"The Shanghai soup dumplings have a thin skin yielding to a burst of rich, deeply satisfying, umami-punched broth, then to the sweet and earthy, fine-textured pork and crab meat." Chef Anita Lo En savoir plus .
Architect Daniel Libeskind’s plan strikes “a careful balance between commemorating the lives lost and reëstablishing the life of the site itself.” En savoir plus .
You’ll want some smoked eggplant, hummus and a carrot-puree pizza before the chicken under a brick. If this be healthy eating, eat on! En savoir plus .