Tia Pol

Tia Pol

Bar à tapas$$$$
Chelsea, New York
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8.4/10
569
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Icône conseils et avis157 Conseils et avis
Filtre :
  • convient aux couples
  • intime
  • romantique
  • convient pour les grandes occasions
  • animé
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  • JoannaIcône de cœur sur l'image de l'utilisateur
    JoannaFévrier 9, 2012
    A visité ce lieu plus de 10 fois
    Squid ink w/ rice, lamb skewers, hedgehog mushrooms, and fried custard for dessert!!!! Sooooo good!
  • Jeff W.
    Jeff WooDécembre 14, 2010
    A visité ce lieu plus de 5 fois
    Must get: green peppers with sea salt, chicken liver mousse with pedro ximenez, plate of jamon, boquerones en vinagre, lamb skewers!!!
  • sue q.Icône de cœur sur l'image de l'utilisateur
    sue qJuillet 30, 2015
    Manchego cheese. Ham croquettes. Gazpacho. Montiditos.
  • Erin L.Icône de cœur sur l'image de l'utilisateur
    Erin LaneAvril 18, 2011
    Order the left side of the menu. Seriously. Croquettes, garlic shrimp, lamb skewers, potatas bravas, and on and on and on...
  • Village Voice
    Village VoiceNovembre 14, 2011
    Winner of Best Tapas in the Village Voice 2011 Best Of issue! Pair fried chickpeas with smoked paprika with a glass of Spanish red.
  • Miss G.
    Miss GoWhitelyMai 22, 2011
    The pimientos are great. I also really enjoyed the artichoke/manchego stuffed ham. Tortilla espanola was mediocre. Garlic shrimp was good too!
  • Sarah C.
    Sarah ChangAoût 15, 2014
    So many tapas! Croquettes are delish
  • Erica D.
    Erica DSeptembre 11, 2010
    Artichoke salad, lamb, chorizo & chocolate and leche frita are all musts. Skip the chickpeas.
  • Natalie S.
    Natalie SchwartzAvril 18, 2011
    A visité ce lieu plus de 5 fois
    The lamb skewers are delicious! As are the garlic shrimp. And just about everything on the menu! Can't go wrong
  • Qbrad W.
    Qbrad WitoverDécembre 12, 2012
    Shrimp are delicious! Awesome ddviled eggs! Great sangria too! Yum
  • Teddy L.
    Teddy LuFévrier 10, 2015
    best tapas place in nyc. everything on the menu is great.
  • Dave S.
    Dave SilverstoneJanvier 8, 2012
    It's everything you've heard, and more -- but almost impossible to get into without a long wait at peak hours. If you're impatient, El Quinto Pino is a fine nearby alternate.
  • Rashanator
    RashanatorSeptembre 6, 2013
    Sweet and friendly staff, delicious tapas offerings, nice ambiance. What more could you ask for?
  • Gary S.
    Gary ScottAvril 16, 2013
    The lamb skewers are a must. Juicy, tender, deliciousness...
  • Jenn D.Icône de cœur sur l'image de l'utilisateur
    Jenn DayOctobre 5, 2015
    A visité ce lieu plus de 10 fois
    Excellent tapas restaurant. Can get crowded.
  • Laurie D.Icône de cœur sur l'image de l'utilisateur
    Laurie DennessSeptembre 5, 2015
    Get the best dessert ever, fried balls of custard with drunk cherries, sooo good
  • Sheila
    SheilaOctobre 12, 2013
    Portion sizes are perfect! The trout with jamon was amazing.
  • Daniel C.
    Daniel CrumrineAvril 19, 2011
    The blistered shishito peppers are the best! Along with chorizo, chick peas, and of course, patatas bravas.
  • Inna G.
    Inna GMars 17, 2018
    Overly Fried croquettes, deviled egg had mustard overload, shrimps were tasteless. Steak was good but overpriced for small portion($31)
  • Giulio d.Icône de cœur sur l'image de l'utilisateur
    Giulio del BufaloNovembre 3, 2013
    Great little Tapas spot, the fried fish are amazing!
  • BenIcône de cœur sur l'image de l'utilisateur
    BenMars 15, 2015
    Great selection of tapas and wine. Wonderful staff.
  • baris s.
    baris sumengenJanvier 26, 2011
    Get Patatas bravas, fried chickpeas, peppers filled with patato salad and tuna along with a pitcher of sangria.
  • Joe B.
    Joe BurgessMai 7, 2016
    Get the crispy fish with lemon. Amazing
  • Kiwi W.Icône de cœur sur l'image de l'utilisateur
    Kiwi WangOctobre 4, 2016
    The dark chocolate chorizo! Amazing
  • ydnob
    ydnobDécembre 12, 2013
    Try all the specials of the day! They are awesome.
  • Alicia M.
    Alicia MMai 29, 2012
    Can't really go wrong ordering anything, though the liver was particularly fantastic
  • Tanya K.Icône de cœur sur l'image de l'utilisateur
    Tanya KaplunAoût 10, 2013
    Amazing food, especially the fried leche fritas. OMG!!!!
  • 🌙crystal✨
    🌙crystal✨Août 12, 2012
    Succulent pig special and skirt steak over tomato salad was on point.
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeOctobre 18, 2014
    Pop in and have some fried chickpeas with a coffee.
  • Lina T.Icône de cœur sur l'image de l'utilisateur
    Lina TrifonJanvier 9, 2016
    Just don't go! Good service, BUT the fish were overcooked and inedible, the sangria is one of the worst I've tried! Also, all the plates are tiny & overpriced.
  • Vasiliy K.Icône de cœur sur l'image de l'utilisateur
    Vasiliy KulakovFévrier 13, 2016
    The chickpeas and chorizo were amazing
  • Erin S.
    Erin S.Octobre 29, 2010
    A visité ce lieu plus de 5 fois
    Top two: croquettes and the patatas bravas. Can't wait to try the chorizo con chocolate next time!
  • Ru L.
    Ru LuAoût 16, 2014
    A good spot for tapas and great service.
  • Robert A.
    Robert ArthurMars 19, 2013
    Best tapas in NYC that I've had. Highly recommend.
  • The Meatball Shop
    The Meatball ShopJuin 5, 2012
    Absolutely phenomenal tapas and great service. Big fans!
  • Kathryn D.Icône de cœur sur l'image de l'utilisateur
    Kathryn DJuillet 26, 2017
    Go straight for the sangria pitcher
  • Sachin K.
    Sachin KotwaniJuillet 14, 2013
    Amazing! Get the almejas and pinchos morunos.
  • JayMarie C.Icône de cœur sur l'image de l'utilisateur
    JayMarie CottrellJuillet 22, 2013
    Chicken liver & squid in ink is amazing!
  • Ryan G.
    Ryan GonzalesJuillet 26, 2011
    The squid in ink and gambas a la plancha are amazing!
  • Teresa W.Icône de cœur sur l'image de l'utilisateur
    Teresa WJuin 16, 2011
    Patatas bravas, lamb skewers and squid ink with rice are musts.
  • Sean J.
    Sean JohnsonJuin 10, 2009
    When you put one of the croquettes in your mouth, every problem in the world evaporates for about 45 seconds. Then returns, heavier than ever. But man, those 45 seconds...
  • Teddy L.
    Teddy LuMai 16, 2015
    sit at the bar and let dia serve you!
  • Serious Eats
    Serious EatsMars 25, 2013
    Solid Chelsea tapas spot.
  • Katie R.Icône de cœur sur l'image de l'utilisateur
    Katie ReesAvril 8, 2016
    Loved the food, wine and service.
  • Amit P.
    Amit PandyaDécembre 23, 2010
    A visité ce lieu plus de 10 fois
    Everything is great... Although the seasonal fried squash blossoms are extra special...
  • Ben R.Icône de cœur sur l'image de l'utilisateur
    Ben RAvril 19, 2015
    Bouquerones, patatas bravas, lamb skewers.
  • Jennifer N.
    Jennifer NypMars 18, 2012
    A visité ce lieu plus de 5 fois
    must have the peppers, squid in ink and tuna.
  • Cecilia
    CeciliaJuin 6, 2012
    Amazing sangrias. Get the carafe, you know you want to!
  • Pierre
    PierreJuillet 20, 2012
    A visité ce lieu plus de 5 fois
    Try the Mokoroa it's delicious!
  • Vinicius V.
    Vinicius VacantiSeptembre 4, 2011
    Best croquetas I've ever eaten (and I grew up in Miami)
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