Expect some of the freshest traditional Italian food in the area, masterfully prepared, served in a cool, chic dining room. The atmosphere alone make this a great downtown spot. [Eater 38 Member] En savoir plus .
Consider the poached eggs with green chorizo fondu on pan con tomato or simple sunny side eggs with kale pesto, crispy russets, Brussels sprouts & caramelized onions.
RivaBella is the place to see and be seen over elevated plates of Tuscan cuisine. The covered outdoor dining patio is sure to be an even bigger hit this summer.
Don't overlook the fried fish skin chips with harissa or the bright green pea toast with ricotta. There's Gueuze on tap, and Brian Butler's cocktail list makes good use of beer and wine in drinks.
Everything's good! And the owner, Lim always treats us like family. Such a hidden gem..
