Restaurant de cuisine américaine moderne · Buckhead · 41 conseils et avis
Cooking Channel: This chain is known for having delicious, healthy dishes that all contain less than 600 calories. They also have itty bitty desserts served in shot glasses. - Lisa Lillien, Hungry Girl
Cooking Channel: The apple pie is all about the apples. The cinnamon is an afterthought, and the brown sugar dances with the butter and gives you a sauce in your mouth. - Jeffrey Saad, United Tastes of America
Restaurant de cuisine américaine moderne · West Village · 115 conseils et avis
Cooking Channel: Fried chicken at Perry St is the ultimate example of our favorite fried chicken taken across the globe. - Jeffrey Saad, United Tastes of America
900 Harrison Ave (Marshall Foch), La Nouvelle-Orléans, LA
Restaurant de cuisine américaine moderne · Lakeview · 32 conseils et avis
Cooking Channel: The Cajun boudin balls have that really light, airy quality with the crispiness on the outside … wow. - Jeffrey Saad, United Tastes of America
401 Poydras St (at Tchoupitoulas St), La Nouvelle-Orléans, LA
Restaurant cajun et créole · Central Business District · 479 conseils et avis
Cooking Channel: The Famous Ferdi Special is the best of a sub sandwich, a French dip - every sandwich you’ve ever loved in one. - Jeffrey Saad, United Tastes of America
Restaurant du Moyen-Orient · Brentwood · 16 conseils et avis
Cooking Channel: Swing by for Mediterranean specialties, but make sure you don't leave without trying their homemade breaks and baklava. We also recommend the Zatar Bread.
Restaurant cubain · Windsor Park · 5 conseils et avis
Cooking Channel: Enrique left Regla, Cuba at the age of five, and now owns this Cuban bakery in Austin. Don't miss the café con leche with cuban coffee, espresso, milk, and sugar or the Pastelito de Queso.
Restaurant de cuisine au barbecue · Central East Austin · 354 conseils et avis
Cooking Channel: This roadside mobile restaurant doesn't merely churn out some of the best barbecue on the block, it makes some of the best brisket, ribs and pulled pork in the entire country. Fatty Brisket is a must.
1102 E Cesar Chavez St (btwn Walter St and Medina St), Austin, TX
Restaurant africain · South Lamar · 11 conseils et avis
Cooking Channel: A fusion of flavors and styles influenced by Co-Owner and Head Chef's West African upbringing, as well as his experiences living in France, New York, and Austin. Try the Seared Yassa Chicken.
Restaurant indien · Downtown Austin · 114 conseils et avis
Cooking Channel: Eclectic and artsy stationary trailer that serves naan freshly baked in their tandoori oven, as well as other authentic Goan dishes from Goa, India. We suggest the Rechard Masala Shrimp.
Bar à vins · Downtown Austin · 140 conseils et avis
Cooking Channel: Competitively priced wines, mouth-wateringly good fried foods & a motto that reads: "Fried Chicken & Champagne After Midnight-Why the Hell Not?" Get Pan Borracho, Fried Chicken and Alligator Beignets.
Restaurant mexicain · Downtown Austin · 53 conseils et avis
Cooking Channel: Acclaimed chef Iliana de la Vega serves up authentic Oaxacan cuisine at her El Naranjo mobile trailer in Austin, Texas. We suggest the Mole Rojo.
Camion de restauration · Downtown Austin · 114 conseils et avis
Cooking Channel: This mobile truck serves Korean-Mexican inspired tacos, burritos, quesadillas and burgers, and zests things up with a little cilantro in nearly every dish. We suggest the Hawaiian Bulgogi Burger.
Camion de restauration · Barton Hills · 46 conseils et avis
Cooking Channel: They're known for their tortilla cones which they fill with crispy chicken, deep fried avocado, crispy shrimps - the list goes on! We suggest: Deep Fried Avocado or Hot & Crunchy Chicken Cones.
Camion de restauration · Bouldin Creek · 34 conseils et avis
Cooking Channel: Hot chocolate, cool cake shakes, and cake balls on a stick are the highlights at this food truck that encourages indulgence in manageable portions. Try a cake shake or Frozen Mexican Hot Chocolate.
Cooking Channel: With baked goods as unique as Austin itself, this little specialty shop doles out some of the most lavish and indulgent doughnuts you may ever encounter. We recommend the PB&J and the Mother Clucker.
Restaurant de cuisine américaine moderne · Zilker · 61 conseils et avis
Cooking Channel: Chef James Holmes made sure his menu included a treatise about buying from local farms, foragers and ranchers, and it shows with his fresh and changing takes on Texas-style cuisine. Get the S.O.S.
Restaurant de cuisine au barbecue · 6 conseils et avis
Travel Channel: For over 30 years, Dixson’s has been serving up The Pigburger: juicy pork patties topped with grilled onions and Dixson’s legendary homemade hot sauce. As seen on Man v Food.