Balthazar

Balthazar

Restaurant français$$$$
SoHo, New York
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8.9/10
4 288
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Icône conseils et avis1 065 Conseils et avis
Filtre :
  • convient aux couples
  • animé
  • convient pour les grandes occasions
  • groupe
  • branché
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  • Dina F.
    Dina FierroAvril 30, 2013
    A visité ce lieu plus de 10 fois
    The half grapefruit at $7.50 is, unsurprisingly, discernably less delicious than the $13 half grapefruit I once ordered from room service at the Mandarin Oriental.
  • Anna Raphaella E.Icône de cœur sur l'image de l'utilisateur
    Lugar animado, transado, cheio de gente bonita. A dica é o steak com fritas e molhinho de mostarda. Deixe para comer a sobremesa da Balthazar Bakery ao lado.
  • The Corcoran Group
    The Corcoran GroupSeptembre 4, 2010
    A NYC Institution, which has one of the best brunches around. Try the Sour Cream and Hazelnut Waffles with Warm Berries!
  • Renee M.
    Renee MaslikhovAoût 16, 2011
    Best apple martini in the city. Mixologists use a proprietary mixture that includes fresh apple pulp! Not sweet and liquor tasting! Tart, fresh and delicious as it should be!
  • Fatma G.Icône de cœur sur l'image de l'utilisateur
    Fatma GencAvril 30, 2015
    Bit toontouristic but still great atmosphere. The waiters could've learn a bit more about French cuisine culture, but oh well.. This is NY!
  • Kiwi W.Icône de cœur sur l'image de l'utilisateur
    Kiwi WangOctobre 4, 2016
    An institution and for good reason. The bakery is incredible, and best chicken liver mousse in the city.
  • naveenIcône de cœur sur l'image de l'utilisateur
    naveenAoût 6, 2010
    A visité ce lieu plus de 50 fois
    great for a morning meeting obvs. bring something to read, get there earlier than your party and snag one of the half-circle booths against the back wall (my spot!). ginger citrus tea. decompress.
  • Marina S.
    Marina StanleyAvril 17, 2014
    Banana Tart for your bucket list. It's the most Amazing. I would choose it as my last meal on earth.
  • Jenny C.
    Jenny CrowleyAvril 14, 2016
    Order the butternut squash agnolotti (starter) and the profiteroles (dessert). Both are tasty and fun to say!
  • CacharrónIcône de cœur sur l'image de l'utilisateur
    CacharrónDécembre 14, 2014
    The Brunch, capital letters. Benedict eggs and onion soup made my winter. Book in advance or be prepared to wait 1h30.
  • Ronaldo M.Icône de cœur sur l'image de l'utilisateur
    Ronaldo MatosoOctobre 19, 2016
    Fomos bem atendidos com , ótima comida preços um pouco acima mas supera pela qualidade e apresentação dos pratos
  • Deb L.Icône de cœur sur l'image de l'utilisateur
    Deb LawlerJuin 3, 2016
    French toast! Also love bakery next door for to go items!
  • Janice M.Icône de cœur sur l'image de l'utilisateur
    Janice McmanusMars 21, 2015
    Everything is great here. Artichoke tomato soup, Balthasar salad, salmon and chicken. Great ambiance, wine and food.
  • Ryan W.
    Ryan WilliamsNovembre 14, 2012
    "At the Soho brasserie, "Le Grand "($95) is a platter of solely oysters while "Le Balthazar "($145) is loaded with three tiers: a bottom layer of oysters and clams, a middle tier containing a..." En savoir plus
  • Kay T.Icône de cœur sur l'image de l'utilisateur
    Kay TeoOctobre 4, 2017
    Simple French classics. Speedy service, tables crammed together to turn over customer after customer all day and night long. Overpriced, boring but weirdly enough worth the hype. Get choc pot de creme
  • Styleite
    StyleiteJuillet 5, 2011
    Eating in the dining room is nice, but real Francophiles know the bakery is where it’s at. Pick up a pain au chocolat and a baguette (or three), and don’t miss out on the lemonade.
  • Honghui Y.Icône de cœur sur l'image de l'utilisateur
    Honghui YuAvril 8, 2018
    Classic brunch spot. Can get very busy on weekends so try to get there early to avoid a wait.
  • Rita B.Icône de cœur sur l'image de l'utilisateur
    Rita BaltazarAoût 15, 2015
    Onion soup, oisters, Baltazar steak, fries, the mussels, everything is good! Must try the bruch :)
  • Larissa V.
    Larissa VazOctobre 21, 2012
    One of my favorites! To start ask for the Chicken liver w foie grass mousse, a nice wine and then the classic bar steak. Nham!
  • Jessica W.Icône de cœur sur l'image de l'utilisateur
    Jessica WickhamJanvier 6, 2017
    Had a lovely fancy brunch, recommend the avocado and poached eggs on toast - eggs were cooked perfectly!
  • Barry F.Icône de cœur sur l'image de l'utilisateur
    Barry FlemingMars 17, 2017
    Classic fare at a venerable institution in SoHo - but with prices that will make you think twice about returning when compared to other NYC options
  • Maribel L.Icône de cœur sur l'image de l'utilisateur
    Maribel LaraAoût 16, 2014
    The duck shepherds pie was divinely rich. Plenty of meat, wonderful wine sauce and a properly crisp potato topping.
  • Epicurious
    EpicuriousAoût 24, 2010
    If you're lucky enough to nab a table at this opulent hotspot, you'll be in good company: business moguls and stars are often spied sampling the oyster bar, steak frites, and enormous wine list.
  • ياسر القاضيIcône de cœur sur l'image de l'utilisateur
    ياسر القاضيNovembre 19, 2016
    Onion soup+ Steak frites + Caramelized banana ricotta tart و بالعااافيه 😋👌🏽
  • Marco V.
    Marco VoormolenMai 14, 2015
    Great food, Nice french ambiance. Nothing too special (ambiance-wise) for people who regularly go to France. Bring enough $
  • Maria Gabriela N.Icône de cœur sur l'image de l'utilisateur
    Muy hermoso lugar y comida francesa deliciosa... Hay que reservar porque siempre hay mucha gente.. Muy buena atencion.... Super recomendable
  • Ossy A.
    Ossy AlawwamOctobre 13, 2014
    Béarnaise so creamy you'll drink it all. Fries were excellent, steak not up to expectations
  • Lara R.Icône de cœur sur l'image de l'utilisateur
    Lara RoseAvril 23, 2012
    I love this quick sandwich spot. You can sit on the benches outside after you order, and don't forget to ask to get your panini warmed up!
  • Ilker A.
    Ilker AkarMai 27, 2014
    NY a ne zaman gitsem muhakkak ya sabah kahvaltısını ya da akşam üstü birşeyler içmek uğradığım mekan. The place I visit whenever travel to NY for a breakfast or afternoon drink....
  • Maria Claudia M.Icône de cœur sur l'image de l'utilisateur
    Maria Claudia MesquitaFévrier 5, 2019
    Como sempre atendimento impecável. Recomendo !!!! A sopa de cebola de entrada é maravilhosa
  • Felipe B.Icône de cœur sur l'image de l'utilisateur
    Felipe BraunJuillet 5, 2017
    Excelente lugar, una atención formidable y comida con mucha sazón, todo maravilloso
  • Lauren M.Icône de cœur sur l'image de l'utilisateur
    Lauren MacFévrier 3, 2016
    An institution. Atmosphere alone is worth a visit, even if the food is slightly overpriced & the hostess slightly snooty (wouldn't even give an estimated wait time without entire party present)
  • Ra S.
    Ra ScorpioMars 12, 2019
    Service was Amazing! Steak frites, cheeseburger, lobster risotto and beet salad were unbelievably delicious.
  • Ashley C.
    Ashley ChanAvril 1, 2017
    Pretty standard French fare...except the desserts! Would not recommend the mussels and escargots due to the small portion and lack of flavor. But the almond cake and ricotta tart were UNBELIEVABLE.
  • Heloisa R.Icône de cœur sur l'image de l'utilisateur
    Heloisa RomeiroOctobre 22, 2022
    Lugar lindo! Ótimo atendimento! Comida deliciosa! Vale a pena! Mas faça reserva!!!
  • Ms H.
    Ms HeleneNovembre 6, 2016
    Book ahead or wait on weekends even at 9.30. They served breakfast by request after 9 even though brunch menu is on. Granola yogurt fruit $15 and scone $5 both good not great
  • Rhi f.
    Rhi fMai 19, 2016
    Try the Orange And Sour Cream Cheesecake - Super light. Not sweet, but not tangy & tart either (via @Foodspotting)
  • Polina W.Icône de cœur sur l'image de l'utilisateur
    Polina WeitzJanvier 27, 2018
    The next-door bakery has delicious breads and delicious pastries to go. Highly recommended!
  • Andreas K.Icône de cœur sur l'image de l'utilisateur
    Andreas KanakisAvril 3, 2015
    It's one of those places where you think being so famous would damage its quality, but it's definitely not the case. Good comfort tasty food is served at all times.
  • Dilara C.Icône de cœur sur l'image de l'utilisateur
    Dilara CumhurOctobre 1, 2016
    Iconic french steak place in Soho. Great food and atmosphere.
  • Liz L.
    Liz LiguoriAvril 16, 2013
    The latte came out after the food. $21 for Norwegian Eggs Benedict (egg shells included). Quite shocked considering the establishment, but they did get the service end correct and picked up the tab.
  • dawn.in.newyorkIcône de cœur sur l'image de l'utilisateur
    dawn.in.newyorkJuin 23, 2015
    Solid steak tartare! The best one by far in NYC.
  • Alejandra G.
    Alejandra G.Mars 28, 2011
    Best brunch!! Amazing breads of all kind. I ordered eggs Benedict, 100% recommended...... Arrive 3 hrs before you plan to eat, the wait is LONG!!! But it's totally worth
  • Kevin M.Icône de cœur sur l'image de l'utilisateur
    Kevin MurphyAvril 29, 2016
    Great atmosphere. Excellent service. And fantastic food. Love the ham and Gruyere sandwich. $$$$ though
  • JM P.Icône de cœur sur l'image de l'utilisateur
    JM ParveauxNovembre 26, 2015
    Typical French bistro - it's like being in Paris but with a nicer staff! A bit more pricey than the standard French restaurants in the city
  • Vincent Z.
    Vincent ZhangAoût 31, 2013
    The goat cheese tart is unforgettable. Make sure to come on Saturday for the short ribs. Excellent duck confit.
  • Martin K.
    Martin KRAoût 9, 2014
    This place is AMAZING! Every dish is delicious, the staff is friendly. Sadly this place is always packed.
  • Alex P.Icône de cœur sur l'image de l'utilisateur
    Alex PuertasJanvier 11, 2018
    La comida , el ambiente,en General me Encanta este exquisito restaurante lo recomiendo.
  • Purplelabnyc
    PurplelabnycJuillet 12, 2010
    Great breakfast, great people watching, great scene. Love it! Anna Wintour of Vogue is spotted here very often and last time I was there, I saw Christy Turlington eating fries!Killer Sunday brun En savoir plus
  • IlseIcône de cœur sur l'image de l'utilisateur
    IlseFévrier 27, 2015
    Everything is good here. Go for the classics: oysters, steak frites, confit de canard...
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