Probably the best Chinese food I've ever had. I love this place. And I don't normally care for Chinese food.
One of my all time favorite restaurants. Cambodian French fusion is as awesome as it sounds!
Super awesome ambiance. Right across from the Boston Commons. Great coffee, chai, and thick hot chocolate!
Best cafe near school. Fun ambiance. Not my favorite place to get work done, but a great place to meet people.
Really creative, fun restaurant. Asian food with an American/international twist. First time I went, they played Kanye West music the entire time.
This has to be one of the coolest theaters I've been to. Right in the heart of downtown Boston. Across from the Commons, with awesome quotes all over the walls.
A great locally owned ice-cream shop that will never bore you with its choice of flavors! They also have plenty of frozen-yogurt options as well as smoothies and coffee. En savoir plus .
First restaurant I went out to in college. So that's cool. It was also good, which is perhaps more important.
When a restaurant’s culinary substance matches its style, as Jamie Mammano’s eatery manages, that’s a beautiful thing. En savoir plus .
Jody Adams changed the game on Boston’s waterfront with the casual, globally influenced Trade, which gives downtowners an affordable range of dishes served all day. En savoir plus .
This is where taste buds go to live & the South Beach diet goes to die. Tiramisu cocktail, triple chocolate pancakes, chocolate pizza, crispy chocolate egg rolls..somewhere, Homer Simpson is swooning. En savoir plus .
A few standouts like the tamarind-glazed chicharrón and spicy chipotle chocolate ice cream. Read the full review at: http://now.tufts.edu/articles/dish-painted-burro
Kingston Station has happy hour every Monday-Wednesday with half priced apps in the bar and cafe from 5-7pm.
For the luxurious modern take on sushi your palette will be dazzled. -Tania Peterson, Top Chef Just Desserts
The two-story location is in the heart of Harvard Square, in the former OM space. A few special concretes (frozen custard with mix-ins) pay homage to nearby schools.
Two restaurants in one, both tailor-made for Tech Square: an all-day bakery-cafe attached to a sparse, industrial dining room with two wood-fired ovens. En savoir plus .
At the Brookline favorite’s new Kendall location is the pistachio croissant, made extra decadent with an additional round of butter folded in, house-prepared pistachio paste, and toasted pistachios.
Best coffee spot in Cambridge (and dare I say Boston?). Hotbed of startup folks (VC's, entrepreneurs, and everyone in between). Go for the Beyond the Sea or the Thieving Magpie (both lattes).
The Mango and pulled pork is the best slice they have, get it you won't be disappointed. They'll do a whole pie too.
Since 1984, Edward Leung (the owner) dreamed of building a food empire. He worked previously as an accountant, waiter and chef.
From veal tortellini to the steak burger, there’s far more than pizza on the menu. Read the full review at: http://now.tufts.edu/articles/dish-pizzeria-posto
Famed for their chocolate animals, these confections are as delicious as they are adorable.
This Cajun/ Mexican restaurant has great food and atmosphere. Among the many dishes, don’t be afraid to try the Catfish New Orleans! But get there early or be ready to wait. En savoir plus .
expensive. but worth it. go here. it is incredible. perhaps the best meal of my life. if not, definitely up there. wow. wow. wow. yum. holy shit go here ASAP. fly here for it.
