Burger is indeed tasty. Donuts are about half-size if not smaller; keep that in mind when making ordering decisions. Salted caramel's the best flavor.
Philly cheesesteak is unlike any I've ever had. Dare I say it's gourmet steak and cheese? Split a side of Tallegio bacon Mac n cheese! Ho-doggy!
New bar/arcade in the LES features 22 rotating games, a surprisingly sophisticated (yet reasonably priced) selection of wine and sake, craft beer pours, and 40s of Colt 45s (via Thrillist) En savoir plus .
Trust this tip by a German: Drink the Kölsch on tap and the Schneider Weisse from the bottle. Potato pancakes and the Schnitzel were both good. Get it with the Spätzle though.
Just opened. Seafood shack. Features - chowders, fried fish, lobster rolls. Chef Josh Moulton from the Monkey Bar. En savoir plus .
@Gothamist says this place makes the best egg sandwiches. I'm going to put them to the test.
An outpost on the border between chinatown and your memory. Sit downstairs and share a bowl of gnocchi.
Dan Delaney learned from the best in Texas, drove a smoker and fire wood from Austin to Brooklyn and tested recipes for months to serve you the perfect brisket in his beautiful restaurant.
