Wash down crispy Berkshire pork belly or the lobster in tamarind sauce with one of a dozen Asian beers available (or plan to visit Bia for brunch, when it's all you can drink for $15.) En savoir plus .
A Scottish brasserie, identifable as such by a menu of boudin noir, house-smoked Scottish salmon & a signiture MQS burger made with Piedmontese beef & cheddar. En savoir plus .
Andre’s is now serving the 3 Martini Lunch, for dinner. 3 delicious signature martinis are served along side courses of cucumber tomato salad, caviar stuffed olives & a decadent ginger crème brûlée. En savoir plus .
George Mendes’s Flatiron spot is Adam Platt’s pick for the best Portuguese in New York. Featured in Where to Eat 2011! En savoir plus .
Try the Elvis, one of our 101 Best Sandwiches in New York. Peanut butter, bacon, banana, and honey on white toast - fit for the King. En savoir plus .
A $6.95 lunch special will get you a soup or crispy spring roll followed by a main dish such as General Tso's (it's vegetarian, but actually tastes like chicken) or veggie lamb in garlic sauce. En savoir plus .
Seafood is the specialty here, but dessert lovers should save room for the donut plate or the sticky rice pudding. En savoir plus .
This is an American steakhouse menu with a few only-in-Vegas-y touches (we're thinking of the Ultimate Steak, which is a perfectly prepared 120-ounce porterhouse that just happens to serve six). En savoir plus .