Lasagna bolognese was super good - a little pricey for that kind of dish, but still recommend.
Everyone comes for the chicken and it lives up to the hype. It's juicy, the skin is crispy and the portion is plentiful. Another option: velvety gnocchi, tossed with corn and roasted cherry tomatoes. En savoir plus .
PHOTO: 1933. An old NY law said one had to have a light on in one's car if it was parked on the street at night. To save battery, one car owner hung an oil lantern in his, at the link! En savoir plus .
The Frick Museum is the model for Avengers Mansion, which is in the same location in the pages of Avengers comics from Marvel Comics.
Bagels and New York, is there a better pair!? Have a bagel with lox at New York’s best bagel shop.
simply the best pastrami sandwich on the planet, pair it with a dr browns cel ray soda and see god
The grub here's classic French, but spiced up w/ high & low American influences, while the décor merges elegant & modern trappings & jeans-friendly service. [NYC&COSRW, Lunch: $24.07 & Dinner: $35]
Could this be the best brunch in NYC? Expect a long, but worth it, wait. Then devour an order of the Pear Waffles – a seasonal special!
Why? Because there is a mural of Bill Clinton with a horse's body. With its fin-de-siecle decor, it's champagne-centric wine menu and its cabaret dancers, Sax does decadence right En savoir plus .
Get ready to be crowned bowling champion of the world! Well maybe not, but remember life's more fun when you're keeping score!
Sing karaoke for free from 4 to 8pm—and all beer, wine and well drinks are just $3 each. En savoir plus .
The mood at this sundeck stop Fridays & Saturdays is just right with its view of the ocean & plenty of beautiful faces to take in over Tiki Bar libations while DJs spin nice, laid-back electronic. En savoir plus .
Love the Asian inspired menu. Chef Puck's restaurant is not only spacious and relaxed but sexy. Great cocktails as well. -Tamesha Warren, Top Chef
tasty banh mi sandwiches made with seasonal greenmarket veg (try the cauliflower one) and an upstairs "dining room" overlooking a rental car garage make this a sneaky fave for perfection
The CEO of DonorsChoose.org (a 2011 Most Innovative Company) often orders milk and cookies to go from this lunch spot, which--true to its name--serves only burgers and desserts.
Perry’s serves Sunday brunch with a difference. Once the crowd has made mincemeat of the eggs, pastries and Bloody Marys, it's time to enjoy some gender-bending entertainment. – Samantha Brown
Slide into a roomy booth at this classic, bare-bones pub and embark on a beer bender: From 11am to 7pm, drafts of Brooklyn Lager and Bud are $3. En savoir plus .
Sunday Funday Brunch is Amazing! $15 bottoms Up marys and mo's and great dishes of the lamb shank and Goat cheese omelet or the gluttonous kill-it skillet! Mmmm good!
If there's anything keeping IFC staffers Always On, it's the Stumptown coffee at the Ace Hotel coffee bar. So thick, it'll stick to your teeth! See you in outer space! - IFC Staff
Look out for luminaries of the financial, film, and TV industries at this casual Italian restaurant. The most popular dishes are "My Grandmothers' Ravioli" and the slow-cooked lamb sandwich, both $16. En savoir plus .
This is a must-stop for me when I’m in NYC, but you can’t go wrong at any of David Chang’s restaurants. -Monica Pope, Top Chef
After The Standard, take a stroll on the highline - New York’s newest and most impressive green space.
Congratulations, you've found one of Esquire's Best Bars in America. (And congratulations again for actually getting in.) We recommend the Maca Martini, made with Sagatiba Cachaça.
Get the lychee rose martini and eat the spicy nuts. Don't forget to say hello to chase at the bar!
The operation stays open until 4 a.m. on Fridays and Saturdays, selling crepes, salads, and these custom-made sandwiches called “Muncheez,” each served on homemade flatbread. En savoir plus .
