Drink wine until you think it's a good idea to try and speak French even though your French sucks, then drink more wine so you don't feel bad about it.
Run by world-renowned chef Eric Gonzales & housed in one of the most prepossessing 17th-century buildings in Old Montreal, the St-Gabriel promises to be one of this town’s defining see-&-be-seeners. En savoir plus .
So good! Loved everything! Turkish Food brought to a new level! So fresh!! Pls keep it up!!
Don't go there before 11PM it would be empty. After it's crowded but it's pretty cool :) En savoir plus .
Best microbrewed beer downtown. Always busy, mixed business and McGill crowd. Terrasse in the summer. My favourite beers are Cuda and Congo.
The food is classic French bistro fare with all the usual suspects: duck rilettes, cretons, coquilles Saint-Jacques, foie gras terrine, & even a burger with fries. Not to mention their own beer.
Go downstairs, sit at the bar, watch the game, order some food. It's like your buddies basement.
Their sandwiches, dips and tasty soups never disappoint. During the summer, enjoy your meal on the lush garden terrace, right next to Jeanne-Mance park.
Such an awesome/different idea for a bar. Their drinks are worth the money and the atmosphere is splendid. Very friendly waitress
Well over 100 privately imported wines & champagnes; some great appetizers, including a pork confit, beef carpaccio, a foie gras parfait & excellent daily specials for mains. Excellent bar menu also. En savoir plus .
Cast-iron chairs? Check. Marble tables? Check. An array of tiny signs advertising bizarre cultural events which may or may not feature tragic clowns? Check. This is Outremont at its finest. En savoir plus .
<3 <3 <3 Polite, simple, straightforward <3 <3 <3 Cozy, comfy, classic ... As my friend said when he recommended it to me "I can't describe it; just go, feel it, you'll like it."
I find my food tastes better when there's a nice lineup of aston martins and ferraris at the front of the restaurant but that may be just me. Bustling atmosphere on the weekend & Thursdays
Beautiful restaurant, awesome service, delicious food. Try the foie gras dumplings and seared scallops, you won't regret it! So glad this restaurant is only a 5 mins walk from my place!
A bloody Caesar with spectacular garnish. Comes with two olives, a pickle, a celery stalk, an orange wedge, a jumbo shrimp, & topped off with a salted oyster. You'll love it. En savoir plus .
If the French restaurant lacks the cult status of a L'Express it has less to do with the quality of food than with the fact it turns over chefs at a whiplash clip. [Eater 38 Member]
Le Local is the look and taste of chic Montréal. Excellent cuisine and a great place for meeting friends over great food, wine and company. En savoir plus .
Really cute new little resto in the St-Henri hood. Amazing food, smallish portions but every bite is absolutely delicious.
A simple & classic bistro with good steak & frites and trout salad. As recommended by Travel Channel host, Anthony Bourdain.
Tacos Tuesday. 2$ delicious tacos (fish & plantain are the best) and strong margaritas.
Good looking place. Let the bartender know you're ready to order a drink with a left hook or by complimenting his mustache. There's really no other way to get their attention.
Something is weird about this place (in a good way): The entire menu looks amazing. The atmosphere and presentation is awesome... But the prices are very low and the service is magnificent...
Try it all!!! Every "cazuela" or empanada or drink is a party in your mouth.
The airy space is a converted garage filled with long, communal wooden tables where patrons sip $2.50 glasses of beer and chow down on cheap daily BBQ fare (generally a choice of hot dogs or nachos). En savoir plus .
