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Sette Osteria

Sette Osteria

Restaurant italien et Pizzeria$$$$
Northwest Washington, Washington
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6.6/10
167
publication d'évaluations
Icône conseils et avis63 Conseils et avis
Filtre :
  • groupe
  • convient pour un repas rapide
  • bon rapport qualité-prix
  • convient pour une fin de soirée
  • cuisine végétarienne
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  • Actifs récemment
  • Washington Post
    Washington PostAoût 1, 2014
    The lasagna, presented in a clay dish, proves lighter than most, with soft meatballs hidden between layers of wide noodles whose edges are crisped from the heat of the oven. En savoir plus
  • Leonda L.Icône de cœur sur l'image de l'utilisateur
    Leonda LevchukMars 16, 2018
    As I was waiting for the rest of my party to arrive, I was at the bar and ordered the sangria...excellent. When we were seated, ordered the shrimp carbonara, great portion size and delicious!
  • Bitches Who Brunch
    Bitches Who BrunchJanvier 10, 2014
    The Bitches Say: C-. Sette has a great bottomless deal and delicious omelets. The main dishes need work and don’t put that weird gelee on the Nutella flatbread. Oh, and provide more stable service.
  • Lenny G.Icône de cœur sur l'image de l'utilisateur
    Lenny GalloJuillet 13, 2019
    The pizza tastes very good, but falls apart the minute you pick it up and can’t hold the weight of the ingredients. Overall, nice atmosphere.
  • John
    JohnJuin 20, 2012
    Though the brick oven pizza is second to 2 Amy's, the establishment still offers its own niche in Italian food -- such as a superior antipasti spread and delicious pastas -- that the former does not.
  • Behrad Eats
    Behrad EatsSeptembre 10, 2013
    The Margherita Classica Pizza is fantastic, especially when you get it half price during happy hour!
  • Ilse O.Icône de cœur sur l'image de l'utilisateur
    Ilse OrtegaJuin 6, 2016
    Burrata! Gnocchi like home made!
  • Ilse O.Icône de cœur sur l'image de l'utilisateur
    Ilse OrtegaJuin 6, 2016
    Burrata and gnocchi (like home made)!
  • Alberto P.Icône de cœur sur l'image de l'utilisateur
    Alberto PetraliaFévrier 11, 2014
    I'm Italian and pizza is my favourite food. I would give it a 6.5 .The dough is pretty good, but really not imressed by the tomato sauce and the cheese. SERVICE IS HORRIBLE.
  • Rachel C.
    Rachel ClarkJuillet 13, 2013
    Good pasta and a really nice mango martini, but our server royally screwed up our checks. Twice. Not the greatest.
  • Lisa M.Icône de cœur sur l'image de l'utilisateur
    Lisa McDougaldJuin 24, 2016
    Food was great. Awesome and friendly staff. Would definitely go back.
  • Andrew W.
    Andrew WisemanSeptembre 21, 2014
    The antipasti and small plates are fantastic. Get a few and eat like crazy
  • Guilherme 梅.Icône de cœur sur l'image de l'utilisateur
    Guilherme 梅田Décembre 2, 2014
    Eu sei que os americanos são bons de garfo... As pizzas individuais dão pra dividir!🍕🍕❤️
  • Washington Post
    Washington PostAoût 1, 2014
    The wood-fired pizza oven catches your eye right from the door, and its output is well worth investigating. En savoir plus
  • David R.
    David RowleyNovembre 16, 2013
    A visité ce lieu plus de 100 fois
    Great food ! Love the pizzas and the lasagna. But everything is good.
  • Mark K.
    Mark KauzlarichMai 28, 2011
    Try the Linguine della Paranza. Good seafood in a red sauce. Ask them to add some spiciness too it to make it great.
  • Dana A.Icône de cœur sur l'image de l'utilisateur
    Dana AllenAvril 16, 2019
    Nice big patio. Good salads for lunch. Good Happy Hour.
  • Jayme B.Icône de cœur sur l'image de l'utilisateur
    Jayme BirgySeptembre 12, 2013
    A visité ce lieu plus de 10 fois
    Excellent happy hour at the bar everyday of the week including late-night!
  • LindseyIcône de cœur sur l'image de l'utilisateur
    LindseyJuin 26, 2012
    The Marsala is the best in the city!! It's so yummy. If you sit outside though beware of the bright sun!
  • Washington Post
    Washington PostAoût 1, 2014
    A single pizza, or the bountiful tomato salad with two colors of tomato, makes a memorable shared appetizer. En savoir plus
  • Dmytro K.Icône de cœur sur l'image de l'utilisateur
    Dmytro KostiuchenkoJuin 14, 2017
    Service, food, prices. Everything's good
  • C G.Icône de cœur sur l'image de l'utilisateur
    C GJanvier 29, 2017
    The classic pasta is good.
  • Helen C.Icône de cœur sur l'image de l'utilisateur
    Helen ColmenarezAoût 8, 2021
    Excelente atención, la comida divina y sustanciosa.
  • joezuc
    joezucMars 21, 2011
    A visité ce lieu plus de 10 fois
    You must try the White Chocolate and Pistachio Mousse with Pistachio Ice Cream.
  • santiago p.
    santiago pinzonJuillet 21, 2013
    Order Quattro Stagioni! My favorite pizza in DC
  • Karina R.
    Karina RomoAoût 26, 2013
    La langosta con lengüini esta deliciosa
  • Matthew P.
    Matthew PageFévrier 15, 2010
    Keep an eye out for the specials - they change daily and are posted on their website. Also, their fresh mozzarella is fantastic. En savoir plus
  • PizzaSnobo p.
    Underrated and worth having. $6 margherita pizza during happy hour is a great deal.
  • Matt C.
    Matt CastilleMars 23, 2013
    Awesome place, great service, get the gnocchi!
  • Nicole R.
    Nicole RicardMai 23, 2014
    Amazing carbonara and Tricolore salad!
  • susy s.
    susy souedAvril 2, 2012
    Good food. Tables not confortable. Regular service. Good admosphere
  • Isa L.
    Isa LaraMars 17, 2013
    A visité ce lieu plus de 25 fois
    Order the Vitello Tonnato. And Tiramisu. You'll have no regrets.
  • LiaIcône de cœur sur l'image de l'utilisateur
    LiaOctobre 19, 2012
    A visité ce lieu plus de 5 fois
    HH specials are fab. Sangria is tasty.
  • Andrew W.
    Andrew WhiteAoût 19, 2011
    A visité ce lieu plus de 5 fois
    The pizza is great and the HH hugely underrated.
  • Demi W.Icône de cœur sur l'image de l'utilisateur
    Demi W.Janvier 29, 2014
    A visité ce lieu plus de 25 fois
    The Burrata is to die for!!
  • Dese'Rae S.
    Dese'Rae StageJuin 23, 2013
    The "homemade" Bloody Mary isn't actually homemade at all, and comes from a mediocre pre-made mix.
  • OMAR M.
    OMAR MukhareshAvril 15, 2015
    The place to be for Italian dishes
  • Alex B.
    Alex BarthOctobre 6, 2012
    A visité ce lieu plus de 5 fois
    Get the prosciutto e rucola pizza!
  • Amy C.Icône de cœur sur l'image de l'utilisateur
    Amy CummingsOctobre 30, 2017
    Great service! The food was just okay, though.
  • Luke G.Icône de cœur sur l'image de l'utilisateur
    Luke GodfreyAoût 6, 2014
    Service, food and free WiFi!
  • M. G. S.
    M. G. StellaJuin 27, 2012
    Not recommended for people with high blood pressure! Lunch was good but super-salty, especially the sautéed spinach.
  • Марина Я.
    Very good breakfast
  • R Derrick T.
    R Derrick ThomasNovembre 9, 2010
    Avoid the grilled calamari - it lacks complexity. It needs some lemon or something to make it interesting and enjoyable.
  • Eduardo O.
    Eduardo OrtizDécembre 14, 2012
    I got the Pasta di Giorno, recommend you don't. The lobster overcooked and the pasta nothing to write home about.
  • Michele S.
    Michele ShakeshaftOctobre 2, 2011
    The pumpkin ravioli is amazing
  • Paul K.
    Paul KAvril 21, 2011
    We're walking out-- the mussels were unacceptable and service unconcerned
  • Christina L.
    Christina LJuillet 15, 2012
    If you get the blonde waitress with the tattoos, ask to be reseated because she is rude and will ruin your dining experience.
  • Rudi R.
    Rudi RietOctobre 14, 2011
    A visité ce lieu plus de 5 fois
    Basic margherita pizza is quite tasty.
  • kiramonkey
    kiramonkeyFévrier 13, 2011
    The panacotta is incredible!!
  • Matt B.
    Matt BernsteinOctobre 19, 2014
    Brunch is pretty underwhelming
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