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Lolinda

Lolinda

Restaurant argentin et Restaurant-grill$$$$
Mission District, San Francisco
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8.9/10
1 045
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Icône conseils et avis50 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • animé
  • convient pour les grandes occasions
  • branché
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  • Jennifer P.
    Jennifer PlopanAoût 5, 2013
    Excellent unique cocktails!
  • SFGate
    SFGateJuin 15, 2015
    The grilled globes of artichoke at this Latin-inspired steakhouse are some of the best around. The char plays off the natural flavor of the vegetable, and is smoothed out by a squeeze of lemon. En savoir plus
  • LuckyIcône de cœur sur l'image de l'utilisateur
    LuckySeptembre 28, 2014
    Bife de Chorizo was amazing with side Acelga (perfect touch of side spice) --> will come again just for that!             Top floor more quiet, dark and private than the hectic open space
  • Iris N.Icône de cœur sur l'image de l'utilisateur
    Iris NgNovembre 29, 2014
    Steak and empanadas are sooo good! Their chimichurri sauce hmm. Reservations recommended and be prepared for some tasty tapas and steak in dimly lit/kinda noisy restaurant.
  • Damian B.Icône de cœur sur l'image de l'utilisateur
    Damian BayonaAvril 2, 2018
    Great setting and amazing Argentinian food. Start w the pork belly and end w a steak. The chicken is tasty too but still not as good as the beef. Great for the next time you are craving red meat 👍🏻
  • Chris W.Icône de cœur sur l'image de l'utilisateur
    Chris WeberNovembre 6, 2021
    A very meat-driven place.So obviously everything you‘ll have from the grill is great.The Ribeye is the king.Good wines & drinks.The cauliflower was our favorite starter. Great place.
  • Natasha W.
    Natasha WAvril 11, 2013
    Croquettas and ceviche are musts. The wine list is overwhelming but well priced. We had a great wine from Portugal and a carmenere from chile. Just ask your server for assistance!
  • Marvin C.Icône de cœur sur l'image de l'utilisateur
    Marvin ChowJuin 25, 2014
    Ceviche and octopus salad were delicious. Highly recommended. Great atmosphere for a fun night out. Bone Marrow (pictured) was a favorite by other but not me :)
  • Jessica L.Icône de cœur sur l'image de l'utilisateur
    Jessica LinMai 1, 2015
    I wish I could have tried all the meat!!! Had ceviche, ribeye, short rib, and bone marrow, which were all excellent and perfectly flavored. Meyer lemon panna cotta was also bomb.
  • Adrian P.Icône de cœur sur l'image de l'utilisateur
    Adrian PhillipsNovembre 22, 2015
    Start with empanadas and the ricotta croquettes. The croquettes were so smooth and puffy we ordered two servings. The NY Strip is a solid steak to split between a few people. Try a cocktail too.
  • T Z.Icône de cœur sur l'image de l'utilisateur
    T ZMai 5, 2016
    Get the grilled peppers, ceviche (corn is super super good), bone marrow, and New York steak
  • Luke A.
    Luke AndrewsJuillet 20, 2013
    Excellent cocktails and, even on a busy night for the restaurant, it's possible to get a seat at the upstairs bar. 50/50 Martini is nearly perfect. Did I mention the food is really good too?
  • Priya S.
    Priya SaiprasadDécembre 29, 2012
    A visité ce lieu plus de 5 fois
    I'm in love with this tapas-style steakhouse. Order the Croquetas, Carne Empanadas, Pork Chop, Flank Steak and a side order of the Papas. Pair it with one of their signature cocktails & you're golden!
  • Alexander W.Icône de cœur sur l'image de l'utilisateur
    Alexander WinterMai 10, 2013
    1st off, the food is AMAZE. The cocktails are DELECT. But what sets this apart is the beautiful rooftop space with gorgeous views and friendly, smiley staff.
  • SaraIcône de cœur sur l'image de l'utilisateur
    SaraNovembre 18, 2016
    If no tables -- go up to the bar upstairs, order drinks, and food while you wait. Generally bar space is tight, but you can find something. Host will get you when a table frees up. Restaurant hack.
  • Joanna F.
    Joanna FlammOctobre 10, 2016
    My favorite restaurant and rooftop bar! Lolinda is an Argentinian steakhouse and El Techo is the rooftop bar on top that serves really good apps and margs.
  • Amir M.Icône de cœur sur l'image de l'utilisateur
    Amir MirzaeeOctobre 6, 2014
    Everything is amazing. Get the ceviche, the pulpo, palm heart salad, pork belly, the outstanding pork chop, the gaucho rib eye, the peanut mousse and a daiquiri anejo.
  • Adena B.
    Adena BrenowitzJuillet 25, 2018
    Really delicious pescatarian options even at a steak house. Burrata plantains, ceviche, and octopus were all awesome! Also their cocktails are unique and tasty!
  • Chris M.
    Chris MessinaOctobre 2, 2018
    HH: Daily 5:30-7pm; $7 Old Fashioned and Fernet and Coke, select $7 glasses of wine, $2 puffed Peruvian corn, $6 house-made beef jerky, $7 empanadas, and more
  • Thomas C.Icône de cœur sur l'image de l'utilisateur
    Thomas CiszewskiDécembre 28, 2017
    A visité ce lieu plus de 5 fois
    My favorite place for red meat. I brought many of my friends and they all loved it. Go for the bife de chorizo, it’s the best rib eye I ever had.
  • Jeff M.Icône de cœur sur l'image de l'utilisateur
    Jeff MartensJanvier 3, 2017
    A visité ce lieu plus de 5 fois
    Meats here are amazing! I love the Ribeye, it don't ignore the pork chop, it's amazing as well.
  • CITY GRIT
    CITY GRITAoût 1, 2014
    With its combination of “Latin American flavors with Californian sensibilities,” Lolinda puts most Argentinian steakhouses to shame. Every single dish on the menu is absolutely perfect.
  • Noah W.Icône de cœur sur l'image de l'utilisateur
    Noah WeissSeptembre 18, 2012
    I can't remember which of the individual drinks were particularly good because they were all so boozy, but I know they were all very good.
  • StephanyIcône de cœur sur l'image de l'utilisateur
    StephanyAvril 14, 2013
    A visité ce lieu plus de 5 fois
    Get the skirt steak or porkchop to balance out the ceviche you should start with. The corn fritter thing in the ceviche is amazing.
  • Jacob G.
    Jacob GyllenstiernaFévrier 3, 2013
    Start with the Carpenter's Hand cocktail. Order the empanadas and the lentil salad and share the Asado Mixto. Drink a Malbec and finish with the peanut butter mousse. Amazing.
  • CarissaIcône de cœur sur l'image de l'utilisateur
    CarissaJuillet 7, 2018
    ceviche mixto, squash blossom and flat iron steak were all awesome, full of flavor!
  • Caroline
    CarolineMars 30, 2013
    A visité ce lieu plus de 5 fois
    It's like they went into my dreams and made the perfect menu. Delicious steak, ceviche, empanadas, grilled artichokes, dulce de leche, malbec, bourbon-based drinks.
  • Dima S.Icône de cœur sur l'image de l'utilisateur
    Dima SakhnoJuillet 21, 2015
    Вкусно, много необычных блюд, которые вряд ли часто встретите. Милое обслуживание. Цены для такого уровня вполне адекватные. Вечером всегда аншлаг, лучше заранее забронировать через foursquare!
  • YJ H.Icône de cœur sur l'image de l'utilisateur
    YJ HanAvril 1, 2015
    Amazing meat... Superb service: Sherry with bone marrow recommendation was absolutely fantastic. Thanks! I enjoyed lovely time and food very much!
  • Florian K.Icône de cœur sur l'image de l'utilisateur
    Florian KoenigsbergerSeptembre 16, 2014
    The chicken empanadas are exceptional, the croquetas are amazing too. Bone marrow is delicious too but very rich - not for the faint of stomach.
  • Fernando C.Icône de cœur sur l'image de l'utilisateur
    Fernando CovasJuin 29, 2015
    High quality meats, but can serve them overcooked... Try their corn empanadas: so good! Service can be slow, as they seem to get pretty busy.
  • Thom M.Icône de cœur sur l'image de l'utilisateur
    Thom MahoneySeptembre 13, 2016
    You can't go wrong here. Very tender and delicious pork shank. Get the ribeye.
  • K Y.
    K YuloJuin 7, 2014
    A visité ce lieu plus de 50 fois
    Ojo de bife, ceviche, croquetas, lengua, pulpo, lone palm, alfajores + spiked milkshakes and the trombone version of "Sexual Healing." Say hi to Khalid
  • Allison K.Icône de cœur sur l'image de l'utilisateur
    Allison KaminskiSeptembre 9, 2015
    Amazing meal!! Get the ribeye steak, skirt steak, croquettes, hueso. Get the Shanghai athleti and Juan rosado drinks
  • Geoff R.Icône de cœur sur l'image de l'utilisateur
    Geoff ReinhardtMars 22, 2015
    A visité ce lieu plus de 5 fois
    Awesome steak for a great price. Shishito peppers are also incredible.
  • Nic M.Icône de cœur sur l'image de l'utilisateur
    Nic MirandaJuin 5, 2013
    Gluten free? Ask for the off-the-menu Flourless Chocolate Cake. It's absolutely delicious!
  • Natalie K.Icône de cœur sur l'image de l'utilisateur
    Natalie KJuillet 24, 2018
    Empanadas and octopus are awesome. Steak was good but not AMAZING. Good portion sizes for family style sharing.
  • Alexander W.Icône de cœur sur l'image de l'utilisateur
    Alexander WinterJanvier 25, 2013
    Oaxacan Cross is a delicious smoky mezcal cocktail here. Their Chimichurri is delectable! And their ceviche with fried corn (I don't even like fish usually)
  • Greg S.Icône de cœur sur l'image de l'utilisateur
    Greg StephensonDécembre 11, 2017
    Any kind of steak will be great, but the short rib was a little fatty for my taste. The flat iron was my favorite, very tender
  • Jes C.Icône de cœur sur l'image de l'utilisateur
    Jes CyMars 26, 2016
    Really good empanadas. Great steaks and for dessert you should try the malteada y dulce de leche cookies
  • Mike O.Icône de cœur sur l'image de l'utilisateur
    Mike O'SullivanJuin 28, 2015
    flank steak with chimichurri is one of the best I've had. Chicken empanadas are delicious - don't be turned off by the raisins.
  • petegIcône de cœur sur l'image de l'utilisateur
    petegJuin 12, 2013
    The New York strip steak is amazing, grilled to absolute perfection and served with a grassy chimichurri. I can't stop thinking about it.
  • VernaIcône de cœur sur l'image de l'utilisateur
    VernaAoût 11, 2013
    Get the grilled short rib and anything from their invective cocktail menu. My personal favorite is the Royal Bermuda Yacht Club.
  • MarikoIcône de cœur sur l'image de l'utilisateur
    MarikoMars 24, 2013
    We particularly enjoyed the choripan, pulpo, and ceviche mixto. Don't forget to try their tres leches for dessert too! So moist and delicious!
  • Chris H.Icône de cœur sur l'image de l'utilisateur
    Chris H.Août 29, 2016
    The pork belly appetizer is amazing
  • Luciano D.Icône de cœur sur l'image de l'utilisateur
    Luciano DavidsonAvril 20, 2016
    The entraña was so good you could slice it like butter. Everything was perfect. Portion sizes need improvement, though.
  • Suzanne H.
    Suzanne HollowayMai 19, 2013
    Delicious! Share small plates. Favorites were the pork belly, bone marrow, croquetas and artichokes. Cocktails also good, service very friendly!
  • Isabel S.Icône de cœur sur l'image de l'utilisateur
    Isabel SwartzSeptembre 7, 2019
    The cocktails are excellent. Good Palomas and the cocktail called the Devil’s Dance is a really nice take on a mezcal marg
  • Kemp M.Icône de cœur sur l'image de l'utilisateur
    Kemp MullaneyAoût 31, 2015
    I love all the entrées but the Maduro (ripe plantain, burrata, chimichurri, jicama salsa) is amazing!
  • George O.Icône de cœur sur l'image de l'utilisateur
    George OetomoJanvier 5, 2016
    Steaks, any kind are good here! (9/10). Good wine choices too.
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