6 Nations Rugby Championship matches are shown here. There is a great community of rugby and soccer fans at this pub. Kitchen opens early. En savoir plus .
Columbia Firehouse in Alexandria is actually two concepts in one: an American bistro downstairs -- with everything from mussels to baby backs -- and a chophouse upstairs. En savoir plus .
The seasonal head-to-tail menu includes not only pig, but also lamb, ox and cow. Start with trotter tots, fried pimento cheese or poutine with a duck-liver gravy. En savoir plus .
The centerpiece of the restaurant is the wood-burning oven where Neapolitan pizzaiolo Panette Giuseppe will turn out pizzas. En savoir plus .
The $65 five-course tasting menu will feature dips, tacos, empanadas and sopes. Reservations are being taken for April 19-21, 24-28 and May 1-4, with seatings at 6 and 10 p.m. En savoir plus .
The menu ranges from a pick-and-choose selection of bruschetta with different toppings, paninis and pasta En savoir plus .
Teapots set up in the shop allow you to sample some of the teas. Be sure to check out the chai masala -- a special blend of black tea and spices from an old family recipe that hails from Sri Lanka. En savoir plus .
Why?Easter, Greek-style.Zaytinya is hosting its annual Greek Easter Festival April 8-22. En savoir plus .
The tapas restaurant features all the usual suspects -- patatas bravas (fried potatoes with aioli), gambas al ajillo (shrimp with garlic oil), salt-cod fritters and seafood paella. En savoir plus .
For those whose tastes run to the sea, there's smoked trout and salmon. If you don't see what you want on the menu, you can place a special order. En savoir plus .
The “mecca” of black education. Founded in 1867, Howard is one of only 48 private U.S. Doctoral/Research-Extensive Universities, and is regarded as the crown jewel of HBCUs. En savoir plus .
There's a world of warm cocktails beyond the hot toddy - order the Scotch Whiskey Skin created by Derek Brown. Its the best hot drink on the menu! Click More Info for the full recipe. En savoir plus .
There's a world of warm cocktails beyond the hot toddy - Order the Gimme S'more, created by Todd Thrasher. Its the best hot drink on the menu! Click More Info for the full recipe. En savoir plus .
At this beer-themed restaurant, Tiffany MacIssac's menu of sweet treats reads like the 7-Eleven snack aisle of our dreams—"Hostess" cupcake, oatmeal cream pie. Must order: cashew "Snickers" bar. En savoir plus .
The tasting menu at arguably the best restaurant in the District always includes a selection of beautiful pastas. Our top choice? Chef Johnny Monis's spaghetti with crab and sea urchin. En savoir plus .
Though its stock changes constantly, designers like 3.1 Phillip Lim, Wyeth by Todd Magill, and Gryson—all at about 50 percent off retail—are almost always in the rotation. En savoir plus .
Periwinkle expertly mixes office-appropriate pieces by Parameter and Nanette Lepore with more laid-back ones from Yoana Baraschi and Eva Franco. En savoir plus .
D.C. residents and locals flock here for on-trend styles by L.A.M.B., Cacharel, Citizens of Humanity, and Nanette Lepore. En savoir plus .