À proximité:
Un peu d’inspiration:
Maison Boulud
(Fermé)Restaurant français¥¥¥¥
Pékin
26 Conseils et avis
Trier par :
- Populaires
- Actifs récemment
Luxos MagazineFévrier 10, 2012The best restaurant in Beijing right now, Maison Boulud has received many awards for culinary excellence, service, design, best wine and bar and best chef to name a few... En savoir plus
Lyn hj ChoOctobre 3, 2011Beautiful, relaxing ambience, a quiet oasis in comparison to the crowd filled streets of Qian'men. Good but overpriced wine list. Cocktails could be better. Ask chef to decide how meat should be done.
Eric DemaretMars 28, 2010Amazing historical venue associated to Michelin 3 star French Chef Daniel Boulud. Great food a la carte or set menu, their Sat & Sun Brunch is a far better option than any 5 stars hotels, A Must En savoir plus
EpicuriousOctobre 12, 2010French food…in a former American embassy…in Beijing, China? Sounds strange, but delicious! Daniel Boulud serves familiar French cuisine with an occasional wink at Chinese traditions.
Josephine TanOctobre 24, 2010Lovely food, wine and ambience. Portions are rather huge by French standards (or the French serving sizes I've been exposed to), so be careful not to over-order.
Henry YinJanvier 25, 2013Vegetarian dishes are out of the menu but the kitchen would love to create something veggie for you!
Arisa KAvril 18, 2011One of the best dining experience in Beijing. Personally love the foei gras and their wine list.
The seafood plate is always the best ! But my favor is always monk fish !
SandyfjordDécembre 15, 2013Maison Boulud closed down in Dec 2013. There is talk they may reopen elsewhere, so keep an eye out for that, but this location is now shut.
Beautiful, delicious Sunday brunch, a must try in Beijing
TheBeijinger MagazineAvril 1, 2010Winner of Best For a Romantic Meal 2010 in the Beijinger's 7th Annual Reader Restaurant Awards
Chi Fan for CharityOctobre 7, 2012Giving tastes good at Maison Boulud, a 2012
- TheBeijinger MagazineAvril 9, 2010Winner of Best Wine in the Beijinger's 2010 Reader Restaurant Awards
- TheBeijinger MagazineMars 24, 2010Winner of Outstanding Decor 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
- TheBeijinger MagazineMars 24, 2010Winner of Best Service 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
- TheBeijinger MagazineMars 18, 2010Winner of Restaurant of the Year (Non-Chinese) 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://
153 Photos
- À propos
- Blog
- Entreprises
- Villes
- Développeurs
- Aide
- Carrières
- Cookies
- Vie privée
- Choix en matière de confidentialité
- Conditions
- Français
Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Fermé définitivement (Plus d'informations)
- lun.–ven.
- 11:30–14:00
- 18:00–22:00
- sam.–dim.
- 11:00–16:00
- 18:00–22:00
+86 10 6559 9200
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin
En voir plus
Tu aimeras peut-être aussi
Lieux dans lesquels les gens aiment aller après Maison Boulud
- 7.8
"Toujours aussi impressionnant"
Odile Roujol - 5.4
"Famous Chinese restaurant Quanjude is in this street. Most delicious Beijing duck. Street looks great in the evening."
Anja Draganic - 7.2
"On a eu de la chance de venir en hiver, hors congés chinois, donc pas trop de monde. Ce musée est immense, prévoyez de ne pas tout voir en une journée et apportez quelque chose à grignoter."
Paco Pala
Apparait sur 68 listes
2012 Chi Fan for Charity Beijing Restaurants
Crée par Chi Fan for Charity
39 éléments • 25 fans
Crée par MJ Lee
58 éléments • 21 fans
Crée par Soojin Lee
150 éléments • 28 fans