Pagani

Pagani

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Restaurant italien$$$$
West Village, New York
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  • The Corcoran Group
    The Corcoran GroupOctobre 9, 2013
    This new West Village gem is a solid option for delicious (and reasonably priced) homemade pasta. Start with the meatballs and split the pappardelle, garganelli and/or the chicken with a friend.
  • Eater
    EaterNovembre 7, 2013
    The menu from Mark Barrett includes things like a poached farm egg with oyster mushrooms, rigatoni with braised rabbit, slow roasted veal shoulder with potato puree, and seared scallops with fennel.
  • Lindsay C.Icône de cœur sur l'image de l'utilisateur
    Lindsay CNovembre 16, 2015
    There's something for everyone on Pagani's menu. Enjoy seafood, salad and pasta dishes - and don't forget to order a cocktail or glass of wine to wash it down.
  • EvieIcône de cœur sur l'image de l'utilisateur
    EvieAoût 19, 2015
    Everything is good here! Some notable faves--grilled watermelon, duck breast, and folded chicken. Great $5 - $7 happy hour specials as well from 4pm - 7pm.
  • JAMESON P.Icône de cœur sur l'image de l'utilisateur
    JAMESON PINEJanvier 10, 2014
    A visité ce lieu plus de 5 fois
    Great new spot in the hood. Great playlist for the music lovers. Folded chicken, pistachio gelato and buffala app were all 👌. Solid red wines by the glass.
  • A F.Icône de cœur sur l'image de l'utilisateur
    A FSeptembre 20, 2013
    Great new local gem not to be missed! Get the buffala, poached egg and meatballs. Pastas are all homemade and superb! Great service and scene in general!
  • ᴡᴡᴡ.Necede.nxwo.ru H.Icône de cœur sur l'image de l'utilisateur
    Great brunch. Spinach Cup Baked Eggs were really good. Light taste but filling. $3 Bloody Mary and mimosas aren't bad either
  • Ashley K.
    Ashley KellamNovembre 19, 2013
    Get a few things to share: duck confit appetizer and gnocchi were great! Atmosphere is super cute/romantic, and waitstaff are super friendly
  • Roula H.Icône de cœur sur l'image de l'utilisateur
    Roula HannaSeptembre 5, 2015
    Tried their linguini alla limone part of the Walks of NY food tour. It was delicious. This place feels more like a Tappas bar.
  • CBS New York
    CBS New YorkJuillet 7, 2015
    They're serving a special cocktail with vodka, aperol, basil, lemon and tonic and baked veal meatballs during NYC Cocktail Week (July 13th through the 17th). En savoir plus
  • Chavelli
    ChavelliJanvier 2, 2014
    Delicious and super friendly. Enzo is warm and welcoming! Men try The Gentleman cocktail. Get the poached egg and pistachio gelato!
  • Brian T.
    Brian TothSeptembre 13, 2014
    Great brunch- not crowded, eggs Benedict, steak and eggs, mimosas... Friendly servers, and feel-good 80s throwback music!
  • Stella F.
    Stella FlameSeptembre 25, 2013
    Get the zucchini salad the soft shell crab app and the folded chicken - bergamot dessert and Victrola cocktail - move over Aperol Spritz!!
  • Melissa R.Icône de cœur sur l'image de l'utilisateur
    Melissa RosenthalDécembre 21, 2014
    Great Italian spot in the west village. Highly recommend the pasta dishes.
  • Stephen L.Icône de cœur sur l'image de l'utilisateur
    Stephen LambethNovembre 21, 2015
    If you like seafood, the octopus is delicious! You absolutely MUST try the meatballs appetizer! Amazeballs!!
  • Dane F.Icône de cœur sur l'image de l'utilisateur
    Dane FeldmanFévrier 26, 2016
    Great dishes and creative cocktails. A bit pricy but wonderful atmosphere and fantastic service. Would return.
  • DoubleDeuceIcône de cœur sur l'image de l'utilisateur
    DoubleDeuceMai 13, 2016
    It looks a little stuffy from the outside but once inside, it's courteous, great food and reasonable prices. Not stuffy at all.
  • Jo R.
    Jo RausenDécembre 29, 2013
    Decent Italian - duck confit was the fave, followed by the homemade bolognese and poached egg. Artichoke salad is good, if you're into salads.
  • Chloe B.Icône de cœur sur l'image de l'utilisateur
    Chloe BecquetJuin 11, 2015
    Food is great! Cheese platter was excellent. A bit crammed in for dinner but super friendly staff
  • Fueled Collective
    Fueled CollectiveSeptembre 16, 2013
    What was once a music store is now are tasty Italian eatery with loads of vegetables! Simply delicious.
  • Meg
    MegFévrier 13, 2017
    Loved it. Enough vegetarian options and the olive oil cake was great!
  • Serious Eats
    Serious EatsFévrier 22, 2014
    Thoughtful Italian cooking shows promise with tender octopus, but some of the food needs work.
  • Sam C.
    Sam CohenOctobre 1, 2014
    They have gluten-free pasta! The Gramigna with gf pasta was delicious!
  • Lance L.Icône de cœur sur l'image de l'utilisateur
    Lance LacoffAvril 17, 2016
    Good rice balls and pasta dishes. Nice selection of wines by the glass
  • Amanda K.
    Amanda KellyFévrier 20, 2015
    Great vibes and ambiance! Check out the virtual tour before you go! En savoir plus
  • Meg F.
    Meg FarmerNovembre 22, 2014
    Scallops were delicious, but let down by everything else we tried. At the end of the day there are better spots.
  • Hunter T.Icône de cœur sur l'image de l'utilisateur
    Hunter ThomasDécembre 27, 2014
    Very welcoming service and lively setting. Great fresh pasta!
  • Monti B.
    Monti BrayJuillet 21, 2015
    Delicious cocktails! Try the Push Cart Alley for a refreshing sip.
  • Kate M.Icône de cœur sur l'image de l'utilisateur
    Kate MarroFévrier 22, 2015
    Bartenders are awesome. Great happy hour until 7
  • RTWgirl A.
    RTWgirl ArnetteNovembre 17, 2014
    Have some of their handmade pasta! Yum!
  • Susan J C.
    Susan J CampbellAvril 27, 2014
    The tuna appetizer is fabulous. Also the scallops.
  • CBS New York
    CBS New YorkAvril 26, 2016
    They're serving a Victory Prima Pils and an Baked Veal Meatballs for Ale's N Apps Week (May 9-13)
  • CrystalIcône de cœur sur l'image de l'utilisateur
    CrystalNovembre 13, 2015
    Sweet happy hour until 7p, try the meatballs.
  • Angelina Z.Icône de cœur sur l'image de l'utilisateur
    Angelina ZeppieriJuillet 9, 2015
    Nice brunch! Delicious and inexpensive
  • Kiki N.
    Kiki NixJuillet 13, 2014
    Meatballs are awesome!
  • Beth
    BethOctobre 4, 2013
    Amazing. All around. Get a cocktail
  • Michael C.
    Michael CNovembre 16, 2014
    Came here for a few drinks. Victrola was really good.
  • Bruno G.
    Bruno GalvaoSeptembre 7, 2014
    Good brunch. Bartender friendly.
  • Jeffrey
    JeffreyNovembre 20, 2013
    ...from a chef whose resume includes Babbo and Tabla.
  • Edward S.
    Edward ShafidiyaOctobre 31, 2013
    The food is amazing. You must check out.
  • Philip A. F.Icône de cœur sur l'image de l'utilisateur
    Philip A. FuscielloAvril 22, 2016
    Folded Chicken was delicious!
  • Ms H.
    Ms HeleneMars 11, 2017
    $2.89 brunch cocktails for real
  • Dane F.Icône de cœur sur l'image de l'utilisateur
    Dane FeldmanFévrier 26, 2016
    Cocktails and appetizers
  • Michael C.
    Michael CMars 29, 2015
    Excellent happy hour
  • Lisa F.
    Lisa FazzNovembre 23, 2013
    Great for brunch!
  • Danielle M.
    Danielle McNallyFévrier 10, 2014
    Really nice brunch!
  • AmateurConcierge
    AmateurConciergeOctobre 8, 2013
    Pasta on point
  • Stacey S.Icône de cœur sur l'image de l'utilisateur
    Stacey StewartJanvier 25, 2015
    Get the biscuit!
  • Katie G.Icône de cœur sur l'image de l'utilisateur
    Katie GambiniFévrier 24, 2015
    A visité ce lieu plus de 5 fois
    Good happy hour!
  • Andrea W.
    Andrea WagnerOctobre 25, 2013
    This place sucks. If they tell you "15-20 min for a table", they actually mean two hours. Plus, the good isn't even good!
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