Best burger in Atlanta! Only a few burgers are hand crafted each night at 10PM, so make sure to get there early. En savoir plus .
Standouts include fried oysters over creamed spinach and killer desserts such as the dreamy tapioca pudding. Gracious service and a good wine program make up for the occasional misstep in the kitchen. En savoir plus .
Originally opened in 1995, Canoe has long been a favorite among Atlanta's upper crust. This food is not modern, but it's hardly old-fashioned. En savoir plus .
French-Mediterranean cuisine in a charming house with a cozy patio. En savoir plus .
Order a gigantic black Angus burger plus a side and pay for less than comparable fast-food fare. Service is attentive and well-accessorized to the disco tunes playing in the background. En savoir plus .
Seafood specials can be really special. Old favorites -- spicy turnip greens, jalapeno slaw and carnita tacos -- are still worth saying "ole" to as well. En savoir plus .
With items such as the kashk-o-bademjan -- eggplant cooked down to its silky essence, topped with crispy shallots of cream and whey -- it may be better to forget about the falefel. En savoir plus .
Congratulations, you've found one of Esquire's Best Bars in America. Find a seat at one of the deep booths or scattered tables and cherry pick gems from the stellar jukebox. Order shoestring fries. En savoir plus .
Experience a whole new Southern food –Greek! Southern chefs with Greek heritage including Pano I. Karatassos will be participating this year in the Atlanta Food & Wine Festival! Get your tickets now! En savoir plus .
See chef and owner of Aria Chef Gerry Klaskala at the Atlanta Food & Wine Festival on May 30-June 2, 2013! Join us for a celebration of Southern food and beverage traditions! En savoir plus .
Join us for the fun weekend in May that is the Atlanta Food & Wine Festival! Chef Linton Hopkins will be there, and so should you!! May 30-June 2, 2013! En savoir plus .
Chef Anne Quatrano and Linton Hopkins will be two of many great chefs attending this years Festival, May 30-June 2, 2013! Be there! En savoir plus .