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Quay

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Restaurant, Bar lounge et Structure$$$$

Streeterville, Chicago

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Quay

Les experts de Crain's Chicago Business et Serious Eats recommandent cet endroit

35 Conseils et avis

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Chicago TribuneJuin 22, 2012
Try an "upside down" Key lime tart: A layer of lime custard in the bottom of a bowl, topped with crunchy oatmeal streusel, decorated with a dab of white-chocolate cremeux and a pistachio macaroon. En savoir plus
Crain's Chicago BusinessSeptembre 8, 2011
On the dinner menu: a whopping full pound of juicy, wet-aged New York strip ($32). We dragged some of the tender, pink bites through a side of potato purée ($5), decadently rich with garlic butter. En savoir plus
AngelaOctobre 8, 2014
The best bar staff and service here. Very comfortable and trendy atmosphere. Really good cocktail menu too. Try one, you won't be disappointed.
Stephen ImigAoût 30, 2011
Order the Quay Mac & Cheese w/chipotle & pulled pork. Sit in the atrium facing the river...group of (6) had the whole place to ourselves...on a Saturday!...? Very friendly service!
Serious EatsMai 14, 2013
With its subdued lighting and relaxed feel, it's about as far as you can get from the bustle and chaos of Navy Pier.
Evelyn FelicianoFévrier 22, 2013
This is the place to go for a Bloody Mary and fyi, their mussels are delish!
Chicago TribuneOctobre 5, 2011
"But what really helps is that the food, produced by chef Nolan Narut is solid and reliable — comfort food with a bit of style." --Phil Vettel, food critic, Sept. 29, 2011. En savoir plus
Katie M.Juillet 21, 2011
Be sure to sit in the back area by the water- great vibe and visually pleasing. Try the chicken appetizer as well!
Gilt CityFévrier 15, 2012
The undulating, modern dining room at Quay is stunning with its deep dark woods and golden accents.
Chris G.Juillet 12, 2012
Red Gingham - 10 Cane Rum, simple syrup, watermelon, cucumber, lime, soda! Amazingly good summer drink! Try one.
MRBJJuillet 12, 2013
Big big fan of the super low lighting inside! Perfect for pre-dinner cocktails.
Jackie FrederickJuillet 18, 2013
Crab po boy was terrible, pizza was sub par, and overall wouldn't recommend the bar food menu. Cool ambiance in the atrium by the river and does have boat tie ups
Catherine IngramNovembre 13, 2012
At least on weeknights, it is fairly quiet for a bar. You can have a conversation.
Nita B.Février 24, 2013
A visité ce lieu plus de 5 fois
delicious mussels... in saffron amazing sauce.
Jason ShibataOctobre 3, 2011
The back bar is legit! Get the burger and braised short rib sliders
Michael MertkeFévrier 19, 2012
A visité ce lieu plus de 5 fois
Amazing restaurant week 3 normal size courses. Best deal in town for the buck. Hope you will come.
Joe DOctobre 10, 2011
Burger was excellent - make sure to get the bacon on it.
KristinJuillet 29, 2011
The lobster sliders and the beet salad are both delicious!
ISC ChicagoMai 10, 2012
Love the bar menu, but the TVs are rather loud
clara elisaDécembre 12, 2013
New Year's Eve 2014 Party at Quay - Chicago,IL early @ Tuesday December 31, 2013.Grab Your Tickets @ http://tinyurl.com/kohvrfe
Hari RaghavanAvril 12, 2013
Wow, the bartenders have serious attitude here. Private party with 18% tip guaranteed and they give patrons crap about not tipping ON TOP?
Miss ButterflyMars 18, 2014
The Amish Chicken was very good!
Jen HoffmanAoût 19, 2011
Great place to go after work for a drink or dinner!
Aaron MosleyAoût 10, 2013
Here for a bday party good times and good food
Rishad TobaccowalaSeptembre 12, 2011
A visité ce lieu plus de 100 fois
Burger. Daisy Cutter on Draft. Tarte Flambé flatbread.
LinaFévrier 18, 2012
5 mins in - and the French 75 is pink and not a French 75.
Mary-Lauren StephensNovembre 8, 2012
Pumpkin soup is a must order!
Phil PenningtonDécembre 11, 2011
15% off the bill if you live in the neighborhood
@JoeTBAAvril 15, 2012
A visité ce lieu plus de 100 fois
Saturday's 2-6 brunch and bottles in the atrium
Edward AdamsJuillet 14, 2011
A visité ce lieu plus de 5 fois
The burger is great.
Darlene OConnorOctobre 2, 2011
A visité ce lieu plus de 25 fois
Wish we could converse with the other people here
Martyn GoodingAvril 30, 2012
Seriously good tuna
Martyn GoodingAvril 30, 2012
It's pronounced 'key' not 'kway'
edgar rJuillet 31, 2011
great fries
Spencer LockJanvier 18, 2016
This place is closed

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