If you go with the Sukiyaki soup, crack the egg into the broth and it'll hover on the top so you can dip your food in it... En savoir plus .
Eating an Umami burger is like going to man-heaven. The Texas Ranch is not only topped with a massive fried onion ring but it is sizzling in sauces like jalapeno ranch and Diablo. Get on cloud-nine. En savoir plus .
This Hawaiian/Asian fusion-staurant is known for its delicious sliders like the Kobe w/ caramelized onions, arugula & tomatoes; Not impressed yet? Order the Oompa Loompia and we promise, you will be. En savoir plus .
In between knocking down pins, knock back some drafts of Russian River & the infamous Mission Burger (a 1/2-lb of beef that's hard-fried in beef fat w/ caramelized onion, Monterey jack & caper aioli). En savoir plus .
Aptly-named, the Deli Burger is ground beef w/ 'strami/beet-horseradish spread/spicy brown mustard on Challah. It's like the whole deli on your burger. En savoir plus .
Get the bacon onion confit burger and pair it with the Bourbon Baked Apple cocktail (apple juice/cinnamon-spiced syrup/lemon juice/ginger beer). En savoir plus .
Start your meal off with "Hunter's Sliders": venison, ostrich and alligator! En savoir plus .
The Spruce bar burger is has well-seasoned, in-house ground Niman Ranch meat, herbed caper aioli, housemade pickles, and slightly buttered English muffin-esque bun. En savoir plus .
A much-anticipated Montreal style bagel shop. Well worth the wait...we've has their bagels and they are hands down the best around these parts. Say hi to Amy for us! En savoir plus .