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Robata Zawazawa

Robata Zawazawa

(Fermé)
Restaurant japonais$$$$
中西区, Central
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  • Time Out Hong Kong
    Time Out Hong KongJuin 13, 2011
    Two slabs of foie gras come in a bowl, propped up by an island of daikon over a pool of dashi fish stock ($60). The round radish is softened by the broth and arrives at the table swelled with the soup En savoir plus
  • FoodieWorld
    FoodieWorldAvril 23, 2012
    Try the prawn dumplings, potato croquettes, foie gras with daikon and dashi fish stock and beef tongue skewers. Deep fried crocodile if it's available.
  • I Love Hong Kong
    I Love Hong KongSeptembre 8, 2011
    Only 20 seats, so make sure you make your ressies! And after your fantastic skewers, don't pass up dessert... so much more than the typical green tea ice cream you'd get elsewhere. En savoir plus
  • Richard Y.
    Richard YuNovembre 5, 2011
    A cosy robata with some surprisingly good dishes. The chefs may not be the most brilliant, but they are putting their hearts in their cookings.
  • Jennifer
    JenniferAoût 15, 2012
    Limited choice of skewers. Service is not up to standard. Food is average... Would not come again
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