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Madam Sixty Ate

Madam Sixty Ate

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Restaurant
灣仔
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Icône conseils et avis27 Conseils et avis
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  • Slyadnev A.
    Slyadnev AleksandrMai 13, 2014
    The recipe of Marinated duck with chanterelles gris and black pudding, served with pickled cherries by Shaun Anthony, Chef of the Madam Sixty Ate for Food & Chef project En savoir plus
  • Daniel N.Icône de cœur sur l'image de l'utilisateur
    Daniel NgAoût 9, 2015
    Casual and lively atmosphere that can get slightly noisy at times. The food was very well done with sizeable portions. The wagyu beef and desserts were the highlights of the meal.
  • MacchaxIcône de cœur sur l'image de l'utilisateur
    MacchaxJuillet 27, 2015
    Great Happy Hour options! NOT busy on a Monday night, which is perfect. Want to try the balcony next time. :) sweet and friendly staff. Like!
  • Gray W.Icône de cœur sur l'image de l'utilisateur
    Gray WebbJanvier 4, 2014
    If you go on Friday or Sat, let the small sommelier lady pick.. She came up with some great wines. Barramundi and lamb were both excellent
  • Slyadnev A.
    Slyadnev AleksandrMai 13, 2014
    The dish can have 3-4 basic tastes, flavors, but cooked and served in a variety of formats. © Shaun Anthony, Chef of the Madam Sixty Ate for Food & Chef En savoir plus
  • @JaumePrimero
    @JaumePrimeroJuillet 4, 2011
    bloody mary with fried cracklings. Yes please. The new "IT" restaurant in Hong Kong. Great deal for lunch during the week!
  • DolceCyn 💖🍰😋
    Creative dishes with different layers of flavour in one dish. Interesting!
  • Time Out Hong Kong
    Time Out Hong KongJuillet 25, 2011
    There’s a seven-course tasting menu ($680) but we strongly recommend you go à la carte as this is where some of the best dishes are hidden. En savoir plus
  • Tony P.
    Tony PoonAvril 14, 2012
    A visité ce lieu plus de 5 fois
    A great après-dinner place to smoke a Montecristo and have a glass of whiskey at the balcony
  • Jarrad B.Icône de cœur sur l'image de l'utilisateur
    Jarrad BrownleeAoût 12, 2014
    Food menu creative - lunch weekday set also good value
  • P.O.Box: MOSCOW
    P.O.Box: MOSCOWOctobre 17, 2014
    Хорошее обслуживание. Отличное меню. Большой выбор вина. Уютно.
  • StartupsHK
    StartupsHKJuillet 2, 2013
    A restaurant with coffee and funky cocktails. Cool atomosphere. Pricey. But nice.
  • Yuen&Sophie
    Yuen&SophieMars 24, 2014
    This is the most perfect place for lunch! So incredible !
  • Любовь Р.Icône de cœur sur l'image de l'utilisateur
    Один из любимейших ресторанов Гкк! Не было ни одного блюда , которое бы не понравилось. Всегда мест нет. Бронировать надо заранее
  • Alexandre B.Icône de cœur sur l'image de l'utilisateur
    Alexandre BeaumontAvril 22, 2014
    Choose the "Ode to Eliza" for starter for amazing tasting experience!
  • W. T.
    W. T.Février 28, 2013
    Innovative cuisine, can't say I like it nor dislike it. The flavor is too complex in some dishes. The portion is very small. I'm glad that I tried but maybe not again.
  • Max L.Icône de cœur sur l'image de l'utilisateur
    Max LmnAoût 1, 2015
    The foie gras was such a disaster it was embarrassing. Worst thing is they serve it with many dishes. The rest of the food was bland to passable. Overrated.
  • Frankie L.Icône de cœur sur l'image de l'utilisateur
    Frankie LawFévrier 19, 2015
    Pancake and pigs breakfast
  • Kenneth T.
    Kenneth TAoût 10, 2014
    Where's my pineapple....
  • Elmo S.
    Elmo SauDécembre 19, 2012
    I think there is something wrong with the restaurant description, it is not a gay bar but full of pretty ladies!!!!
  • RX W.
    RX WAoût 13, 2012
    Food is slow at lunch on a Monday!
  • Serene L.
    Serene LimMars 9, 2013
    Overrated! Menu items sound better than the taste... Wine is expensive too... Won't consider coming bk unless I don't have a choice!
  • Yvonne C.
    Yvonne ChiaJuin 14, 2012
    The blue cheese ice cream is awesome!
  • Alice C.
    Alice ChanAoût 6, 2011
    It's a typical example of drawing legs on a snake. Innovative over the hill.
  • L W L.
    L W LJuillet 1, 2011
    Delicious raspberry bloody Mary with célere bitters.
  • Jango my heart
    Jango my heartFévrier 28, 2014
    Dinner was totally dull, unmemorable.
  • Alison
    AlisonJuillet 11, 2013
    *No Woman No Rye
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