Forget plain glaze: These pastry wizards frost their giant, fluffy rounds with clever combinations like Passion Fruit with Cocoa Nibs, a fave of Food Network star Justin Warner. Via CityEats.com En savoir plus .
Try the sisig, a typical Filipino dish made with pork head. Less adventurous options include longanisa sausage or sizzling corned beef hash with garlic fried rice. En savoir plus .
Not your average midtown Chinese restaurant. Some traditional Sichuan classics are fine, but the real treasures lie in inventive fare like pork meatballs in mustard green sauce.
