a 1 jour
  • Mike W.Icône de cœur sur l'image de l'utilisateur
    Mike WinstonDécembre 11, 2017
    Can't get a res at Joe Beef? This sibling spot is the place to go. The menu is loaded with lots of hearty, homey, but unexpected dishes you'll love like Smoked Eel Bourguignon. WinstonWanders.com
  • BommyIcône de cœur sur l'image de l'utilisateur
    BommyJuillet 6, 2019
    Make reservations. Waitress is friendly and will help you order appropriate portions. Quail and lobster spaghetti are fantastic. Bavette is cooked well but not that unique. Great wine list.
  • ErikIcône de cœur sur l'image de l'utilisateur
    ErikJuillet 23, 2013
    The best meal of my trip to Montreal was here. The staff were friendly, the Joe Beef Pilsner was refreshing, and the Veal Sweet Breads and Scallops were unbelievable. Book in advance.
  • Garfo V.Icône de cœur sur l'image de l'utilisateur
    Garfo VoadorJuillet 27, 2018
    Reserve com antecedência! Local descolado e com bons preços! Melhor ostra é a William de Quebec! Pqp que coisa gostosa! Prato da casa, espaguete de lagosta! Tudo é bom, na verdade! Atendentes lind@s!
  • Rebecca M.Icône de cœur sur l'image de l'utilisateur
    Rebecca MazzaOctobre 19, 2016
    Probably the best meal I've ever had. Start with some oysters with prosecco and then Get the lobster and pasta. It is the most amazing dish ever.
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeJuin 25, 2017
    The dudes from Joe Beef smash it with the backyard vibes, dope cocktails and great meats. That roasted pork with the crispy skin
  • naveen
    naveenJuin 8, 2015
    the fois gras sandwich to start (it's like breakfast). the lobster spaghetti. leave completely full up.
  • Adam M.Icône de cœur sur l'image de l'utilisateur
    Adam McCueJanvier 22, 2017
    Lobster spaghetti and halibut were stand outs, but everything on the tasting menu was amazing
  • Marla M.
    Marla MullowneyJuin 16, 2015
    Great vibe, hard to read menu on the wall, take a pic with your phone to bring back to your table
  • Leemor Y.Icône de cœur sur l'image de l'utilisateur
    Leemor YuravlivkerNovembre 21, 2018
    Uni risotto in special was so buttery and good. The lobster spaghetti was good but not a lot of lobster :/
  • Brian M.Icône de cœur sur l'image de l'utilisateur
    Brian MooreJanvier 10, 2015
    Good god fois gras. Get that breakfast sandwich thing. It's incredible. Salty, sweet, delicious.
  • ᴡ L.
    ᴡ LagascaAoût 1, 2015
    The salad entree was huge enough to be considered as a main. Mackerel on cabbage was refreshing and side carrots were delicious.
  • Desiree
    DesireeAvril 19, 2015
    Great service, delicious hearty dishes. Sweetbreads, lobster spaghetti, and toffee pudding. Yum! Reservations recommended.
  • Gnat M.Icône de cœur sur l'image de l'utilisateur
    Gnat MurrayAvril 10, 2015
    Everything is good here. The brussel sprouts, lobster pasta and sorbet poppy seed meringue were my favorites.
  • Danielle C.Icône de cœur sur l'image de l'utilisateur
    Danielle ChutinthranondDécembre 14, 2014
    Starting with a Negroni and some BC oysters doesn't suck. Also try the Paris Brest!
  • Desiree
    DesireeAvril 14, 2015
    Great service, delicious hearty dishes. Sweetbreads, lobster spaghetti, and toffee pudding. Yum!
  • Andrew BC 翁 Ô.
    Andrew BC 翁 ÔNGJanvier 31, 2016
    Awesome place with great foods of fois gras & lobster spaghetti
  • Tara H.
    Tara HuntSeptembre 29, 2012
    I actually prefer this to Joe Beef. Both are great, but there is something more 'homey' about Liverpool House (both owned by the same group)
  • Christine L.Icône de cœur sur l'image de l'utilisateur
    Christine L.Juillet 3, 2012
    Food here is freakin' AWESOME!! The Fois Gras and Beef Tartare are to die for. Lobster Spaghetti...is DA SHIT, must MUST try!
  • Condé Nast Traveler
    Condé Nast TravelerOctobre 26, 2016
    “Exactly the kind of offal-y, hearty cooking you crave on a winter’s night in Quebec.” - Peter Jon Lindberg En savoir plus
  • Angela S.Icône de cœur sur l'image de l'utilisateur
    Angela StevensonMai 26, 2017
    All is great, The food is delicious
  • Inna G.Icône de cœur sur l'image de l'utilisateur
    Inna GMars 29, 2019
    Scallop and fluke was good. Chicken was a bit tastless
  • DanIcône de cœur sur l'image de l'utilisateur
    DanMai 29, 2016
    Lobster Spagahetti and Lamb Shoulder are both excellent
  • Shawn L.
    Shawn LoweAvril 14, 2013
    Maybe one of the best meals I have ever had! Service, amazing. Atmosphere, funkadelic.
  • Amy W.Icône de cœur sur l'image de l'utilisateur
    Amy WangSeptembre 3, 2016
    Lobster spaghetti, foie and man that truffle creamed corn...
  • Whitney F.
    Whitney FishmanAoût 25, 2013
    Lobster pasta lived up to its legend, but whatever the blueberry dessert was made the night.
  • Christine D.Icône de cœur sur l'image de l'utilisateur
    Christine DAvril 6, 2015
    Amazing! Shared few starters and it was delicious.
  • Chefs Feed
    Chefs FeedAoût 22, 2014
    Antonio Park, chef of Park Restaurant, eats here on his nights off. He loves the Seasonal salad. En savoir plus
  • Rylan C.Icône de cœur sur l'image de l'utilisateur
    Rylan CollinsDécembre 18, 2016
    The lobster pasta is, maybe, the best thing I've ever eaten.
  • Brendan H.Icône de cœur sur l'image de l'utilisateur
    Brendan HarrisJuin 11, 2014
    Hands down, the best dining experience I have ever had.
  • Ben B.Icône de cœur sur l'image de l'utilisateur
    Ben BarclayNovembre 2, 2018
    Saddle of lamb (a special) was delicious.
  • Charles L.
    Charles LLSeptembre 16, 2012
    .... just speachless... our anglo community brings us a diferent style of Montreal cuisine !!
  • AljoharahIcône de cœur sur l'image de l'utilisateur
    AljoharahMai 11, 2018
    Lobster Spaghetti!
  • Tara S.Icône de cœur sur l'image de l'utilisateur
    Tara St LaurentMars 15, 2016
    The Brussel sprouts are not to be missed!
  • Jarred C.
    Jarred CoxfordFévrier 26, 2012
    Delicious.. And have a Joe Beef Pils, special brew from Charles and the team at Bierbrier!
  • Olivier D.Icône de cœur sur l'image de l'utilisateur
    Olivier DrouinAoût 22, 2014
    Everything is good.
  • Ali C.
    Ali CherrieFévrier 15, 2013
    Try the Bloody Caesar. You're welcome.
  • Adam v.
    Lobster spaghetti is amazing
  • Marla M.
    Marla MullowneyAoût 9, 2014
    Lamb shank for 2. Sublime
  • Caroline K.
    Caroline KimAvril 21, 2012
    And they are nice enough to let you get the double down from Joe beef!!!
  • Sean B.
    Sean BraithwaiteJuillet 26, 2013
    A visité ce lieu plus de 25 fois
    Chris Morgan is back. Put your evening in his hands.
  • Marie L.Icône de cœur sur l'image de l'utilisateur
    Marie La RueJanvier 19, 2017
    Snobby service.
  • Caroline K.
    Caroline KimAvril 21, 2012
    Foie petit dejeuner. Nuff said
  • Mike B.
    Mike BattatOctobre 3, 2010
    A visité ce lieu plus de 5 fois
    The ribs and corn are spectacular !!
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