The Wild Grape

The Wild Grape

(Fermé)
Bar à vins$$$$
Greater Avenues, Salt Lake City
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  • Now Salt Lake
    Now Salt LakeJuin 7, 2012
    Try the Prickly Pear Mojito - The rum-based drink is enhanced by a pear-flavored syrup, and fresh mint leaves float next to a slice of lime. This drink is fresh, flavorful and packs a subtle punch. En savoir plus
  • Lauren S.Icône de cœur sur l'image de l'utilisateur
    Lauren SKDécembre 21, 2014
    So delicious! I absolutely love the food, atmosphere and the specialty drinks. They have 7 flavors of mimosas for brunch!
  • Now Salt Lake
    Now Salt LakeSeptembre 13, 2011
    Late dining-At the foot of the Avenues neighborhood, the Wild Grape takes pride in its inventive menu and solid wine list. And you can catch a meal there until 11 p.m. on Friday and Saturday nights.
  • Now Salt Lake
    Now Salt LakeMars 22, 2012
    Try a Mimosa $4 - There are a dozen different flavors. We suggest huckleberry, blood orange and prickly pear. It appears that you really cannot go wrong with any of the twelve. En savoir plus
  • Anne Stephenson Photo & Narrative
    Gluten free buns for your burgers, etc. Open on Sunday, a rarity in downtown (check that hours haven't changed before going.)
  • Dru
    DruAoût 24, 2013
    The pulled pork lettuce wraps were delish. Not too impressed with the braised beef or halibut. Sit under the grapes on the patio.
  • Janet T.
    Janet ThaelerJuin 11, 2011
    loved the non-traditional gnocci with beef the bread was good. we added shrimp and split a salad. all was wonderful.
  • Bobbie Ann R.
    Bobbie Ann RascoJuin 25, 2013
    The pulled pork lettuce wraps are awesome!
  • Zoe F.
    Zoe Fonseca-KellyMai 18, 2013
    They have gluten free burger buns -instant winner for me. And great wine !
  • Eric W.
    Eric WilsonSeptembre 4, 2010
    Dennis was the best waiter we've had in awhile. Grilled artichoke was to die for, as was the blood orange mojito.
  • Mike M.
    Mike McLartyMars 13, 2011
    Wow, great brunch. Do not miss the Shrimp and Grits. Terrific!
  • Kim T.
    Kim TranSeptembre 22, 2013
    A visité ce lieu plus de 25 fois
    Biscuits and gravy. You won't regret it.
  • Marie
    MarieAoût 24, 2013
    The Grape Benedict is amazing!
  • Phil B.
    Phil BlackOctobre 17, 2010
    A visité ce lieu plus de 5 fois
    the shrimp and grits are the best! (outside of the Carolinas anyway)
  • Jason W.
    Jason WimmerJanvier 12, 2013
    Skip the bruchetta, do not skip the lamb burger!
  • Curtis J.
    Curtis JohnsonJuillet 1, 2010
    A visité ce lieu plus de 50 fois
    Best Bison burger in the West. Don't forget to add the Chevre.
  • Brookie C.
    Brookie CookieJuillet 10, 2011
    Braised beef gnocci will change your life!
  • Matt M.
    Matt MattsonSeptembre 5, 2010
    For the more manly selection, choose the Grape Bison Burger. It will make a grown man cry.
  • Topher S.
    Topher SladeSeptembre 9, 2012
    Try the Biscuits And Lamb Gravy
  • Susan B.
    Susan BohmholdtJuin 21, 2013
    The chairs on the patio are uncomfortable.. And cause you to sit weird.
  • Tyson
    TysonSeptembre 14, 2012
    Try the Prickly Pear Mimosa! Mmmmm
  • Christie S.
    Christie SilversteinAoût 28, 2010
    Awesome mimosas...great selection. Try the prickly pear!
  • Sierra J.
    Sierra JorgensenAoût 22, 2010
    Mimosas are excellent. Try the eggs Benedict!
  • Dan M.
    Dan MurrayNovembre 9, 2012
    A little over priced & pretentious. Could do without the hipster waiter.
  • Jennifer A.
    Jennifer ArmitsteadDécembre 10, 2011
    Grape salad with salmon is fab!
  • Jeff W.
    Jeff WilkinsonMars 2, 2013
    A visité ce lieu plus de 10 fois
    Great service
  • Wild Grape Bistro
    Wild Grape BistroJuillet 10, 2010
    Go to Wild Grape Bistro for Saturday or Sunday Brunch.
  • john
    johnDécembre 25, 2010
    gnocci app was excellent.
  • Eric D.
    Eric DavisNovembre 21, 2009
    Do Saturday/Sunday brunch and ask the waiter or waitress do a Mimosa pairing for you! DIVINE! En savoir plus
  • Sam P.
    Sam PetersonJanvier 1, 2013
    A visité ce lieu plus de 10 fois
    Ferrari Wine
  • James C.
    James ColemanMars 27, 2011
    Make sure they give you the drinks you ordered. If they don't they might still try to charge you for them...
  • Mariel W.
    Mariel WilnerMars 11, 2011
    A visité ce lieu plus de 5 fois
    Try the bread pudding!
  • Chad D.
    Chad DortonOctobre 10, 2010
    Try the kiwi mimosa!
  • Kathy
    KathyMars 3, 2013
    $2 Mimosas ...
  • Jared W.
    Jared WangsgardAvril 15, 2010
    Nice place for business lunches.
  • Chad D.
    Chad DortonOctobre 10, 2010
    Don't make your own parking spot, jerkoff.
  • Chad D.
    Chad DortonOctobre 10, 2010
    Crab Benedict FTW.
  • Curtis J.
    Curtis JohnsonMars 14, 2010
    A visité ce lieu plus de 50 fois
    Sit at the Chef's table
  • Colter W.
    Colter WilsonFévrier 10, 2010
    Great wine list!
  • Hiba I.
    Hiba IssaJuin 28, 2010
    Don't order the burger. No taste and kind of gross. Even the bacon on it had no taste.
  • matthew d.
    matthew davidDécembre 27, 2009
    Brother Thelonious has an alcohol percent of 9.4%
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