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Jaleo

Jaleo

Bar à tapas et Restaurant espagnol$$$$
Penn Quarter, Washington
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8.6/10
778
publication d'évaluations
Icône conseils et avis256 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • animé
  • convient pour les grandes occasions
  • branché
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  • Tony P.
    Tony PimpinellaSeptembre 22, 2013
    One of my favorites in DC! The drinks are incredible.
  • Tatiana B.
    Tatiana BorovikovaSeptembre 1, 2013
    Paella is great, very close to one served in Spain, service is great!
  • Sam Y.
    Sam YoonMars 23, 2013
    A visité ce lieu plus de 5 fois
    Try the Tres jamones - Serrano Jamon, Iberico, and Iberico Vellota.
  • FiOS 50
    FiOS 50Novembre 28, 2011
    Head's up...the Penn Quarter location of José Andrés' Jaleo is due for a facelift in the coming months. So stop in and enjoy the lengthy tapas menu now.
  • Kathryn Y.
    Kathryn YuSeptembre 16, 2010
    Don't miss the pan con tomate or asparagus with romesco sauce. The pan con tomate is way better than the complimentary bread. The patatas bravas are mediocre, but the rest of the menu is solid.
  • Maria Fiorella M.
    I love that all the food is appetizer size so you can try different things!
  • Michael P.
    Michael PuterbaughDécembre 9, 2012
    The tiny salt potatoes with red and green sauces are tasty and plentiful.
  • Eric O.
    Eric OlssonAoût 5, 2012
    A visité ce lieu plus de 5 fois
    Try the Tortilla Menorquina - Spanish omelet with sobrasada, onions and Mahón cheese
  • mak 🌻Icône de cœur sur l'image de l'utilisateur
    mak 🌻Juillet 30, 2018
    Great food, but not the best tapas bar I’ve ever been to. Maybe it’s for the Jose Andres name? Not bad but not excellent.
  • Mike C.
    Mike ChauJuillet 5, 2013
    Try the Paella de Pollo y Setas Silvestres - Chicken and mushrooms. Great.
  • Sara
    SaraAoût 30, 2013
    Food was delicious and came quickly! Loved all the tapas.
  • Mac B.Icône de cœur sur l'image de l'utilisateur
    Mac BellingrathAoût 23, 2015
    We didn't have a bad dish. Great cocktails as well.
  • Sam Y.
    Sam YoonDécembre 4, 2013
    A visité ce lieu plus de 5 fois
    Try the Calamares en su Tinta - Basque-style squid stew ink
  • Lynn M.
    Lynn MortonJuin 20, 2011
    Amazing tapas. My fave was the grilled asparagus and the fingers with aioli and rojo. En savoir plus
  • Brian K.
    Brian KristFévrier 12, 2013
    A visité ce lieu plus de 10 fois
    Iberian Ham over everything. Bathrooms have a weird vibe but sangria and food are top shelf.
  • Sam Y.
    Sam YoonDécembre 4, 2013
    A visité ce lieu plus de 5 fois
    Try the Olive Oil Ice Cream Over Textures Of Grapefruit
  • Bev E.
    Bev Eisen-PactorJuin 18, 2011
    Excellent service! If you love sardines and tapas and sngria. It lives up to the rave reviews!
  • Frank Y.
    Frank YuvancicJanvier 11, 2012
    Endive with goat cheese is delicious as well as everything else. Simple yet complex!
  • Carla S.Icône de cœur sur l'image de l'utilisateur
    Carla SchoemanSeptembre 10, 2014
    Best tapas outside of Spain. Marinated chicken on parsley puree was the winner of our selection.
  • Melissa E.Icône de cœur sur l'image de l'utilisateur
    Melissa EspositoJanvier 22, 2017
    French toast with caramelized bananas.
  • Food & Wine
    Food & WineJanvier 11, 2012
    Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Naaz K.Icône de cœur sur l'image de l'utilisateur
    Naaz KaziMars 28, 2015
    Squid ink, patatas bravas, liquid olives, paella
  • Melissa F.
    Melissa FranchyNovembre 19, 2011
    Try The Cava sangría with strawberries and mint with croquetas de jamon
  • Terry B.Icône de cœur sur l'image de l'utilisateur
    Terry BiddleFévrier 17, 2017
    Delicious! Great service! Why don't I come here more often?
  • Sam Y.
    Sam YoonMars 23, 2013
    A visité ce lieu plus de 5 fois
    Try the Paella With Mushroom, Chicken, And Brussell Sprouts
  • Robbie M.Icône de cœur sur l'image de l'utilisateur
    Robbie McAlisterSeptembre 16, 2017
    Chorizo casero con puré de patatas al aceite de oliva was delicious.
  • Sam Y.
    Sam YoonMars 23, 2013
    A visité ce lieu plus de 5 fois
    Try the Pan Chocolate Con Brioche And Olive Oil
  • Melissa E.Icône de cœur sur l'image de l'utilisateur
    Melissa EspositoJanvier 22, 2017
    Grapefruit Cava mimosa paired with cheese and guava cone. Yummy.
  • Michael R.
    Michael RomoAvril 18, 2011
    Get the Golden Boy cocktail! It's Cava, Hidalgo Amontillado Sherry and gold powder. It tastes fantastic!
  • Vicente T.Icône de cœur sur l'image de l'utilisateur
    Vicente TimiraosDécembre 25, 2019
    Delicious and inventive dishes!
  • Daniel N.
    Daniel NazarMars 16, 2013
    Dates wrapped in bacon. Trust me. You'll thank me later. ¡Buen provecho!
  • Dallas K.
    Dallas Killian ArrowoodAvril 27, 2012
    A visité ce lieu plus de 5 fois
    Try the grilled quail with Rosemary sauce and Valdeon bleu cheese.
  • Alberto C. D.Icône de cœur sur l'image de l'utilisateur
    Alberto C. DowningJuillet 9, 2014
    Amazing food! Highly recommend it. #DaucoPaLaYuxa
  • Behrad Eats
    Behrad EatsAoût 27, 2011
    You simply can't beat $4 sangria and tapas during happy hour!
  • TD B.Icône de cœur sur l'image de l'utilisateur
    TD BratJuillet 22, 2017
    Good flan, has a mild orange flavor
  • Nick S.
    Nick ShockeyMars 24, 2011
    Bacon-wrapped dates were good but tasted almost exactly like a corndog... a delicious $8 corndog. Fish dishes were a bit too fishy... good, but didn't quite live up to the premium price.
  • Maggie M.
    Maggie MacGDécembre 15, 2021
    The clementine cocktails are very good.
  • Ellen V.
    Ellen VMai 7, 2012
    The chocolate mouse with hazelnut ice cream is amazing!!!
  • Rajat
    RajatJuin 3, 2015
    I cant think of one standout dish here I had, and I had quite a few. This is an extremely overrated James Beard restaurant--better food at Zaytinya
  • Bobby M.
    Bobby MJuillet 13, 2011
    Trout wrapped in Serano ham. Look for it in the Fish section. Its amazing.
  • TV Food Maps
    TV Food MapsAoût 26, 2014
    Check out Jaleo as seen on Best Thing I Ever Ate , Bizarre Foods America , Rachael Ray - $40 a Day En savoir plus
  • Washington Post
    Washington PostOctobre 16, 2013
    The best tapas restaurant in D.C.
  • Erik B.
    Erik BergrudNovembre 8, 2013
    A visité ce lieu plus de 5 fois
    A must visit every time we are in DC
  • Sam Y.
    Sam YoonDécembre 3, 2013
    A visité ce lieu plus de 5 fois
    Try the José's Choice Gin And Tonic - With Hendrick's gin.
  • Adam G.
    Adam GerardFévrier 19, 2012
    Best tapas you will ever have. But the bathrooms need a LOT of work.
  • Kristen K.
    Kristen KOctobre 23, 2012
    Completely new modern renovation! Go Jaleo! And they have foosball tables now? I'll take it.
  • Gabriela S.
    Gabriela SchneiderSeptembre 12, 2010
    Love the bunuelos de bacalao & the olives stuffed w/anchovies & peppers. Wish the service was better.
  • Sara Y.
    Sara YJanvier 24, 2015
    Mussels in olive oil and garlic
  • Chuq Y.
    Chuq YangJuillet 21, 2010
    You get the paella that has the famous pork ribs. So good and it'll easily feed 3 guys.
  • Carlos M.
    Carlos MejiaAoût 7, 2010
    Very real spanish food. Portions are small which is fantastic because then you can order many different things
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