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The Wild Grape
(Fermé)Bar à vins$$$$
Greater Avenues, Salt Lake City
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41 Conseils et avis
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Lauren SKDécembre 21, 2014So delicious! I absolutely love the food, atmosphere and the specialty drinks. They have 7 flavors of mimosas for brunch!
Vote positifVote négatif
Now Salt LakeSeptembre 13, 2011Late dining-At the foot of the Avenues neighborhood, the Wild Grape takes pride in its inventive menu and solid wine list. And you can catch a meal there until 11 p.m. on Friday and Saturday nights.Vote positif1Vote négatif- Now Salt LakeJuin 7, 2012Try the Prickly Pear Mojito - The rum-based drink is enhanced by a pear-flavored syrup, and fresh mint leaves float next to a slice of lime. This drink is fresh, flavorful and packs a subtle punch. En savoir plusVote positifVote négatif
- Now Salt LakeMars 22, 2012Try a Mimosa $4 - There are a dozen different flavors. We suggest huckleberry, blood orange and prickly pear. It appears that you really cannot go wrong with any of the twelve. En savoir plusVote positifVote négatif
Anne Stephenson Photo & NarrativeMars 7, 2014Gluten free buns for your burgers, etc. Open on Sunday, a rarity in downtown (check that hours haven't changed before going.)Vote positifVote négatif
DruAoût 24, 2013The pulled pork lettuce wraps were delish. Not too impressed with the braised beef or halibut. Sit under the grapes on the patio.Vote positifVote négatif
Janet ThaelerJuin 11, 2011loved the non-traditional gnocci with beef the bread was good. we added shrimp and split a salad. all was wonderful.Vote positif1Vote négatif
Zoe Fonseca-KellyMai 18, 2013They have gluten free burger buns -instant winner for me. And great wine !Vote positifVote négatif
Eric WilsonSeptembre 4, 2010Dennis was the best waiter we've had in awhile. Grilled artichoke was to die for, as was the blood orange mojito.Vote positifVote négatif
Biscuits and gravy. You won't regret it.Vote positifVote négatif
Mike McLartyMars 13, 2011Wow, great brunch. Do not miss the Shrimp and Grits. Terrific!Vote positifVote négatif
Matt MattsonSeptembre 5, 2010For the more manly selection, choose the Grape Bison Burger. It will make a grown man cry.Vote positifVote négatif
Jason WimmerJanvier 12, 2013Skip the bruchetta, do not skip the lamb burger!Vote positifVote négatif
Best Bison burger in the West. Don't forget to add the Chevre.Vote positifVote négatif
the shrimp and grits are the best! (outside of the Carolinas anyway)Vote positifVote négatif
Susan BohmholdtJuin 21, 2013The chairs on the patio are uncomfortable.. And cause you to sit weird.Vote positifVote négatif
Christie SilversteinAoût 28, 2010Awesome mimosas...great selection. Try the prickly pear!Vote positifVote négatif
Eric DavisNovembre 21, 2009Do Saturday/Sunday brunch and ask the waiter or waitress do a Mimosa pairing for you! DIVINE! En savoir plusVote positifVote négatif
Wild Grape BistroJuillet 10, 2010Go to Wild Grape Bistro for Saturday or Sunday Brunch.Vote positif1Vote négatif
Dan MurrayNovembre 9, 2012A little over priced & pretentious. Could do without the hipster waiter.Vote positifVote négatif
Try the bread pudding!Vote positifVote négatif
James ColemanMars 27, 2011Make sure they give you the drinks you ordered. If they don't they might still try to charge you for them...Vote positifVote négatif
- Sit at the Chef's tableVote positifVote négatif
matthew davidDécembre 27, 2009Brother Thelonious has an alcohol percent of 9.4%Vote positifVote négatif
Hiba IssaJuin 28, 2010Don't order the burger. No taste and kind of gross. Even the bacon on it had no taste.Vote positifVote négatif
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Farm to table restaurant serving Breakfast, Lunch and Dinner...(Plus d'informations)
Fermé définitivement (Plus d'informations)
- mar.–jeu.
- 08:00–21:30
- ven.
- 08:00–22:30
- sam.
- 09:00–22:30
- dim.
- 09:00–21:30
(801) 746-5565
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Non
Terrasse
Oui
Nourriture et boisson
Menus
Happy hour
Boissons
Vin
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Sacha Hicks - 7.3
"Super chill place to go with friendly staff. Pool table is on hand as well!"
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