See if you can’t get into one of the corner banquettes. Then follow with foie gras, cod cheeks — yes, cod cheeks — and Austrian white. En savoir plus .
There may be better steaks in NY, but no steakhouse can equal this 1885 Herald Square stalwart. The bar mixes up one of the city's best Manhattans. En savoir plus .
Meet your new spot for NYC "Seoul Food" - this new-meets-old-school Korean small plate eatery. Bring a friend and get down on the Kimchi Bacon Fried "Paella" topped with a farmhouse egg for $16. En savoir plus .
Taking a cue from London’s Harrods, this high-end market has everything from raw oysters to elaborate pastries. It opened last week in the lower level of the Plaza and has been packed ever since. En savoir plus .
This buzzy, underground izakaya defies its dowdy location in the heart of Times Square with authentic Japanese flavors that would scare the fanny pack off most tourists. En savoir plus .