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Shalom Japan
Restaurant japonais et Restaurant de tradition juive$$$$
East Williamsburg, Brooklyn
Les experts de The New Yorker et Serious Eats recommandent cet endroit
100 Conseils et avisFiltre :
- convient aux couples
- branché
- convient pour les grandes occasions
- intime
- décontracté
- (15 more)
Trier par :
- Populaires
- Actifs récemment
Tian XieMai 16, 2016The Jew egg is great, just like they make em in the Make Benefit Glorious Nation of Kazakhstan
Diana FuFévrier 4, 2015Two words: strange combinations. Some dishes are okay but some take the Jewish-Japanese fusion a little too literally.
Evan BartlettJanvier 11, 2014Lamb ribs and udon were exceptional, but everything was simple and tasty
Justin KalifowitzOctobre 13, 2013Challah, tuna tataki w/ black tahini, Jew Egg, Duck, Udon. Share all.
Kelley LouiseMai 4, 2014If you haven't been to Shalom Japan yet, move this to the top of your to-do list.
Jeff PetrielloJanvier 26, 2016Overpriced, too bright, and extremely limited menu for anyone that doesn't eat meat or fish. The staff is nice though, and the chef actually painted the beautiful piece on the wall himself.
Sarah Judd WelchNovembre 2, 2013One of the best meals I've had this year. Go all in and order the tasting menu!
Julius TarngNovembre 27, 2014I wanted to like it - but it's not really the tastiest combination. Pass on the ramen for sure. Drinks were nice.
diya wadhwaJuillet 23, 2018Food was incredible and our server was super awesome and helpful but the manager was probably the worst manager I have experienced at a restaurant ever.
Shah Abdul-WahidMai 3, 2015Interesting concept on paper but fails to deliver slightly over decor and overall experience. Bare touches of Japanese and Jewish design. Overall menu was meh.
Joo JooJuin 4, 2015This was definitely one of the worst places I've been to in Brooklyn. SALTIEST food, this whole Jew/Japanese thing absolutely doesn't work at all. It was borderline awful food. JUST SALT.
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The menu is a playful and seasonal approach to New American cuisine, highlighting the chefs’ connections to their respective Jewish and Japanese roots.
Fermé jusqu'à 17:30 (Plus d'informations)
- lun.
- 18:00–22:00
- mar.–mer.
- 17:30–22:00
- jeu.–ven.
- 17:30–23:00
- sam.–dim.
- 11:00–15:30
- 18:00–22:00
(718) 388-4012
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Dîner, Happy hour
Boissons
Bar Complet, Cocktails
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- 6.9
"Everything here is fantastic, but my favorite sk far is definitely the Wagyu Soboto Meshi rice dish!"
Kelsey Collins - 8.9
"Don't forget to try the pork! It comes with daikon, egg and karashi. My mind was blown!"
Anri I - 8.7
"Really great quaint place that serves Japanese breakfast around lunch and ramen in the evening. Seats 12. The wait is unreal but it's worth it. Go there at 10 am or after 10 pm to avoid a 2-hr wait."
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