One of our favorite sandwiches of the year is the slow-cooked lamb sandwich here, made with roasted peppers, cumin-scented yogurt, and a rosemary bun. Featured in Where to Eat 2011! En savoir plus .
Chef Michael Schulson takes Chinese dim sum favorites and turns them on their head with results like edamame dumplings and crab wonton tacos. What to order: Philly cheesesteak. En savoir plus .