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Restaurant méditerranéen, Restaurant grec et Restaurant turc$$$$
Downtown-Penn Quarter-Chinatown, Washington
1 564
publication d'évaluations
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    Les experts de Bon Appetit Magazine et Eater recommandent cet endroit
    • Bon Appetit Magazine
    • Eater
Icône conseils et avis50 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • convient pour les grandes occasions
  • animé
  • branché
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  • Jean-Baptiste K.Icône de cœur sur l'image de l'utilisateur
    Excellente adresse, service rapide et souriant. Patio très agréable et nourriture excellente.
  • Carlos M.Icône de cœur sur l'image de l'utilisateur
    Carlos MejiaAoût 2, 2015
  • Yannick P.
    Yannick PoitelonNovembre 16, 2011
    Service trop expeditif surtout pour deservir. Les mezze sont tres bon.
  • Parvathy N.Icône de cœur sur l'image de l'utilisateur
    Parvathy NairAoût 4, 2015
    Brilliant! Baba Ghannouge & Brussels sprouts werethe best we ever had. Fried squids came with a buttery & delicious garlic sauce, also the Shish taouk is a MUST. N those desserts...DELECTABLE. (10/10)
  • Bitches Who Brunch
    Bitches Who BrunchAoût 18, 2016
    The Bitches say: A. A calming and upscale restaurant with impeccable food, flavors, and service. Super accommodating for vegetarians. We love the new brunch menu. En savoir plus
  • Eater
    EaterJanvier 17, 2017
    The buzzy restaurant has delicious brussels sprouts, flatbread and octopus small plates, and a number of fun festivals throughout the year, celebrating events like Greek Easter. En savoir plus
  • Stacy B.Icône de cœur sur l'image de l'utilisateur
    Stacy Bo BacyOctobre 1, 2021
    Happy hour in the bar, no reservations, Monday to Friday 4-6pm. Nice way to have $8 cocktails, $7 wine, and $5 small food plates. Otherwise, get online reservations and order the Brussels sprouts.
  • Lee H.
    Lee HoffmanMars 20, 2021
    Everything we had was incredible - starting w the bread, then the best salad, best Brussels sprouts I’ve ever had, incredible egg plant, excellent fattoush zoo good
  • Simal S.Icône de cœur sur l'image de l'utilisateur
    Simal SoydanJuin 1, 2019
    A great mezze restaurant that combines both Turkish and Greek cuisines. The hunkar begendi, garides and the spanakopita was delicious. They also have a varied wine list. Highly recommend
  • TripExpert
    TripExpertMai 21, 2015
    "Stylish mid-priced Turkish and Middle Eastern eatery that serves a range of inventive meze plates...Lebanese beef tartare to pork-and-orange-rind sausage and veal cheeks." Rough Guide on TripExpert En savoir plus
  • Derek F.
    Derek FromsonMars 31, 2013
    Jose Andres scores again w/innovative Mediterranean tapas. Try Htipiti, Kolokithokeftedes, crispy eggplant, crispy potatoes, okra, grape leaves, squid, lamb. Impeccable service. Save room for dessert.
  • Michael C.Icône de cœur sur l'image de l'utilisateur
    Michael CFévrier 3, 2018
    Went during Restaurant Week. Great way to sample a number of dishes. Portions were generous. Every dish was wonderful. Our entire table was pleased with everything we ordered.
  • Regina L.
    Regina LindseyJuin 24, 2014
    The Octopus Santorini and lamb meatballs are to die for. The octopus is braised is red wine for 45 minutes and then roasted. It is sooooooo tender. Lamb - peefect amount of cinnamon
  • Ranini P.Icône de cœur sur l'image de l'utilisateur
    Ranini PastelJuillet 15, 2017
    The brunch is fantastic and totally worth the price! $25 for a full 3 course mezze lunch + dessert. Incredibly delicious and one of the best places for brunch in DC.
  • Shawn C.Icône de cœur sur l'image de l'utilisateur
    Shawn CookNovembre 28, 2018
    This is an absolutely fabulous place. The food is delicious. Hummus, tabbouleh, Brussels sprouts, grape leaves, salmon and cauliflower are a must. Fantastic food.
  • Vasha H.Icône de cœur sur l'image de l'utilisateur
    Vasha HuntAoût 1, 2021
    The French toast at brunch is amazing. Fries with an egg was quite good too. Good coffee, amazing cheesecake (different cheesecake format, more of a cheesecake ‘yogurt-style’ on caramelized apples)
  • Burak S.
    Burak SavasanSeptembre 16, 2019
    Delicious mezes.. Don’t forget to try ice cream vanilla baklava and Turkish coffee chocolate cake at the end !
  • Diana B.Icône de cœur sur l'image de l'utilisateur
    Diana BrodyJuillet 30, 2017
    Oh my goodness, what a lovely spot for amazing shared dishes and wine. Highlights for me were the labneh, hunkar begendi (braised lamb shank), and mushroom risotto. I hear brunch here is amazing, too.
  • Romain D.Icône de cœur sur l'image de l'utilisateur
    Romain D.Mars 26, 2018
    Went there on a Saturday night with a reservation. Food was really good but long wait to be seated & service was really chaotic. If you go for the tasting menu, make sure to get the Chef’s experience!
  • Bitches Who Brunch
    Bitches Who BrunchDécembre 12, 2016
    Bitches Who Brunch's Best Bites 2016 winner for Best Veggie Burger. Both our resident vegetarian and a meat lover LOVED the falafel burger. En savoir plus
  • Mirko P.Icône de cœur sur l'image de l'utilisateur
    Mirko PintarJuillet 12, 2015
    Mezzo choices imam bayildi, piyaz with specials crispy squash blossoms and grilled whole bronzino was excellent choice. Delicious food, outstanding service.
  • Sheila L.
    Sheila LampitocAoût 14, 2014
    My favorite restaurant in DC!! Go during lunch - 4 courses for $25. Love the baba ghannouge and the shush taouk. And the olive oil w/ pomegranate molasses is love; can't get enough of it!!
  • Alice EunjinIcône de cœur sur l'image de l'utilisateur
    Alice EunjinJanvier 19, 2016
    All the lamb dishes are awesome! Also try the beef tongue, octopus, and halloumi cheese. It's good to order about 3-4 mezzes per person
  • IS K.Icône de cœur sur l'image de l'utilisateur
    IS KLESeptembre 24, 2014
    A visité ce lieu plus de 25 fois
    One of the best restaurants in DC. Consistently great food - Mediterranean tapas style. Excellent hummus, tzatziki, salads, falafel sandwich, salmon, Brussels. Cannot make a bad choice on this menu.
  • Nushy S.Icône de cœur sur l'image de l'utilisateur
    Nushy SCFévrier 4, 2015
    The snails skordalia are one of the most delicious dishes I have ever eaten. Jose Andrés I need the recipe. All the food is good in thie fun and cool place 
  • Renaud #.
    Renaud #Mai 14, 2018
    We had a great dinner sitting outdoors under the umbrellas. Food was great and fairly priced. We recommend the hummus with lamb.
  • QQ T.Icône de cœur sur l'image de l'utilisateur
    QQ TFévrier 10, 2015
    Incredible Turkish tapas-style meal for the price. Get Soujouk Pide (flatbread), mushroom couscous (vegetarian-friendly), & order extra of the Hunkar Begendi (braised lamb shank w eggplant purée)
  • Debanjan D.Icône de cœur sur l'image de l'utilisateur
    Debanjan DeyJanvier 21, 2014
    Get a reservation & be dazzled by a menagerie of Greek delicacies. Our waiter was very prompt as we worked our way through imam bayildi, lamb kleftico & snail kibbeh washed down with Limnio wine. Wow!
  • Caryn Y.Icône de cœur sur l'image de l'utilisateur
    Caryn YruegasJuillet 15, 2017
    Simply amazing food. Our server was great and the two bus boys were very attentive. If we lived here, we'd become regulars. A must do if you are in the city! 5/5 stars
  • Dan P.
    Dan PullmanJuillet 11, 2012
    It's not just the excellent and creative food but the passion and knowledge of the servers. Combined, they make a great dining experience. Try many plates both veggie and… (4 of 4 petals via Fondu) En savoir plus
  • WuIcône de cœur sur l'image de l'utilisateur
    WuJuillet 11, 2016
    Two visits: both outstanding. Never thought of DC as a strong food town, but this place has served up two of my favorite meals in years. Subtle and refined flavors in every dish.
  • Mehmet A.Icône de cœur sur l'image de l'utilisateur
    Mehmet AktugMars 21, 2015
    Sucuklu kasarli pide ve sarma gayet basarili. Zaten masaya oturdugunuzda sicak ekmek ve zeytinyagi geliyor. Kendinizi Turkiyede hissetmek icin birebir. İmambayildi ve piyaz disinda gayet iyiydi
  • Lauren B.Icône de cœur sur l'image de l'utilisateur
    Lauren BernalDécembre 29, 2017
    Lamb shank with eggplant and brussell sprouts are must. People seem to like the octopus but it was just okay for us. Meatballs were also great.
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeMars 30, 2018
    Solid Greek from Jose Andres in a nice (albeit overproduced) environment. Hummus and fattoush were very average but the shrimp, kibbeh and braised lamb were excellent
  • Paulo F.Icône de cœur sur l'image de l'utilisateur
    Paulo FedeleAoût 31, 2017
    Delicious! Great atmosphere, food, etc. The hot bread they bring all the time is great specially if you order the "mezze", humus. Definitely a must.
  • Washington Post
    Washington PostAvril 1, 2015
    Only at lunch can you get Zaytinya’s crunchy falafel in jumbo form. The Lebanese-style falafel is patted into the shape of a burger and served on a soft, glossy olive-oil brioche. En savoir plus
  • Noaf A.
    Noaf AlFévrier 1, 2014
    One of the best restaurants in DC, Greek Turkish and Lebanese try their set menu and choose a four-course meal with dessert I liked the Kabob and shrimp and shish taouk
  • Jaime W.
    Jaime WojdowskiOctobre 16, 2014
    So many delicious and different flavors... The meatballs are amazing, and the Turkish delight is to die for. So much care detail into the dishes, and great service!
  • Karla D.Icône de cœur sur l'image de l'utilisateur
    Karla DonjuanJanvier 16, 2019
    Nice, but no lentil soup 🤬 you can’t call yourself Middle East food with out it. Large portions and nice wine selections. Staff is great too. Se habla español
  • Joe G.
    Joe GizziOctobre 5, 2014
    Some of the brunch options are actually sizable, so be careful when ordering several plates at one time. The ashta is very sweet. Sausage and meatballs are both incredibly good with fetta.
  • Reserve
    ReserveFévrier 10, 2016
    The Horta Salata is a kale salad made with smoked olives, fava Santorini, ladolemono (lemon and olive oil sauce), and toasted pistachios. En savoir plus
  • Paul P.
    Paul PDécembre 4, 2010
    Great assortment of vegetarian options beyond the standards. Make reservations if possible, and take your time meandering through the meal a few small plates at a time. Must try: brussels sprouts.
  • Ilknur ✨.Icône de cœur sur l'image de l'utilisateur
    Ilknur ✨Mai 13, 2014
    Turkish, Lebanese and Greek dishes really very delicious, and the service was fantastic venue design. Surely come back again.👌👏👏
  • Arsalan H.Icône de cœur sur l'image de l'utilisateur
    Arsalan HashemiAvril 30, 2018
    The food quality is one of the best you can find in US. However, it is overpriced and each order comes as a small dish on tapas. If you end up here seize the chance to try the ice-cream.
  • JorgeIcône de cœur sur l'image de l'utilisateur
    JorgeMars 19, 2018
    There where these dried apricot filled ham slices whose name I can't remember. The labne was amazing and the dolmas are THE BEST I've ever had. And I've tried many!
  • Deb L.Icône de cœur sur l'image de l'utilisateur
    Deb LJuillet 3, 2015
    We had one of the best DC lunches here. Highly recommend Zaytinya! Start with a Turkish Storm cocktail and some hummus.
  • Eric H.Icône de cœur sur l'image de l'utilisateur
    Eric HinmanAvril 27, 2014
    Hands down, the best restaurant in DC! Brussel Sprouts are a must! The kebab platter is excellent to share.
  • Vihang M.Icône de cœur sur l'image de l'utilisateur
    Vihang MehtaMai 9, 2019
    Lunch mezze combo is a lot of food! The crispy brussels sprouts were outstanding. The turkish delight dessert was unique and also delicious!
  • Nurgul E.
    Nurgul ErdoganDécembre 24, 2012
    I tried Lebni. My suggestion is for the Chef that yogurt should be mix with smashed walnut and nuts makes the meze more delicious .. Also , Imam bayildi needs more beef and ingredients with spicy ..
  • Paula B.
    Food is divine. Our choices: Hummus, Halloumi Pide, Falafel and Lamb Bharat. Excellent attendance.
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