Restaurant américain · East Village · 292 conseils et avis
Eater: Dishes are rustic or downright simple (the famed sardines and Triscuits remain a staple), but solid. Brunch is a classic in its own right, but be prepared for the wait.
42 Grove St (btwn Bedford & Bleecker St), New York, NY
Restaurant français · West Village · 533 conseils et avis
Stephanie Downes: Steamed eggs will ruin eggs for you forever because you won't want them any other way again. Come early, sit at the bar, have an espresso, don't miss the waffle sandwich either.
42 E 20th St (btwn Broadway & Park Ave), New York, NY
Restaurant américain · Flatiron District · 447 conseils et avis
@d_d_dunn: One of my favorite places to be. The burger is fantastic, however sells out quickly. Get in early for lunch and grab one. Pair it with a Mortoni or two.