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EN Japanese Brasserie

Restaurant japonais et Bar à saké$$$$

West Village, New York

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8.9^/10

906

publication d'évaluations

Les experts de Time Out New York et Village Voice recommandent cet endroit

263 Conseils et avis

Filtre :

convient aux couples
groupe
convient pour les grandes occasions
branché
authentique
cuisine saine
romantique
animé
chic
sushi
cuisine végétarienne
convient pour une fin de soirée
service notable
uni don
restaurants
washugyu
pork belly
ice cream
spacious
wagyu beef
(15 more)

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Actifs récemment

Jerry CDécembre 28, 2010
A visité ce lieu plus de 5 fois
Taste a bit of Heaven by doing the full boat: Chef's Osusume with the 7 sake & shochu accompaniment! You only live once.
Shijia ChenJuillet 28, 2012
Their citrus dessert sake is the bomb! Also if you are coming here look for Yvonne at your service.
Veronica UribeAoût 26, 2016
I liked everything.
Eric GrantOctobre 28, 2014
A visité ce lieu plus de 5 fois
Literally everything is good. Everything.
Massimiliano PellegriniMars 6, 2016
Amazing sake and shochu list
MSQRDJuin 3, 2013
Simple beautiful traditional. Go for the sashimi
Wei VaynSeptembre 8, 2015
Try the Crispy Fried Chicken (via @Foodspotting)
Eric WagnerSeptembre 25, 2011
Tried a bunch of stuff and the black cod and pork belly were definitely the winners.
Jeff HuSeptembre 23, 2011
Here is your desert choice --> red bean soup w/ mochi cakes.. it also comes w/ an icecream.
Wei VaynSeptembre 12, 2015
Try the Iced Matcha (via @Foodspotting)
Jenny DorseyMai 21, 2013
Try the Miso Black Cod - My favorite dish from EN
Nicole RufukuFévrier 15, 2011
Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
Cynthia LinAoût 23, 2015
Trendy but traditional at the same time. Average prices. Good but no standouts.
Anirvan GhoshMars 21, 2014
Saikyo Miso Black Cod mizuna is really good.
Dom GoodrumNovembre 10, 2013
The tofu salad and sea trout we're amazing
SeamlessAoût 17, 2011
Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. En savoir plus
Julie QiuJanvier 10, 2011
A visité ce lieu plus de 10 fois
I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
Stella WhitsonJuillet 27, 2015
salt grilled salmon fro sunday brunch - epic
SULLY BONNELLYAoût 18, 2013
Great food and great atmosphere, fantastic Sakes!
Wei VaynSeptembre 8, 2015
Try the Fresh Tofu (via @Foodspotting)
Alexandra PNovembre 1, 2011
Best tofu I've had, not to mention a miso cod which rivals the best in the biz
Francine LiFévrier 4, 2015
Best house made tofu in NYC
Andrew SAoût 12, 2015
Black cod is really good.
flying felizJanvier 31, 2016
Try the Tuna Roll (via @Foodspotting)
Stephanie ShengJuin 6, 2014
Tofu is amazing! So fresh.
David StrasserAoût 10, 2014
The fresh tofu is amazing.
Veronica UribeAoût 26, 2016
Cod was yummy and so the tuna
Nikki SyliantengAoût 21, 2016
The steak on a piece of stone with little cubes of fat.
Christine 지혜 YoonMai 10, 2015
They put in the wrong der and it took us 2 hours to get our plates. I had to ask three people including walking up to the reception where is my dish
Cece KuanJuillet 13, 2010
1 of 2 - Great housemade tofu! Main waiter can use some improvement - asked how should I start with a set of sakes, replied " ask him (next table), he just had it".
Ashley KnightJanvier 2, 2020
Loved the tuna sushi roll
Bienvenido CruzMars 21, 2013
everything is great except the sushi, strangely.
flying felizJanvier 31, 2016
Try the Sushi (via @Foodspotting)
AlexJuillet 21, 2012
Get the black sesame ice cream, it's absolutely amazing!
Dan ChenJuillet 21, 2013
Terrific brunch alternative
Jennifer  KimAvril 3, 2011
Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
Cheng Hui ChuaAoût 25, 2013
Tasting menu definitely worth it!
Living Jazz ArchiveJanvier 15, 2016
Sushi, sashimi, Japanese delicacies
Nara KimSeptembre 4, 2014
Uni excels here
Camilla CFévrier 15, 2014
home made tofu here is awesome
Brad LDécembre 27, 2012
They do Japanese Brunch on Saturdays & Sundays.
Athena ChenAoût 6, 2013
Great atmosphere and was sat in private room but really overpriced for the quality of food.
Seo Hyung LeeJuin 4, 2014
A visité ce lieu plus de 5 fois
The best uni don in town!
Sonia SAvril 19, 2015
Berry panna cotta
Jean ImOctobre 17, 2016
Everything
Fred WilsonJuin 3, 2013
A visité ce lieu plus de 10 fois
Get the Uni Don
Phoebe EAvril 11, 2009
Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
Pei Chi YangSeptembre 7, 2014
Miso black cod, braised pork belly.
Esteban CoppelAvril 4, 2016
Everything
suzanne 🌶Novembre 7, 2021
Black miso cod is a 100

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EN Japanese Brasserie

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