“Attaboy has no menu; you suggest a mood or a flavor and the bartenders improvise, which they do proudly or gruffly.” En savoir plus .
Manhattan's largest selection of cup sake, yuzu margaritas, & Hoppy. Azasu provides the LES with an unusual glimpse of Japanese drinking culture. En savoir plus .
“The cocktails are unfussy and topnotch ... Depending on the evening, you can sip them to the dulcet tones of a live bossa-nova trio or the punchy arrangements of a ragtime pianist.” En savoir plus .
This joint serves salads, small plates, and grilled items like a burger, mixed grill plate, steak sandwich, and chicken panini. The space features a lot of tchotchkes and reused materials. En savoir plus .
New spot Dirty French, specializes in traditional dishes like Cote de Boeuf alongside Moroccan dishes and even creole flavors from Louisiana. En savoir plus .
The boiled dumplings are great, but the rice balls with beef ($3) are the real star here. Deliciously soft and sticky, they may remind you of mochi... until you get a bite of that marinated beef. En savoir plus .
Awesomely delicious wraps for late night munches. Even sober, I'm sure the Brothers Grimm will knock your socks off. My new closer for a night out in LES. (4 of 4 petals via Fondu) En savoir plus .