SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST NEW BERNAL HEIGHTS BARGreeted by a harmonica-toting bouncer who then passes you to a blind & drunk organ player… En savoir plus .
Chocolately and boozy, the Borracha Abuelita ("drunk grandmother") made with tequila, chili-spiced hot chocolate and Mezcal-infused whipped cream is a surefire way to keep you warm during the winter. En savoir plus .
Snag a confessional-like “snug” (aka booth) and order a Mind Eraser to rewrite those woozy college memories. This version is deliciously rich and dark: En savoir plus .
The lemony Hollandaise goes perfect with the dungeness crab benedict. Simple and delicious. En savoir plus .
Tasso Cajun ham. Buttermilk chive biscuit. Tabasco Hollandaise. Need we say more? This eggs benedict has a delicious Southern twist and we can't get enough! En savoir plus .