Restaurant sri-lankais · Soho · 106 conseils et avis
Elliott Poppel: The bone marrow varuval (a sort of dry, bone marrow curry for spreading over a buttery roti), plain hoppers and any of the curries (tip: order an extra curry instead of several chutneys)
Restaurant vietnamien · Chinatown · 67 conseils et avis
Elliott Poppel: Ex-Hakkasan head chef Jeff Tan has put together a pick ’n’ mix of stellar Vietnamese street food. Don’t miss the crispy coconut calamari with sweet chilli herb sauce.