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Coppa

Restaurant italien et Pizzeria$$$$

South End, Boston

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Coppa

9.0^/10

500

publication d'évaluations

L'un(e) des 10 meilleur(e)s Restaurants italiens à Boston
Les experts de Bon Appetit Magazine et Eater recommandent cet endroit

169 Conseils et avis

Filtre :

convient aux couples
convient pour les grandes occasions
authentique
intime
animé
romantique
branché
pizza
bon rapport qualité-prix
service notable
service de qualité
personnel accueillant
chaleureux
cuisine végétarienne
décontracté
jamie bissonnette
sandwiches
gelato
bone marrow
Aperol Spritz
(15 more)

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Actifs récemment

Thas SethAvril 22, 2017
A visité ce lieu plus de 10 fois
I'm always here for the house salad and carbonara. It's one place that does it right.
Lingbo LiAoût 11, 2014
Brunch and pizza are the best value (and really delicious).
Tina WalshMars 3, 2014
A visité ce lieu plus de 10 fois
Can't go wrong with anything here but the meatballs and the arrancini are the best in the city!
Adam GlickAvril 5, 2010
Amazing food. Sweetbread saltambocca was spectacular, also lived the asparagus, the meatballs, the pasta with the chicken sausage, and even the calf's brain ravioli. Yum. Great service-thanks Geneva
Esteban MoroOctobre 6, 2019
Food is great, service is awful. Hostess and waiters are not up to the food quality. Pizzas are great. We loved the wine. Avoid the Tiramisu, it is mainly Nutella cake.
Boston PhoenixAvril 22, 2012
Voted "Best Italian Restaurant" by @BostonPhoenix readers in 2012! Get the house-made pasta with smoked pancetta, sea urchin, and farm egg. En savoir plus
Jess ColemanAvril 9, 2016
Small plates. Order a few from each section of the menu.
Mollie BattenhouseOctobre 26, 2014
Carbonara pasta with uni, Italian huevos rancheros, the PANCAKE!! And charcuterie and wine.
Jace ColeAoût 2, 2013
Amazing place, if you're here for lunch get the local burrata, you'll thank me later!
Javier LlamasJanvier 26, 2014
another great creation of ken oringer. best way to go: with a group, order many different things
Tyler MurphyNovembre 28, 2016
The Hangover Pizza is a must try at brunch.
JessicaDécembre 10, 2014
Cozy for dine in, but easy to take out too. The pastas are on point.
AazAoût 3, 2015
Everything we ordered was amazing with so many varying flavors and textures. Drinks are pricey though.
Eugene TsayJuin 22, 2012
A visité ce lieu plus de 10 fois
Always ask for a sampler of salumi - chef's choice of course. Be sure to try the lambrusco!
Durrty NathanielJuillet 6, 2013
Order any pesto dish and you will spend the rest if your night in heaven!
John EllsworthFévrier 10, 2010
The chicken milanese was crispy, moist and, like everything we had, totally yummy. Small & crowded. Service is brisk but friendly. Tables turned over quickly. Can't wait to go back!
Bruno ZalumNovembre 28, 2013
The rabbit ricotta gnocchi changed my life. It tastes like clouds. Order it, it's an order.
EaterJanvier 12, 2012
Watch for the occasional Ken Oringer flair like yuzu aioli in the pig's ear terrine. [Eater 38 Member]
Kevin MAoût 7, 2014
squid ink pasta w/tomato braised tripe!
Jake FochettaAoût 30, 2017
Go on Mondays from 12-3 for the best meatball sandwich you'll ever eat.
Kevin MAoût 7, 2014
beef heart pastrami bone marrow pizza!
Ian McCrystalAoût 14, 2014
Order the Fisherman's pizza. Don't mess this up.
Alex NicholsonJanvier 12, 2012
Blood sausage ravioli, pig tail, carafe of wine, great service. What more can I say!
EllySeptembre 4, 2017
I cry every time I remember how good the Fisherman's Pizza was.
Kevin MAoût 7, 2014
fluke crudo w/green gazpacho! must order
Shannon DempseyJuin 11, 2011
Get a half Fisherman Pizza and half Parma, with a pitcher of sangria. Wonderful place!
Jeremy KrantzOctobre 8, 2014
Arguably the best cold cuts/charcuterie in Boston. Get some. You know you want to.
Jeffrey ZhaoNovembre 24, 2015
beef carpaccio is really good, as is the tagliatelle
Anthony RoldanJuillet 22, 2010
A visité ce lieu plus de 5 fois
Try the cocktails -- Coppa only has a cordials license but they sure do make the very most of it! Pitcher of Aperol spritz, anyone?
Shani ScheimanAvril 28, 2011
A visité ce lieu plus de 5 fois
Skip the pizza and pasta and feast on offal dishes! Trippa alla Collinsville is to die for.
Alexandra LaurinSeptembre 5, 2011
Amazing food!! Home made pasta, great italian dishes. Perfect little tapas place! En savoir plus
David EbertOctobre 18, 2014
Try the chocolate Dessert. Best i ever had!
Andrew CNovembre 14, 2017
Delicious food. A Boston equivalent to Portland, Oregon’s Ava Genes.
Boston MagazineNovembre 11, 2011
Is it worth an hour wait? Put it this way: We’d stand in the February cold for the whipped lardo crostini. We’d get pelted with hail for the cavatelli with chicken sausage. En savoir plus
Elizabeth OtaolaMai 15, 2015
Appetizers are amazing! Loved loved it
Anita TandonJuin 5, 2011
A visité ce lieu plus de 10 fois
Elizabeth is the best. If you order one thing, get the lamb orecchiette. Ah-mah-zing.
MattJanvier 12, 2015
Prosciutto grilled cheese with wilted greens
Teddy WeinbergDécembre 9, 2014
Spaghetti carbonara with all sorts of amazing things in it.
Belen NallarJuin 11, 2016
Muuuuy ricoo! Tapeo en la barra 👏👏👏👏 para volver
Kevin MAoût 7, 2014
pasta w/uni, pancetta, peas!
Olivia YangJuin 23, 2014
Definitely not what it raves itself to be. I was fairly disappointed. It's not that their food is bad, it just feels like I can get it better else where. Definitely stick to their other restaurant!
Jesse LangeOctobre 12, 2014
The hash was awesome.
Aaron CohenNovembre 23, 2011
A visité ce lieu plus de 10 fois
The Italian Grinder at lunch is my favorite sandwich in Boston.
Boon YapFévrier 27, 2010
A visité ce lieu plus de 100 fois
Kate's the awesomest waitress! And the Saltimbocca is sublime. Nettle grappa highly recommended too. All is wonderful!
ShahJuillet 14, 2017
This place is phenomenal. The Gemelli Con Mais could be the best pasta dish I've ever had. The Nduja pizza is delicious, so is the corn pizza. I'll be going back.
Mariana LafuenteSeptembre 22, 2017
Burrata! AMAZING!
Emrecan DAvril 19, 2016
Great and boutique italian!
Eric CandinoAvril 15, 2012
The clam pizza is really good. Totally different but good.
Cait DiMondiSeptembre 9, 2012
Worth the long wait. Great pasta, pizza and sandwiches!
Nathan P.Août 15, 2011
A visité ce lieu plus de 10 fois
Aperol Spritz to start. Pizzas are a great deal. Skip dessert.

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