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Sushi of Gari 46

Bar à sushis et Restaurant japonais$$$$

Hell's Kitchen, New York

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Sushi of Gari 46

8.3^/10

467

publication d'évaluations

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Drink List 8Food Menu 9

Drink List

Gari Label Sake

Carefully hand selected and hand crafted by select breweries specifically for Sushi of Gari. Reopening special price.

Gari Isojiman

Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.

Gari Katsuyama

450

Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.

Sake

Nanbu Bijin Aiyama

Junmai Ginjo. From Iwate. Fruit forward.

Hanagaki Oak

Junmai Daiginjo Genshu. From Fukui. Yamadanishiki rice aged in French Oak Barrels. This is a unique sake with very distinct oak flavors.

Shichida

Junmai Ginjo. From Saga. Refreshing acidity with a long finish. Medium dry.

Kokuryu Kuzuryu

Daiginjo. From Fukui. Smooth, well balanced, notes of banana and cocoa.

Kamoizumi Nigori

Junmai Ginjo Nama Genshu. From Hiroshima. Unpasteurized. Rich, creamy, melon flavor with a dry finish.

Kamoizumi Kome Kome

Junmai. From Hiroshima. Light with low alcohol. Great for an aperitif. Think of Riesling as a sake form.

Tedorigawa Yamahai

Daiginjo. From Ishikawa. Creamy with hint of mint.

Dewazakura Ichiro

Junmai Daiginjo. From Yamagata. Awarded Champion Sake at IWC (International Wine Challenge) . A fruity sake with dense aromas, and a long lasting aftertaste.

Sohomare

Junmai Daiginjo Kimoto. From Tochigi. Robust and profound without the typical funky elements of Kimoto.

Ichinokura Shozanten

Junmai Daiginjo. From Miyagi. Fruity aroma of apple and hint of spices. Firm Richness.

Hot Sake Takaisami

Tokubetsu Junmai. From Tottori. Dry, rice-forward.

Sake By the Bottle

Kimura Premium

800

Junmai Daiginjo. Rice polished down to 26%. Refined purity with a light umami of rice.

Masumi Nanago

400

Junmai Daiginjo Yamahai. From Nagano. Brewed with local rice and Masumi number seven yeast. Very light, elegant, and elevated sake.

Fukuju Black

300

Junmai Daiginjo. From Hyogo. Rich aroma of rice by yellow apple and plum. Complex flavor with a hint of herb. Full body with a long finish.

Onikoroshi

135

Junami Daiginjo. From Shizuoka. Dry with semi fruity notes of peach and plum. Brewery suggest having this bottle cold to room temperature to enjoy new flavors.

Kokuryu Niizaemon

650

Limited Release - only 1 bottle. Junmai Daiginjo. From Fukui. Named after Kokuryu's founder. Sweetness that is easy to drink. Hint of melon peel and wild ginger flower.

Kokuryu Hachijyu Hachigou

300

Daiginjo. From Fukui. Balanced with umami undertones.

Kaika

300

Daiginjo Genshu Shizuku. From Tochigi. Elegant, smooth, light fruits.

Beer

Asahi

6.5

Kirin Light

6.5

Kagua Rouge

Belgian style ale. Hint of Sansho pepper.

Sapporo

6.5

Kagua Blanc

Belgian style ale. Hint of Yuzu Citrus.

White and Rose Wine

O De Lethe Cave Du Luberon

ROSE. Grenache, Vermentino, Shiraz. Luberon, France. 2019

Jean Marie Berthier Coteaux Du Giennois

Sauvignon Blanc. France. 2019

Livio Felluga

Pinot Grigio. Colli Orientali del Friuli, Italy. 2020

Pascal Jolivet Sancerre

Sauvignon Blanc. Sancerre, France. 2018

De Ladoucette

120

Pouilly-Fume, France. 2019

Domain Dublere

210

Chassagne-Montrachet. 1er cru. Burgandy, France. 2015

Sterling Vineyards Heritage Collection

Chardonnay. Napa Valley, California. 2018

Groebe Riesling 1763

Riesling. Rheinhessen, Germany. 2017

Olivier Leflaive Bourgogne Les Setilles

Chardonnay. Burgundy, France. 2020

Cloudy Bay

Sauvignon Blanc. New Zealand. 2019

Asatsuyu, Kenzo Estate

Sauvignon Blanc. Napa Valley, CA. Full Btl 2018. Half Btl 2020.

Red Wine

Sterling Vineyards

Merlot. Central Coast, California. 2016

Chianti Classico Riserva Nozzole

Sangiovese. Tuscany, Italy. 2017

Chateau Bourgneuf Pomerol

210

Bordeaux Blend. Pomerol, France. 2017

Kenzo Estate Ai

395

Cabernet Sauvignon. Napa Valley, California. 2011

Carpe Diem

Cabernet Sauvignon. Napa, California. 2019

The Promise "the Love"

170

Pinot Noir. Russian River Valley, California. 2013

Kenzo Estate Rindo

195

Bordeaux Blend. Napa Valley, California. 2011

Opus One

795

Bordeaux Blend. Napa Valley, California. 2015

Champagne and Sparkling

La Marca Prosecco

Glera. Prosecco, Italy. NV

Valentin Leflaive Extra Brut Blanc De Blancs

175

Chardonnay. Champagne, France. NV

Dom Perignon

380

Chardonnay. Champagne, France. 2006

Moet & Chandon Imperial

Pinot Noir/Pinot Meunier/Chardonnay. Champagne, France. N/V

Bollinger Le Grande Annee

360

Pinot Noir. Champagne, France. 2002

Soft Drinks

Coca Cola

Ginger Ale

Iced Oolong Tea

4.5

Panna

1 Liter

Diet Coke

Club Soda

Iced Gyokuro Green Tea

4.5

San Pellegrino

1 Liter

Food Menu

Please inform us in the beginning of any allergies or dietary restrictions you may have.

Gari's Omakase

Chef selected sushi or sashimi of today's catch. "Omakase" is a tasting menu leaving everything up to the chef. Signature pieces, all originating from "Sushi of Gari"

Omakase Sushi

160

12 pieces of our signature sushi pieces

Omakase Sashimi

230

12 kinds of our signature pieces sashimi style

Omakase Sashimi and Sushi

180

4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings

Appetizers

Green Salad

Fresh green salad with homemade onion dressing

Hijiki Salad

Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing

Miso Soup

Tofu, wakame seaweed, and scallion

Hijiki

8.5

Black seaweed cooked with dashi soy sauce with sesame seeds on top

Goma-Ae

9.5

Choice of Spinach or Asparagus. Boiled vegetables tossed with special sesame sauce.

Maitake Tempura

5 pieces of maitake mushroom tempura with truffle salt and parmesan cheese.

Agedashi Tofu

Deep-fried bean curd (tofu) with tempura sauce

Yakitori

Two skewers of grilled chicken and onions with teriyaki sauce or salt

Ebi Shumai

Steamed shrimp dumplings (4 pieces)

Vegetable Gyoza

9.5

Pan-fried vegetable dumplings (5 pieces)

Kaiso Salad

Four kinds of fresh seaweed with homemade onion dressing

Maguro Avocado

Cubes lean blue tuna and avocado with wasabi soy sauce

Edamame

8.5

Boiled green soybean peas with salt

Oshitashi

8.5

Boiled spinach with special sauce topped with bonito flakes

Tempura

Lightly-fried shrimp and vegetables with tempura sauce

Kabocha Tempura

Deep-fried pumpkin with tempura sauce

Black and White Sesame Chicken Wings

8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame.

Yuzu Tsukune

Two skewers of yuzu citrus flavored chicken meatball with sweet soy sauce

Gyoza

9.5

Pan-fried dumplings with pork and vegetable filling (5 pieces)

Gindara Kasuzuke

Broiled marinated black cod fish

From the Sushi Bar

Sushi Regular

8 pieces of sushi & 1 tuna roll

Gari's Special

8 pieces of Gari's signature sushi. No substitutions please

Sashimi Dinner

15 pieces assorted sliced raw fish including shrimp and seared items comes with rice on the side

Chirashi

Assorted sashimi and sushi rice (sushi rice topped with salmon roe, nori seaweed, and sesame seeds)

Sushi Deluxe

9 pieces of sushi & 1 roll

Tuna of Gari

8 pieces of signature tuna sushi & 1 spicy tuna roll

Sashimi Special

15 pieces assorted premium sliced raw fish including seared items comes with rice on the side

Futomaki

A big cut-up roll with eel, egg omelet, crab stick, & vegetables (cut into 8 pieces)

From the Kitchen

Assorted Tempura

Shrimp & vegetable. Served with tempura sauce and rice on the side

Vegetable Tempura

Served with tempura sauce and rice on the side

Beef Teriyaki

Sliced prime rib-eye steak. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side

Tempura Soba

Buckwheat noodle with shrimp & vegetable tempura

Shrimp Tempura

Served with tempura sauce and rice on the side

Chicken Teriyaki

Organic free ranged certified chicken. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side

Salmon Teriyaki

King Salmon. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side

Tempura Udon

Flour noodle with shrimp & vegetable tempura

Nigiri Sushi & Sashimi

Sashimi: minimum 2 pieces order per kind

Fatty Tuna

Otoro

Tuna

Maguro

Yellowtail

Hamachi

Striped Jack

12.5

Shima Aji

Fluke

Hirame

Silver Shad

Kohada

Fresh Mackerel

Nama Saba

Botan Shrimp

Botan Ebi

Squid

8.5

Ika

Salmon Roe

Ikura

Sea Eel

Anago

Abalone

Awabi

Sautéed Scallop

9.5

Hotate

Fried Oyster

8.5

Age Kaki

Egg Omelet

Tamago

Medium Fatty Tuna

Chutoro

Fresh Salmon

Sake

Amber Jack

Kanpachi

Red Snapper

Tai

Horse Mackerel

Aji

Cured Mackerel

Saba

Spanish Mackerel

Sagoshi

Boiled Shrimp

Ebi

Sea Urchin

Uni

Smelt-Fish Roe

Masago

Eel

10.5

Unagi

Giant Clam

Mirugai

Fresh Oyster

Kaki

Crab Stick

Kani Kama

Maki Sushi (Roll) and Temaki (Hand Roll)

Fatty Tuna with Scallions

17.5

Tuna

Fresh Salmon

11.5

Spicy Tuna

Spicy Shrimp Tempura

13.5

Eel & Cucumber

15.5

Salmon Roe

15.5

Salmon Skin & Scallions

Boiled Shrimp

11.5

Crab Stick

Avocado

Oshinko

Pickled daikon radish

Yama Gobo

Baby burdock

Yellowtail with Scallions

13.5

Seared Tuna

With Ginger Garlic Sauce

Seared Salmon

Spicy Scallop

Fried Oyster

Eel & Avocado

16.5

Squid, Ume Plum & Shiso Leaf

12.5

Japanese herb

California

Crab stick, avocado, & smelt-fish roe

Smelt-Fish Roe

Cucumber

Cooked Dried-Squash

Kanpyo. Cut into 4 pieces

Ume Plum, Shiso Leaf, & Cucumber

Natto with Scallions

Fermented Soybeans

Extra with Roll Add:

Smelt-Fish Roe

Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo Sauce

0.5

Avocado, Asparagus, Quail's Egg

Quail's egg not available for take out order

Side Orders

Onion Dressing

4 oz.

Teriyaki Sauce

2 oz.

Ponzu Sauce

2 oz.

Gari's Fresh Wasabi

1.5

1 oz

Sushi Rice

Spicy Mayo Sauce

2 oz.

Tempura Sauce

4 oz.

Pickled Ginger

1.5

2 oz.

White Rice

Desserts

Green Tea Ice Cream

Seasonal Fruits

Mochi Ice Cream

9.5

Please ask your server for daily selection of three flavors

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Sushi of Gari 46

Drink List

Food Menu

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