Lyon Bouchon Moderne

Lyon Bouchon Moderne

(Fermé)
Restaurant français$$$$
West Village, New York
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Lyon Bouchon Moderne
  • Étoiles
    Les experts de The New York Times et Time Out New York recommandent cet endroit
    • The New York Times
    • Time Out New York
Icône conseils et avis37 Conseils et avis
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  • Erika B.
    Erika B.Février 3, 2012
    Les BD dans les sciotte sons trop cool
  • Mike L.
    Mike LewisFévrier 6, 2012
    Team dinner w/ @gauri and @Orion. Nice, intimate feel. Food was great (though portions could have been bigger). Attentive staff and larger than expected wine menu. (4 of 4 petals via Fondu) En savoir plus
  • AskMen
    AskMenNovembre 25, 2010
    Soupe a l'oignon with beef brisket & marrow jam, lamb shank with white bean stew, assorted charcuteries, apple fritters with cider caramel sauce, & wines served country-style in the Pot Lyonnais. En savoir plus
  • amNewYork
    amNewYorkNovembre 21, 2011
    Thanksgiving: Parties of 8+ can dole out $200 per table for a whole turkey + trimmings and a bottle of sparkling wine. Couples can order turkey, trimmings and a bottle of Beaujolais Nouveau for $70.
  • Time Out New York
    Time Out New YorkOctobre 5, 2011
    Try the tripe. It’s braised for five hours, tossed with cannellini beans & spicy merguez, topped with garlic bread crumbs & crisped in the broiler. It’s one of our #100best dishes & drinks of 2011. En savoir plus
  • Gilt City
    Gilt CityMai 31, 2011
    Most all of the servers at Lyon are fresh-from-the-Continent French. This means they'll know just how to help you pair your pâté with the perfect class of vino.
  • Shari Marie R.
    Shari Marie RJanvier 10, 2012
    try the moules frites, ginger beer and floating island to top it off. great bar scene for a quick drink or a dinner before you go out.
  • Verena v.
    Verena von PfettenNovembre 16, 2010
    Francois Latapie is the epitome of a NYC restauranteur. If he's there the night you visit, consider yourself extra lucky. This place is great -- the vibe, the food, the management.
  • Cheapeats I.
    Cheapeats IncFévrier 15, 2012
    Authentic French Bistro in the WV. I love their trio salad. Their Coq Au Vin is to DIE for.
  • Peter F.
    Peter FrankOctobre 3, 2011
    Homey French food in the location f/k/a Bruxelles. I guess they just moved south a few hundred miles. The escargots are scrumptious. En savoir plus
  • S. F.
    S. FanFévrier 11, 2012
    Typical French bistro, cozy. Awesome modules frites, even better st. Germain! Bar tender is hot :)
  • Erin L.Icône de cœur sur l'image de l'utilisateur
    Erin LaneJuillet 12, 2011
    A visité ce lieu plus de 5 fois
    I dream about the Lyonnaise salad here. Charcuterie platter is also delish.
  • The New York Times
    The New York TimesJanvier 19, 2011
    Order tumblers of chilled Beaujolais and a Lyonnaise salad; think about how much better life would be if this were your apartment. En savoir plus
  • Chris L.
    Chris LJanvier 30, 2012
    Patronize a place 'cuz it 'makes' you feel like you're in France? Too-cramped quarters, staffed by kids (food tastes like it's cooked by kids too). Not a destination resto. I'll take a Boulud instead.
  • Monica A.Icône de cœur sur l'image de l'utilisateur
    Monica AnnAoût 20, 2012
    I tried the poulet roti; it was phenomenal.
  • Shayna K.
    Shayna KulikAvril 4, 2012
    A visité ce lieu plus de 5 fois
    There's always a great veg option. Fun casual vibe.
  • Eatery Expert
    Eatery ExpertOctobre 15, 2011
    If you're in the mood for a drink get the Italian Greyhound
  • Julie N.
    Julie NJuin 18, 2011
    Try the burger or steak an eggs. Avoid the hash browns
  • Lane W.
    Lane WJuin 11, 2011
    Entrées are large for NYC. Staff and service are great.
  • justen f.
    justen fJanvier 21, 2012
    Make sure you ask to hear the specials!
  • Alex P.
    Alex PolierFévrier 11, 2011
    Best mac n' cheese in the village. And gourmet hot dog. mmm
  • Justin K.
    Justin KalifowitzMai 12, 2011
    A visité ce lieu plus de 5 fois
    Steak tartar, rose and chocolate mousse. All amazing.
  • Craig T.
    Craig ThompsonOctobre 12, 2012
    Try the Country Style Pâté
  • David H.
    David HaberAvril 22, 2012
    Watermelon and feta salad for a taste of summer.
  • Stjepan R.
    Stjepan RadicMars 6, 2012
    Lyon Bouchon Moderne118 Greenwich Ave. (at 13th Street), New York, NY 10011-7704French Restaurant
  • Laura L.
    Laura LachmanJuin 20, 2011
    Eggs with goat cheese and truffle. En savoir plus
  • Rameet C.
    Rameet ChawlaNovembre 11, 2010
    Get the guinea fowl w/ root vegetables and thyme
  • Dan
    DanAvril 23, 2011
    nothing special on the menu & the booth across from the bathroom/kitchen stairs? grand central busy+retarded xcelarator hand dryer= lol clownish ridiculous!
  • KT
    KTDécembre 31, 2011
    Chosen, best bartender ever!
  • Kate F.
    Kate FurstDécembre 17, 2010
    Brussels sprout side is scrumptious.
  • KT
    KTDécembre 31, 2011
    Chasen, best bartender even!
  • Doug M.
    Doug MartinAvril 3, 2011
    Croque Monsieur is delicious
  • Cezary
    CezaryFévrier 12, 2012
    horrible place, pedestrian food and much too expensive for what you get. don't for the love of your life come here.
  • Anita C.
    Anita CMai 20, 2011
    Lyonnaise salad and a glass of prosseco... transporting...
  • Richard B.
    Richard BarsomOctobre 17, 2011
    Way strong drinks!
  • Julie N.
    Julie NJuin 18, 2011
    The "jug" of mimosas is laughable. What a rip off
  • Bryce P.
    Bryce PickeringSeptembre 16, 2011
    Be careful of crazy girls in the bathroom.
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Icône de boussole
Lyon Bouchon Moderne
118 Greenwich Ave (at 13th Street)
New York, NY 10011
États-Unis
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Icône d'information
Lyon is a modern Lyonnais Cuisine open Lunch, Dinner, and Weekend Brunch in the Heart of the West Village. Chef offers a menu showcasing a unique approach to a classic Lyonnais bouchon, with a thoughtful wine program, and locally-sourced seasonal ingredients.
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.
    • 17:00–22:30
  • sam.
    • 11:30–Minuit
  • dim.
    • 16:00–21:30
Icône de téléphone
(212) 242-5966
Icône World Wide Web
Icône Twitter
@lyonrestaurant
Caractéristiques
Cartes de crédit
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Nourriture et boisson
Boissons
Bière, Vin
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